Barley malt powder is not gluten-free, as barley contains gluten. People with celiac disease or gluten sensitivity should avoid barley malt powder and products containing it.
Rich in B vitamins: Provides essential vitamins like B1, B2, B3, and B6, which support metabolism and energy production
Source of minerals: Contains minerals such as iron, magnesium, zinc, and selenium
Antioxidant properties: Contains antioxidants that help protect cells from damage caused by free radicals
Supports digestive health: Contains soluble fiber, which can promote healthy digestion and gut bacteria
May help lower cholesterol: The beta-glucan fiber in barley malt may help reduce LDL (bad) cholesterol levels
Potential blood sugar regulation: May help stabilize blood sugar levels due to its low glycemic index
Source of protein: Provides plant-based protein, which is beneficial for muscle maintenance and growth
Supports bone health: Contains phosphorus and calcium, which are essential for strong bones
May boost immune system: The selenium content may help support immune function
Natural sweetener alternative: Can be used as a healthier alternative to refined sugars in some recipes
Potential weight management aid: The fiber content may help promote feelings of fullness and satietyRemember that while barley malt powder has potential health benefits, it should be consumed as part of a balanced diet, and individuals with gluten sensitivities or celiac disease should avoid it.
People with Celiac Disease: Barley contains gluten, which can trigger serious reactions in those with celiac disease.
Individuals with Gluten Sensitivity: Even if not diagnosed with celiac disease, some people experience adverse reactions to gluten.
Those with Wheat Allergies: While barley isn’t wheat, cross-contamination is possible, and some with wheat allergies may also react to barley.
People following a Gluten-Free Diet: For health or personal reasons, those avoiding gluten should not consume barley malt powder.
Individuals with Barley Allergies: Though rare, some people are specifically allergic to barley.
Those with Malt Allergies: Malt allergies can cause reactions to barley malt powder.
People with certain Digestive Disorders: Some gastrointestinal conditions may be aggravated by barley or gluten.
Individuals on Low-Carb Diets: Barley malt powder is high in carbohydrates and may not fit into strict low-carb meal plans.
Those with Diabetes (in some cases): Barley malt powder can affect blood sugar levels, so diabetics should consult their doctor before consuming it.
Infants under 6 months: It’s generally recommended to avoid giving barley products to very young infants.
Explore gluten management solutions like Tolerase® G.
100% Tolerase® G Anti-Gluten Pills
€ 12,49 – € 39,99
Gratis verzending vanaf €45,- & morgen in huis
The Anti-Gluten Pills
Anti-Gluten Pills from Little Helpers help you break down unwanted gluten in your food. So you will have less to worry about unpleasant reactions in your body and you can enjoy good food again ! The pills contain 100% pure Tolerase® G, a highly effective gluten-degrading enzyme capable of breaking down more than 86% of the immunogenic parts of gluten within 10 minutes, even before they leave the stomach and can cause a physical reaction.
Our pills were developed in the Netherlands by Royal DSM and are proven to be the most effective gluten pill on the market.Read our complete research and scientific evidence.
Instructions
Take 1-2 capsules before any meal that may contain gluten or traces of gluten. The effect may vary from person to person so gluten consumption should still be treated with caution. Listen to your body. Note: This is not a solution for celiac disease, however, it can provide peace of mind for cross-contamination outside the door and is extremely effective for people without celiac disease who are sensitive.
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What is Tolerase® G?
A new Approach for People with Gluten Sensitivity:
Explore the Science and Benefits of Tolerase® G.
Relief from Gluten Sensitivity
In the fight against gluten, there is a unique supplement that stands out: Little Helpers anti-gluten pills with 100% Tolerase® G.
This specific enzyme, Tolerase® G, a patented endopeptidase specific for proline, was developed by Royal DSM and has been scientifically proven to be effective in breaking down gluten residues ( 1) . Furthermore, research has shown that Aspergillus niger prolyl endoprotease (AN-PEP), an enzyme closely related to Tolerase® G, can break down gluten so effectively that it barely reaches the duodenum, potentially eliminating gluten toxicity ( 2) ( 3 ) .
On this page we explain why we are so enthusiastic about this supplement, supported by scientific research.
What is Gluten?
Gluten is a group of proteins found primarily in grains such as wheat, barley, and rye. These complex proteins give shape, strength, and texture to bread and other grain products. However, gluten is difficult to digest because it is rich in proline, a non-essential amino acid. This is why about 13% of the world’s population is sensitive to gluten in their diet (1).
How Tolerase® G Works
It is important to note that Tolerase G is designed to have optimal activity in the difficult conditions of the stomach. Its effectiveness on the digestion of gluten in the stomach and duodenum has been scientifically proven ( 1 ).
Studies have shown that a newly identified prolyl endoprotease derived from Aspergillus niger can effectively break down gluten proteins. This enzyme works optimally at a pH of 4–5, remains stable at pH 2, and is completely resistant to digestion by pepsin ( 2 ). Furthermore, research has shown that Aspergillus niger prolyl endoprotease (AN-PEP) accelerates the breakdown of gluten in the stomach so much that very little gluten reaches the duodenum ( 3 ). This suggests that co-administration of AN-PEP with a meal containing gluten could potentially eliminate gluten toxicity, allowing people to (occasionally) abandon their strict gluten-free diet ( 3 ).
100% Tolerase® G Anti-Gluten Pills
Unique Enzyme Solution
Discover how our 100% Tolerase® G pills help digest gluten and support your lifestyle in a clear video.
Little Helpers & Tolerase® G: Stronger Together in the Fight against Gluten.
At Little Helpers we are proud of our unique partnership with the producer of Tolerase® G DSM . Together we have spent 2.5 years of research and worked tirelessly to develop and perfect our gluten digestion pill, which contains 100% Tolerase® G.
Our shared commitment to quality and effectiveness has resulted in a product that is unmatched in the market. We have chosen to manufacture locally in Europe to ensure the highest quality standards and control.
Our pill has proven to be many times more effective than our competitors, and we offer it at the best price. We are convinced that our pill can make a difference for people who struggle with gluten sensitivity. That is why we encourage everyone to try it and experience the benefits for themselves!
The Only Effective Anti-Gluten Pills
Little Helpers Anti-Gluten Pills contain 100% Tolerase® G. Tolerase® G is the only enzyme on the market that has been scientifically proven to be effective enough to break down gluten in the stomach to the point where the body no longer reacts to it.
Frequently
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