Yes, Athletic Greens is gluten-free. The company states on their website and product packaging that their green powder supplement is free from gluten, as well as other common allergens like dairy, egg, peanuts, and soy.
Supports overall health and wellness
Boosts energy levels
Enhances immune system function
Improves digestive health
Supports gut health with probiotics and digestive enzymes
Provides antioxidants to combat free radicals
Aids in detoxification processes
Supports cognitive function and brain health
Promotes healthy skin, hair, and nails
Assists in maintaining healthy blood sugar levels
Supports cardiovascular health
Helps balance pH levels in the body
Enhances nutrient absorption
Supports healthy aging
May improve athletic performance and recovery
Provides essential vitamins and minerals
Supports stress management and adaption
Promotes healthy inflammation response
May help with weight management as part of a balanced diet
Pregnant women or those who are breastfeeding, due to the lack of research on its safety for these groups
Children under 18 years old, as the product is formulated for adult nutritional needs
People with allergies to any of the ingredients, especially those with sensitivities to plant-based compounds
Individuals with certain medical conditions, particularly those affecting the liver or kidneys
People taking prescription medications, as some ingredients may interact with certain drugs
Those with a history of eating disorders, as the product may trigger restrictive eating behaviors
Individuals with gastrointestinal issues, as some ingredients may cause digestive discomfort
People with autoimmune disorders, as some ingredients may stimulate the immune system
Those on a low-iodine diet, as the product contains sea vegetables rich in iodine
Individuals sensitive to caffeine or stimulants, as the product contains green tea extract
People following specific diets that restrict certain ingredients found in Athletic Greens
Those who are already meeting their nutritional needs through a balanced diet and do not require supplementationRemember, it’s always best to consult with a healthcare professional before adding any new supplement to your diet, especially if you have any health concerns or are taking medications.
Explore gluten management solutions like Tolerase® G.
What is Tolerase® G?
A new Approach for People with Gluten Sensitivity:
Explore the Science and Benefits of Tolerase® G.
Relief from Gluten Sensitivity
In the fight against gluten, there is a unique supplement that stands out: Little Helpers anti-gluten pills with 100% Tolerase® G.
This specific enzyme, Tolerase® G, a patented endopeptidase specific for proline, was developed by Royal DSM and has been scientifically proven to be effective in breaking down gluten residues ( 1) . Furthermore, research has shown that Aspergillus niger prolyl endoprotease (AN-PEP), an enzyme closely related to Tolerase® G, can break down gluten so effectively that it barely reaches the duodenum, potentially eliminating gluten toxicity ( 2) ( 3 ) .
On this page we explain why we are so enthusiastic about this supplement, supported by scientific research.
What is Gluten?
Gluten is a group of proteins found primarily in grains such as wheat, barley, and rye. These complex proteins give shape, strength, and texture to bread and other grain products. However, gluten is difficult to digest because it is rich in proline, a non-essential amino acid. This is why about 13% of the world’s population is sensitive to gluten in their diet (1).
How Tolerase® G Works
It is important to note that Tolerase G is designed to have optimal activity in the difficult conditions of the stomach. Its effectiveness on the digestion of gluten in the stomach and duodenum has been scientifically proven ( 1 ).
Studies have shown that a newly identified prolyl endoprotease derived from Aspergillus niger can effectively break down gluten proteins. This enzyme works optimally at a pH of 4–5, remains stable at pH 2, and is completely resistant to digestion by pepsin ( 2 ). Furthermore, research has shown that Aspergillus niger prolyl endoprotease (AN-PEP) accelerates the breakdown of gluten in the stomach so much that very little gluten reaches the duodenum ( 3 ). This suggests that co-administration of AN-PEP with a meal containing gluten could potentially eliminate gluten toxicity, allowing people to (occasionally) abandon their strict gluten-free diet ( 3 ).
100% Tolerase® G Anti-Gluten Pills
Unique Enzyme Solution
Discover how our 100% Tolerase® G pills help digest gluten and support your lifestyle in a clear video.
Little Helpers & Tolerase® G: Stronger Together in the Fight against Gluten.
At Little Helpers we are proud of our unique partnership with the producer of Tolerase® G DSM . Together we have spent 2.5 years of research and worked tirelessly to develop and perfect our gluten digestion pill, which contains 100% Tolerase® G.
Our shared commitment to quality and effectiveness has resulted in a product that is unmatched in the market. We have chosen to manufacture locally in Europe to ensure the highest quality standards and control.
Our pill has proven to be many times more effective than our competitors, and we offer it at the best price. We are convinced that our pill can make a difference for people who struggle with gluten sensitivity. That is why we encourage everyone to try it and experience the benefits for themselves!
The Only Effective Anti-Gluten Pills
Little Helpers Anti-Gluten Pills contain 100% Tolerase® G. Tolerase® G is the only enzyme on the market that has been scientifically proven to be effective enough to break down gluten in the stomach to the point where the body no longer reacts to it.
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