Is cherry pie filling gluten-free?

The direct answer to the question “Is cherry pie filling gluten-free?” is yes, generally, cherry pie filling itself does not contain gluten as it’s primarily made of cherries, sugar, and thickeners. However, you still need to be cautious. Depending on the brand and recipe, cherry pie filling could potentially include gluten-containing ingredients or have cross-contamination issues from production processes. Always ensure to check labels for a clear indication of a gluten-free certification.