Is sour cream gluten-free?
Exploring the realm of a gluten-free diet and identifying what foods are safe to consume can be perplexing, especially when you have a gluten sensitivity or celiac disease. One common query in this regard is – “Is sour cream gluten free?” The straightforward answer to this question is yes, generally, sour cream is gluten-free. Many brands of sour cream don’t contain any gluten. However, it’s important to check the labels, as some brands may include additives or thickeners that contain gluten.