Beyond Beef is generally considered gluten-free as it does not contain wheat, barley, rye, or other gluten-containing ingredients. However, it’s always recommended to check the packaging or contact the manufacturer directly to confirm, especially for those with severe gluten sensitivities or celiac disease, as manufacturing processes can sometimes introduce trace amounts of gluten.
Lower in saturated fat compared to traditional beef
Contains no cholesterol
Good source of protein
Provides dietary fiber, which is not found in animal-based beef
Free from hormones and antibiotics used in conventional cattle farming
Lower in calories than many cuts of traditional beef
Contains no animal products, making it suitable for vegetarians and vegans
Fortified with vitamins and minerals, including vitamin B12, zinc, and iron
May contribute to reduced risk of heart disease compared to regular beef consumption
Can be part of a more environmentally sustainable diet
Free from common allergens like soy (in some varieties)
May help in weight management due to lower calorie content
Contains no trans fats
May reduce the risk of foodborne illnesses associated with raw or undercooked meatIt’s important to note that while Beyond Beef offers these potential benefits, it is still a processed food and should be consumed as part of a balanced diet that includes a variety of whole foods.
Those with soy allergies, as Beyond Beef contains soy protein
Individuals with gluten sensitivity, due to potential cross-contamination during production
People following a whole foods diet, as Beyond Beef is a processed food product
Those trying to avoid processed foods or foods with long ingredient lists
Individuals with pea protein allergies, as pea protein is a main ingredient
People on low-sodium diets, as Beyond Beef can be high in sodium
Those avoiding GMOs, as some ingredients may be derived from genetically modified crops
Individuals with coconut allergies, as it contains coconut oil
People following certain religious dietary restrictions that prohibit specific ingredients
Those with sensitivities to natural flavors or other additives used in the product
Individuals trying to avoid oils high in saturated fats
People on strict keto diets, as it contains some carbohydratesRemember that individual dietary needs and restrictions can vary, so it’s always best to consult with a healthcare professional or nutritionist for personalized advice.
Explore gluten management solutions like Tolerase® G.
100% Tolerase® G Anti-Gluten Pills
€ 12,49 – € 39,99
Gratis verzending vanaf €45,- & morgen in huis
The Anti-Gluten Pills
Anti-Gluten Pills from Little Helpers help you break down unwanted gluten in your food. So you will have less to worry about unpleasant reactions in your body and you can enjoy good food again ! The pills contain 100% pure Tolerase® G, a highly effective gluten-degrading enzyme capable of breaking down more than 86% of the immunogenic parts of gluten within 10 minutes, even before they leave the stomach and can cause a physical reaction.
Our pills were developed in the Netherlands by Royal DSM and are proven to be the most effective gluten pill on the market.Read our complete research and scientific evidence.
Instructions
Take 1-2 capsules before any meal that may contain gluten or traces of gluten. The effect may vary from person to person so gluten consumption should still be treated with caution. Listen to your body. Note: This is not a solution for celiac disease, however, it can provide peace of mind for cross-contamination outside the door and is extremely effective for people without celiac disease who are sensitive.
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What is Tolerase® G?
A new Approach for People with Gluten Sensitivity:
Explore the Science and Benefits of Tolerase® G.
Relief from Gluten Sensitivity
In the fight against gluten, there is a unique supplement that stands out: Little Helpers anti-gluten pills with 100% Tolerase® G.
This specific enzyme, Tolerase® G, a patented endopeptidase specific for proline, was developed by Royal DSM and has been scientifically proven to be effective in breaking down gluten residues ( 1) . Furthermore, research has shown that Aspergillus niger prolyl endoprotease (AN-PEP), an enzyme closely related to Tolerase® G, can break down gluten so effectively that it barely reaches the duodenum, potentially eliminating gluten toxicity ( 2) ( 3 ) .
On this page we explain why we are so enthusiastic about this supplement, supported by scientific research.
What is Gluten?
Gluten is a group of proteins found primarily in grains such as wheat, barley, and rye. These complex proteins give shape, strength, and texture to bread and other grain products. However, gluten is difficult to digest because it is rich in proline, a non-essential amino acid. This is why about 13% of the world’s population is sensitive to gluten in their diet (1).
How Tolerase® G Works
It is important to note that Tolerase G is designed to have optimal activity in the difficult conditions of the stomach. Its effectiveness on the digestion of gluten in the stomach and duodenum has been scientifically proven ( 1 ).
Studies have shown that a newly identified prolyl endoprotease derived from Aspergillus niger can effectively break down gluten proteins. This enzyme works optimally at a pH of 4–5, remains stable at pH 2, and is completely resistant to digestion by pepsin ( 2 ). Furthermore, research has shown that Aspergillus niger prolyl endoprotease (AN-PEP) accelerates the breakdown of gluten in the stomach so much that very little gluten reaches the duodenum ( 3 ). This suggests that co-administration of AN-PEP with a meal containing gluten could potentially eliminate gluten toxicity, allowing people to (occasionally) abandon their strict gluten-free diet ( 3 ).
100% Tolerase® G Anti-Gluten Pills
Unique Enzyme Solution
Discover how our 100% Tolerase® G pills help digest gluten and support your lifestyle in a clear video.
Little Helpers & Tolerase® G: Stronger Together in the Fight against Gluten.
At Little Helpers we are proud of our unique partnership with the producer of Tolerase® G DSM . Together we have spent 2.5 years of research and worked tirelessly to develop and perfect our gluten digestion pill, which contains 100% Tolerase® G.
Our shared commitment to quality and effectiveness has resulted in a product that is unmatched in the market. We have chosen to manufacture locally in Europe to ensure the highest quality standards and control.
Our pill has proven to be many times more effective than our competitors, and we offer it at the best price. We are convinced that our pill can make a difference for people who struggle with gluten sensitivity. That is why we encourage everyone to try it and experience the benefits for themselves!
The Only Effective Anti-Gluten Pills
Little Helpers Anti-Gluten Pills contain 100% Tolerase® G. Tolerase® G is the only enzyme on the market that has been scientifically proven to be effective enough to break down gluten in the stomach to the point where the body no longer reacts to it.
Frequently
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