Is rice lager gluten-free?

Yes, rice lager is typically gluten-free. Rice itself is a gluten-free grain and thus when used in the fermentation and brewing process, it does not introduce gluten to the product. However, it’s essential to always check the labels or consult the manufacturer, as certain brands might blend different grains into their brews, possibly incorporating gluten. As a rule of thumb, any lager labeled as a ‘rice lager’ should be free from gluten, making it a safe choice for those with celiac disease or gluten sensitivity.