Is teriyaki sauce gluten-free?
Concerning the question – “Is teriyaki sauce gluten-free?” The immediate response is perhaps. Teriyaki sauce may or may not be gluten-free. The determining factor is the ingredients used in its preparation. Traditional teriyaki sauce is made from soy sauce, which generally contains wheat, thus making it a source of gluten. However, today, many brands offer gluten-free variations of teriyaki sauce made with gluten-free soy sauce. Hence, always checking the ingredients list or looking for a ‘gluten-free’ label is advised.