Is pulled pork gluten-free?

The answer to the question “Is pulled pork gluten-free?” is mostly yes. Pulled pork in its simplest form, which is just pork that has been slow-cooked until it’s tender enough to pull apart, does not contain gluten. However, sauces and seasonings often used in the preparation process may contain gluten as an additive or thickening agent. Therefore, if you’re adhering to a strict gluten-free diet, you should confirm the ingredients utilized in your pulled pork dish to ensure its gluten-free status.