Is acai gluten-free?
Understanding gluten content is essential for those with gluten sensitivities or celiac disease. A common question posed is, “Is acai gluten free?” The straightforward answer is yes, acai is naturally gluten-free. Acai, a nutritious fruit from the acai palm found in South America, does not inherently contain gluten. However, if you are extremely sensitive to gluten, you should be careful about cross-contamination in products that include acai.