Is Mochiko Flour Gluten-Free?
Yes, Mochiko flour is gluten-free. This is due to the fact that Mochiko, otherwise known as sweet rice flour or glutinous rice flour, is made exclusively from sweet rice that naturally does not contain gluten. However, those with severe gluten sensitivities or celiac disease should still ensure the product they’re purchasing hasn’t been subjected to cross-contamination during processing.