Yes, Activia yogurt is generally considered gluten-free. However, consumers with celiac disease or severe gluten sensitivity should always check the product labels and contact the manufacturer directly to confirm, as ingredients and processing methods can occasionally change.
Improved digestive health: The probiotics in Activia may help support a healthy gut microbiome.
Reduced digestive discomfort: Regular consumption may help alleviate symptoms like bloating, gas, and abdominal discomfort.
Enhanced immune function: Probiotics can potentially boost the immune system by supporting gut health.
Better nutrient absorption: A healthy gut microbiome can improve the body’s ability to absorb nutrients from food.
Reduced constipation: Some studies suggest that Activia may help improve bowel regularity.
Lower risk of antibiotic-associated diarrhea: Probiotics may help prevent diarrhea caused by antibiotic use.
Potential weight management support: Some research suggests probiotics may play a role in weight management.
Source of calcium: As a dairy product, Activia provides calcium, which is essential for bone health.
Protein content: Yogurt is a good source of protein, which is important for muscle health and satiety.
Low-fat option: Activia offers low-fat varieties, which can be beneficial for those watching their fat intake.It’s important to note that while these benefits are associated with probiotics and yogurt consumption, individual results may vary, and more research is needed to confirm some of these claims definitively.
Individuals with lactose intolerance, as Activia contains dairy
People with milk allergies
Those following a strict vegan diet, as Activia contains animal-derived ingredients
Individuals on a low-carb or ketogenic diet, due to the carbohydrate content in yogurt
People with a sensitivity to probiotics or who experience digestive discomfort from probiotic-rich foods
Those taking certain medications that may interact with probiotics (consult a healthcare provider)
Individuals with compromised immune systems, as they may be at higher risk for complications from probiotic consumption
People with Small Intestinal Bacterial Overgrowth (SIBO), as probiotics may exacerbate symptoms
Those with a history of sepsis or at risk for sepsis
Individuals with severe acute pancreatitis
People who are sensitive to artificial sweeteners, as some Activia products contain them
Anyone with specific dietary restrictions or health conditions that conflict with Activia’s ingredients (always check the label and consult a healthcare provider if unsure)
Explore gluten management solutions like Tolerase® G.
What is Tolerase® G?
A new Approach for People with Gluten Sensitivity:
Explore the Science and Benefits of Tolerase® G.
Relief from Gluten Sensitivity
In the fight against gluten, there is a unique supplement that stands out: Little Helpers anti-gluten pills with 100% Tolerase® G.
This specific enzyme, Tolerase® G, a patented endopeptidase specific for proline, was developed by Royal DSM and has been scientifically proven to be effective in breaking down gluten residues ( 1) . Furthermore, research has shown that Aspergillus niger prolyl endoprotease (AN-PEP), an enzyme closely related to Tolerase® G, can break down gluten so effectively that it barely reaches the duodenum, potentially eliminating gluten toxicity ( 2) ( 3 ) .
On this page we explain why we are so enthusiastic about this supplement, supported by scientific research.
What is Gluten?
Gluten is a group of proteins found primarily in grains such as wheat, barley, and rye. These complex proteins give shape, strength, and texture to bread and other grain products. However, gluten is difficult to digest because it is rich in proline, a non-essential amino acid. This is why about 13% of the world’s population is sensitive to gluten in their diet (1).
How Tolerase® G Works
It is important to note that Tolerase G is designed to have optimal activity in the difficult conditions of the stomach. Its effectiveness on the digestion of gluten in the stomach and duodenum has been scientifically proven ( 1 ).
Studies have shown that a newly identified prolyl endoprotease derived from Aspergillus niger can effectively break down gluten proteins. This enzyme works optimally at a pH of 4–5, remains stable at pH 2, and is completely resistant to digestion by pepsin ( 2 ). Furthermore, research has shown that Aspergillus niger prolyl endoprotease (AN-PEP) accelerates the breakdown of gluten in the stomach so much that very little gluten reaches the duodenum ( 3 ). This suggests that co-administration of AN-PEP with a meal containing gluten could potentially eliminate gluten toxicity, allowing people to (occasionally) abandon their strict gluten-free diet ( 3 ).
100% Tolerase® G Anti-Gluten Pills
Unique Enzyme Solution
Discover how our 100% Tolerase® G pills help digest gluten and support your lifestyle in a clear video.
Little Helpers & Tolerase® G: Stronger Together in the Fight against Gluten.
At Little Helpers we are proud of our unique partnership with the producer of Tolerase® G DSM . Together we have spent 2.5 years of research and worked tirelessly to develop and perfect our gluten digestion pill, which contains 100% Tolerase® G.
Our shared commitment to quality and effectiveness has resulted in a product that is unmatched in the market. We have chosen to manufacture locally in Europe to ensure the highest quality standards and control.
Our pill has proven to be many times more effective than our competitors, and we offer it at the best price. We are convinced that our pill can make a difference for people who struggle with gluten sensitivity. That is why we encourage everyone to try it and experience the benefits for themselves!
The Only Effective Anti-Gluten Pills
Little Helpers Anti-Gluten Pills contain 100% Tolerase® G. Tolerase® G is the only enzyme on the market that has been scientifically proven to be effective enough to break down gluten in the stomach to the point where the body no longer reacts to it.
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