Is Aleve Gluten Free?

Is Aleve Gluten Free?

Aleve (naproxen) is generally considered gluten-free, as it does not contain wheat, barley, rye, or oats in its active ingredients. However, it’s always best to check the specific product packaging or consult with the manufacturer to confirm, as inactive ingredients can sometimes vary between different formulations or production batches.

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Benefits of Aleve

Pain relief: Effective for various types of pain, including headaches, muscle aches, menstrual cramps, and arthritis pain

Fever reduction: Helps lower body temperature in cases of fever

Anti-inflammatory properties: Reduces inflammation in the body, which can help with conditions like arthritis and tendonitis

Long-lasting effects: Provides relief for up to 12 hours, longer than some other over-the-counter pain relievers

Dental pain management: Helps alleviate pain after dental procedures

Menstrual symptom relief: Eases cramps and other menstrual discomforts

Sports injury treatment: Aids in reducing pain and swelling from minor sports-related injuries

Osteoarthritis symptom management: Helps reduce pain and stiffness associated with osteoarthritis

Migraine relief: Can help alleviate migraine headache symptoms

Gout pain reduction: May help reduce pain during acute gout attacks

Bursitis treatment: Helps manage pain and inflammation in bursitisIt’s important to note that while Aleve can provide these benefits, it should be used as directed and under the guidance of a healthcare professional, especially for long-term use or pre-existing medical conditions.

Who should avoid Aleve

People with a history of allergic reactions to naproxen or other NSAIDs

Individuals with a history of asthma, especially those who have had aspirin-induced asthma

People with stomach ulcers or a history of gastrointestinal bleeding

Those with liver disease or impaired liver function

Individuals with kidney disease or impaired kidney function

People with heart disease, high blood pressure, or a history of stroke

Those at risk for blood clots or bleeding disorders

Pregnant women, especially in the third trimester

Breastfeeding mothers

People about to undergo or recovering from heart bypass surgery

Individuals taking blood thinners or other medications that may interact with Aleve

Those with a history of alcohol abuse

People with fluid retention or edema

Individuals with systemic lupus erythematosus (SLE)

Elderly patients, who may be more susceptible to side effectsAlways consult with a healthcare professional before taking Aleve, especially if you have any pre-existing medical conditions or are taking other medications.

Explore gluten management solutions like Tolerase® G.

100% Tolerase® G Anti-Gluten Pills

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Description

The Anti-Gluten Pills

Anti-Gluten Pills from Little Helpers help you break down unwanted gluten in your food. So you will have less to worry about unpleasant reactions in your body and you can enjoy good food again ! The pills contain 100% pure Tolerase® G, a highly effective gluten-degrading enzyme capable of breaking down more than 86% of the immunogenic parts of gluten within 10 minutes, even before they leave the stomach and can cause a physical reaction.
Our pills were developed in the Netherlands by Royal DSM and are proven to be the most effective gluten pill on the market.Read our complete research and scientific evidence.

Instructions

Take 1-2 capsules before any meal that may contain gluten or traces of gluten. The effect may vary from person to person so gluten consumption should still be treated with caution. Listen to your body. Note: This is not a solution for celiac disease, however, it can provide peace of mind for cross-contamination outside the door and is extremely effective for people without celiac disease who are sensitive.

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10 pills

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30 pills

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90 pills

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8720299563308

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What is Tolerase® G?

A new Approach for People with Gluten Sensitivity:
Explore the Science and Benefits of Tolerase® G.

 

Relief from Gluten Sensitivity

In the fight against gluten, there is a unique supplement that stands out: Little Helpers anti-gluten pills with 100% Tolerase® G.

This specific enzyme, Tolerase® G, a patented endopeptidase specific for proline, was developed by  Royal DSM  and has been scientifically proven to be effective in breaking down gluten residues​ ( 1) ​. Furthermore, research has shown that Aspergillus niger prolyl endoprotease (AN-PEP), an enzyme closely related to Tolerase® G, can break down gluten so effectively that it barely reaches the duodenum, potentially eliminating gluten toxicity​ ( 2) ( ​​3 ) ​.

On this page we explain why we are so enthusiastic about this supplement, supported by scientific research.

What is Gluten?

Gluten is a group of proteins found primarily in grains such as wheat, barley, and rye. These complex proteins give shape, strength, and texture to bread and other grain products. However, gluten is difficult to digest because it is rich in proline, a non-essential amino acid. This is why about 13% of the world’s population is sensitive to gluten in their diet​ (1)​.

How Tolerase® G Works

It is important to note that Tolerase G is designed to have optimal activity in the difficult conditions of the stomach. Its effectiveness on the digestion of gluten in the stomach and duodenum has been scientifically proven ( 1 ).

Studies have shown that a newly identified prolyl endoprotease derived from Aspergillus niger can effectively break down gluten proteins. This enzyme works optimally at a pH of 4–5, remains stable at pH 2, and is completely resistant to digestion by pepsin ( 2 ). Furthermore, research has shown that Aspergillus niger prolyl endoprotease (AN-PEP) accelerates the breakdown of gluten in the stomach so much that very little gluten reaches the duodenum ( 3 ). This suggests that co-administration of AN-PEP with a meal containing gluten could potentially eliminate gluten toxicity, allowing people to (occasionally) abandon their strict gluten-free diet ( 3 ).

ALSO CONVINCED?

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Discover how our 100% Tolerase® G pills help digest gluten and support your lifestyle in a clear video.

Little Helpers & Tolerase® G: Stronger Together in the Fight against Gluten.

At Little Helpers we are proud of our unique partnership with the producer of Tolerase® G  DSM . Together we have spent 2.5 years of research and worked tirelessly to develop and perfect our gluten digestion pill, which contains 100% Tolerase® G.

Our shared commitment to quality and effectiveness has resulted in a product that is unmatched in the market. We have chosen to manufacture locally in Europe to ensure the highest quality standards and control.

Our pill has proven to be many times more effective than our competitors, and we offer it at the best price. We are convinced that our pill can make a difference for people who struggle with gluten sensitivity. That is why we encourage everyone to try it and experience the benefits for themselves!

The Only Effective Anti-Gluten Pills

Little Helpers Anti-Gluten Pills contain 100% Tolerase® G. Tolerase® G is the only enzyme on the market that has been scientifically proven to be effective enough to break down gluten in the stomach to the point where the body no longer reacts to it.

Related Gluten Free Products
Advil (Ibuprofen):A nonsteroidal anti-inflammatory drug (NSAID) that reduces pain, fever, and inflammation. It's available over-the-counter and commonly used for headaches, menstrual cramps, and minor aches and pains.
Tylenol (Acetaminophen):An analgesic and antipyretic medication that relieves pain and reduces fever. It works differently from NSAIDs and is often recommended for those who can't take NSAIDs due to stomach sensitivities or other health concerns.
Motrin (Ibuprofen):Another brand name for ibuprofen, Motrin offers the same pain-relieving and anti-inflammatory benefits as Advil. It's effective for various types of pain, including arthritis, backaches, and toothaches.
Aspirin:One of the oldest pain relievers, aspirin is an NSAID that reduces pain, fever, and inflammation. It's also used in low doses to help prevent heart attacks and strokes in some individuals.
Excedrin:A combination medication containing acetaminophen, aspirin, and caffeine. It's particularly effective for treating headaches, including migraines, due to its multi-ingredient formula that targets pain through different mechanisms.Note: While these medications are generally gluten-free, it's always best to check the specific product label or consult with a pharmacist to confirm, as formulations can change.

Frequently
Asked Questions 1

What pain relievers can celiacs take?
Celiacs can generally take most common over-the-counter pain relievers, including acetaminophen (Tylenol) and ibuprofen (Advil, Motrin). They can also safely use aspirin and naproxen (Aleve), as these medications do not contain gluten. However, it's important for celiacs to always check the ingredient list and packaging of any medication, including pain relievers, to ensure there are no gluten-containing additives or fillers. If in doubt, it's best to consult with a pharmacist or healthcare provider to confirm the safety of a specific pain reliever for those with celiac disease.
Does naproxen contain gluten?
Naproxen itself does not contain gluten. However, some naproxen products may contain inactive ingredients that could potentially include gluten. It's important to check the specific brand and formulation, as different manufacturers may use different inactive ingredients. If you have celiac disease or gluten sensitivity, consult your pharmacist or the manufacturer for detailed information about a particular naproxen product.
Which Advil is not gluten-free?
All Advil products are gluten-free. There is no specific Advil product that contains gluten. The manufacturer, GSK Consumer Healthcare, confirms that all Advil products are gluten-free. This includes regular Advil tablets, gel capsules, and liquid formulations.
Is Tylenol gluten-free?
Tylenol, in its pure form as acetaminophen, is gluten-free. Most Tylenol products are considered gluten-free, including regular tablets, liquid gels, and liquid formulations. However, it's always best to check the specific product label or contact the manufacturer for the most up-to-date information. Some flavored or coated varieties may contain trace amounts of gluten, so individuals with celiac disease or severe gluten sensitivity should exercise caution.

Disclaimer: We do our best to provide accurate gluten information, but errors can happen. If you spot a mistake or have concerns, please contact us so we can make it right.