Gluten checker

Is Korean fried chicken gluten-free?

Is Korean Fried Chicken Gluten-Free?

No, regular Korean Fried Chicken is not gluten-free. This is because the batter used for frying, which gives the chicken its crispy texture, typically contains wheat flour which is a key source of gluten. Therefore, if you are gluten intolerant or celiac, it’s best to opt for gluten-free alternatives or ask if a gluten-free batter can be used.

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