Is balsamic gluten-free?

The answer to the commonly asked question, “Is balsamic gluten-free?” is yes, a majority of the balsamic vinegars should be gluten-free. This is because balsamic vinegar is usually made from just grape must (crushed grape juice and skins), and sometimes a few other natural ingredients. Nevertheless, always check the label for any potential gluten-containing additives, especially if you’re sensitive to gluten or have celiac disease.