Is Almond Bark Gluten Free?

Is Almond Bark Gluten Free?

Generally speaking, pure almond bark is gluten-free as it’s typically made from sugar, vegetable oils, and flavorings, which do not contain gluten. However, it’s always important to check the specific product’s ingredient list and look for any gluten-containing additives or potential cross-contamination warnings if you have celiac disease or gluten sensitivity.

Dynamic Image
Health Information
Benefits of Almond Bark

Rich in healthy fats, fiber, protein, magnesium, and vitamin E

May lower cholesterol levels

Can help control blood sugar

May aid in weight management

Provides antioxidants

May reduce inflammation

Supports bone health

Can improve skin health

May boost brain functionIt’s important to note that these benefits are associated with whole almonds, not almond-flavored confectionery products like Almond Bark.

Who should avoid Almond Bark

People with tree nut allergies, particularly almond allergies

Individuals with severe peanut allergies (due to potential cross-contamination)

Those with milk allergies or lactose intolerance (if the almond bark contains milk ingredients)

People with soy allergies (if soy lecithin is used as an emulsifier)

Individuals following a strict vegan diet (if the almond bark contains milk products)

Those on a low-fat or calorie-restricted diet (due to its high calorie and fat content)

People with diabetes or blood sugar issues (due to its high sugar content)

Individuals with gluten sensitivities (if wheat-based ingredients are used)

Those with chocolate allergies (if the almond bark contains cocoa)

People following a low-FODMAP diet (as almonds are high in FODMAPs)

Individuals with diverticulitis or other digestive issues that are aggravated by nuts

Young children under 4 years old (due to choking hazard from nut pieces)Remember that the exact composition of almond bark can vary, so it’s always best to check the ingredient list for specific allergens or dietary concerns.

Explore gluten management solutions like Tolerase® G.

100% Tolerase® G Anti-Gluten Pills

 12,49 39,99

17 Items sold in last 3 minutes

Opties:

Hoeveelheid:

Best Verkocht

Hoeveelheid:

Best Verkocht

Aantal:

Gratis verzending vanaf €45,- & morgen in huis

SKU: LHTG1 Category:
Description

The Anti-Gluten Pills

Anti-Gluten Pills from Little Helpers help you break down unwanted gluten in your food. So you will have less to worry about unpleasant reactions in your body and you can enjoy good food again ! The pills contain 100% pure Tolerase® G, a highly effective gluten-degrading enzyme capable of breaking down more than 86% of the immunogenic parts of gluten within 10 minutes, even before they leave the stomach and can cause a physical reaction.
Our pills were developed in the Netherlands by Royal DSM and are proven to be the most effective gluten pill on the market.Read our complete research and scientific evidence.

Instructions

Take 1-2 capsules before any meal that may contain gluten or traces of gluten. The effect may vary from person to person so gluten consumption should still be treated with caution. Listen to your body. Note: This is not a solution for celiac disease, however, it can provide peace of mind for cross-contamination outside the door and is extremely effective for people without celiac disease who are sensitive.

Additional information
Weight N/A
Dimensions N/A
Quantity

10 pills

,

30 pills

,

90 pills

EAN

8720299563308

Shipping & Delivery

What is Tolerase® G?

A new Approach for People with Gluten Sensitivity:
Explore the Science and Benefits of Tolerase® G.

 

Relief from Gluten Sensitivity

In the fight against gluten, there is a unique supplement that stands out: Little Helpers anti-gluten pills with 100% Tolerase® G.

This specific enzyme, Tolerase® G, a patented endopeptidase specific for proline, was developed by  Royal DSM  and has been scientifically proven to be effective in breaking down gluten residues​ ( 1) ​. Furthermore, research has shown that Aspergillus niger prolyl endoprotease (AN-PEP), an enzyme closely related to Tolerase® G, can break down gluten so effectively that it barely reaches the duodenum, potentially eliminating gluten toxicity​ ( 2) ( ​​3 ) ​.

On this page we explain why we are so enthusiastic about this supplement, supported by scientific research.

What is Gluten?

Gluten is a group of proteins found primarily in grains such as wheat, barley, and rye. These complex proteins give shape, strength, and texture to bread and other grain products. However, gluten is difficult to digest because it is rich in proline, a non-essential amino acid. This is why about 13% of the world’s population is sensitive to gluten in their diet​ (1)​.

How Tolerase® G Works

It is important to note that Tolerase G is designed to have optimal activity in the difficult conditions of the stomach. Its effectiveness on the digestion of gluten in the stomach and duodenum has been scientifically proven ( 1 ).

Studies have shown that a newly identified prolyl endoprotease derived from Aspergillus niger can effectively break down gluten proteins. This enzyme works optimally at a pH of 4–5, remains stable at pH 2, and is completely resistant to digestion by pepsin ( 2 ). Furthermore, research has shown that Aspergillus niger prolyl endoprotease (AN-PEP) accelerates the breakdown of gluten in the stomach so much that very little gluten reaches the duodenum ( 3 ). This suggests that co-administration of AN-PEP with a meal containing gluten could potentially eliminate gluten toxicity, allowing people to (occasionally) abandon their strict gluten-free diet ( 3 ).

ALSO CONVINCED?

100% Tolerase® G Anti-Gluten Pills

Unique Enzyme Solution

Discover how our 100% Tolerase® G pills help digest gluten and support your lifestyle in a clear video.

Little Helpers & Tolerase® G: Stronger Together in the Fight against Gluten.

At Little Helpers we are proud of our unique partnership with the producer of Tolerase® G  DSM . Together we have spent 2.5 years of research and worked tirelessly to develop and perfect our gluten digestion pill, which contains 100% Tolerase® G.

Our shared commitment to quality and effectiveness has resulted in a product that is unmatched in the market. We have chosen to manufacture locally in Europe to ensure the highest quality standards and control.

Our pill has proven to be many times more effective than our competitors, and we offer it at the best price. We are convinced that our pill can make a difference for people who struggle with gluten sensitivity. That is why we encourage everyone to try it and experience the benefits for themselves!

The Only Effective Anti-Gluten Pills

Little Helpers Anti-Gluten Pills contain 100% Tolerase® G. Tolerase® G is the only enzyme on the market that has been scientifically proven to be effective enough to break down gluten in the stomach to the point where the body no longer reacts to it.

Related Gluten Free Products
Coconut Bark: A sweet, crunchy treat made with shredded coconut and chocolate. It's often flavored with vanilla or other natural extracts and can include nuts or dried fruit.
Rice Crispy Bark: A light and crispy confection made with puffed rice cereal, chocolate, and sometimes additional flavors like peanut butter or marshmallow. It provides a satisfying crunch without gluten.
Seed Brittle: A crunchy, sweet snack made with various seeds like pumpkin, sunflower, or sesame, held together with caramelized sugar. It's packed with nutrients and offers a satisfying crunch.
Dark Chocolate Fruit Bark: A rich, indulgent treat made with dark chocolate and studded with dried fruits like cranberries, cherries, or apricots. It combines the health benefits of dark chocolate with the natural sweetness of fruit.
Nut Cluster Bark: A delicious mix of various nuts (such as almonds, pecans, and cashews) held together with chocolate or caramel. It provides a good source of protein and healthy fats while satisfying sweet cravings.

Frequently
Asked Questions

Does almond bark have gluten in it?
Almond bark typically does not contain gluten. It is usually made from sugar, vegetable oils, and flavorings, which are naturally gluten-free ingredients. However, it's always important to check the specific product's ingredient list and allergen information, as manufacturing processes can vary. Some brands may use facilities that also process gluten-containing products, which could lead to cross-contamination.
Is Great Value vanilla flavored almond bark gluten free?
Great Value Vanilla Flavored Almond Bark may or may not be gluten-free. The product contains ingredients that could potentially include gluten, depending on their source. It is advisable to contact the manufacturer or check the product label for confirmation regarding gluten content.
What are the ingredients in almond bark?
Almond bark typically contains sugar, vegetable oils, and artificial flavoring. Despite its name, it usually does not contain almonds. It may include milk ingredients and sometimes cocoa powder for chocolate versions. Almond bark is designed to melt easily for coating and molding confections.
Is favorite day almond bark gluten free?
Almond bark typically does not contain gluten ingredients. However, it's important to check the specific brand and product label to be sure. Some almond bark may be produced in facilities that also process wheat products, leading to potential cross-contamination. If you have celiac disease or gluten sensitivity, look for almond bark that is explicitly labeled as gluten-free for the safest option.