Is Starbucks oatmeal gluten-free?

No, Starbucks oatmeal is not guaranteed to be gluten-free. Despite being made primarily from oats, which are naturally gluten-free, Starbucks oatmeal may come in contact with gluten during the processing phase. This is due to cross-contamination possibilities in the facility where the oatmeal is prepared or during serving at the store. Therefore, for people with severe gluten sensitivity or celiac disease, it’s important to note that Starbucks oatmeal may not be a safe option.