Bear Naked offers both gluten-free and gluten-containing granola options. Consumers should check the specific product label to confirm whether a particular Bear Naked granola variety is gluten-free, as not all of their products are.
Whole grain source: Many Bear Naked Granola varieties are made with whole grains, providing fiber and essential nutrients.
Good source of protein: Depending on the variety, Bear Naked Granola can provide a decent amount of protein, which is important for muscle health and satiety.
Contains healthy fats: Many varieties include nuts and seeds, which provide heart-healthy unsaturated fats.
Rich in vitamins and minerals: The ingredients used often contribute various vitamins and minerals to the diet.
No artificial preservatives or flavors: Bear Naked prides itself on using natural ingredients.
Can be part of a balanced breakfast: When consumed in appropriate portions, it can contribute to a nutritious breakfast.
Energy-dense: Provides a good source of energy, particularly useful for active individuals.
Versatile nutrient boost: Can be added to yogurt, smoothies, or eaten as a snack to increase nutrient intake.
May contain antioxidants: Depending on the ingredients, some varieties might offer antioxidants from nuts, seeds, or dried fruits.
Potentially lower in sugar: Some varieties are lower in added sugars compared to other breakfast cereals.Remember, while granola can be part of a healthy diet, it’s also calorie-dense, so portion control is important. The exact nutritional benefits can vary depending on the specific Bear Naked Granola variety.
People with nut allergies: Many Bear Naked Granola varieties contain tree nuts like almonds, pecans, and walnuts.
Individuals with celiac disease or gluten sensitivity: Some Bear Naked Granola products may contain gluten or be processed in facilities that handle gluten-containing ingredients.
Those with diabetes or monitoring blood sugar levels: Granola can be high in carbohydrates and sugars, which may affect blood glucose levels.
People following a low-calorie diet: Granola is often calorie-dense, which may not align with certain weight loss goals.
Individuals with dental issues: The crunchy texture of granola may be problematic for those with sensitive teeth or dental work.
Those with diverticulitis: The seeds and nuts in granola may irritate the digestive system of people with this condition.
People with certain gastrointestinal disorders: Some may find that the fiber content in granola exacerbates their symptoms.
Individuals following a low-FODMAP diet: Certain ingredients in granola may not be suitable for this dietary regimen.
Those with specific food intolerances: Some people may be sensitive to ingredients commonly found in granola, such as oats or coconut.
Individuals with a history of choking or swallowing difficulties: The texture of granola may pose a risk for these people.Always consult with a healthcare professional or registered dietitian for personalized advice regarding dietary choices.
Explore gluten management solutions like Tolerase® G.
100% Tolerase® G Anti-Gluten Pills
€ 12,49 – € 39,99
Gratis verzending vanaf €45,- & morgen in huis
The Anti-Gluten Pills
Anti-Gluten Pills from Little Helpers help you break down unwanted gluten in your food. So you will have less to worry about unpleasant reactions in your body and you can enjoy good food again ! The pills contain 100% pure Tolerase® G, a highly effective gluten-degrading enzyme capable of breaking down more than 86% of the immunogenic parts of gluten within 10 minutes, even before they leave the stomach and can cause a physical reaction.
Our pills were developed in the Netherlands by Royal DSM and are proven to be the most effective gluten pill on the market.Read our complete research and scientific evidence.
Instructions
Take 1-2 capsules before any meal that may contain gluten or traces of gluten. The effect may vary from person to person so gluten consumption should still be treated with caution. Listen to your body. Note: This is not a solution for celiac disease, however, it can provide peace of mind for cross-contamination outside the door and is extremely effective for people without celiac disease who are sensitive.
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What is Tolerase® G?
A new Approach for People with Gluten Sensitivity:
Explore the Science and Benefits of Tolerase® G.
Relief from Gluten Sensitivity
In the fight against gluten, there is a unique supplement that stands out: Little Helpers anti-gluten pills with 100% Tolerase® G.
This specific enzyme, Tolerase® G, a patented endopeptidase specific for proline, was developed by Royal DSM and has been scientifically proven to be effective in breaking down gluten residues ( 1) . Furthermore, research has shown that Aspergillus niger prolyl endoprotease (AN-PEP), an enzyme closely related to Tolerase® G, can break down gluten so effectively that it barely reaches the duodenum, potentially eliminating gluten toxicity ( 2) ( 3 ) .
On this page we explain why we are so enthusiastic about this supplement, supported by scientific research.
What is Gluten?
Gluten is a group of proteins found primarily in grains such as wheat, barley, and rye. These complex proteins give shape, strength, and texture to bread and other grain products. However, gluten is difficult to digest because it is rich in proline, a non-essential amino acid. This is why about 13% of the world’s population is sensitive to gluten in their diet (1).
How Tolerase® G Works
It is important to note that Tolerase G is designed to have optimal activity in the difficult conditions of the stomach. Its effectiveness on the digestion of gluten in the stomach and duodenum has been scientifically proven ( 1 ).
Studies have shown that a newly identified prolyl endoprotease derived from Aspergillus niger can effectively break down gluten proteins. This enzyme works optimally at a pH of 4–5, remains stable at pH 2, and is completely resistant to digestion by pepsin ( 2 ). Furthermore, research has shown that Aspergillus niger prolyl endoprotease (AN-PEP) accelerates the breakdown of gluten in the stomach so much that very little gluten reaches the duodenum ( 3 ). This suggests that co-administration of AN-PEP with a meal containing gluten could potentially eliminate gluten toxicity, allowing people to (occasionally) abandon their strict gluten-free diet ( 3 ).
100% Tolerase® G Anti-Gluten Pills
Unique Enzyme Solution
Discover how our 100% Tolerase® G pills help digest gluten and support your lifestyle in a clear video.
Little Helpers & Tolerase® G: Stronger Together in the Fight against Gluten.
At Little Helpers we are proud of our unique partnership with the producer of Tolerase® G DSM . Together we have spent 2.5 years of research and worked tirelessly to develop and perfect our gluten digestion pill, which contains 100% Tolerase® G.
Our shared commitment to quality and effectiveness has resulted in a product that is unmatched in the market. We have chosen to manufacture locally in Europe to ensure the highest quality standards and control.
Our pill has proven to be many times more effective than our competitors, and we offer it at the best price. We are convinced that our pill can make a difference for people who struggle with gluten sensitivity. That is why we encourage everyone to try it and experience the benefits for themselves!
The Only Effective Anti-Gluten Pills
Little Helpers Anti-Gluten Pills contain 100% Tolerase® G. Tolerase® G is the only enzyme on the market that has been scientifically proven to be effective enough to break down gluten in the stomach to the point where the body no longer reacts to it.
Frequently
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