Yes, Blanco tequila is typically gluten-free. Pure tequila is made from the blue agave plant and does not contain any gluten-containing ingredients, making it safe for those with celiac disease or gluten sensitivities.
Low in calories compared to other alcoholic beverages
Contains no carbohydrates or sugar
May aid in digestion due to its agave content
Potentially lowers risk of dementia when consumed in moderation
May help in calcium absorption, supporting bone health
Contains prebiotics from agave, which can promote gut health
Potentially reduces risk of type 2 diabetes when consumed moderately
May have some pain-relieving properties
Could potentially lower cholesterol levels
Might help in weight loss when substituted for higher-calorie alcoholic drinks
Contains trace amounts of vitamins and minerals
May have antimicrobial propertiesIt’s important to note that these benefits are associated with moderate consumption only. Excessive alcohol intake can lead to numerous health problems and outweigh any potential benefits. Always consult with a healthcare professional regarding alcohol consumption and its effects on your health.
Pregnant women: Alcohol consumption during pregnancy can lead to fetal alcohol spectrum disorders.
Individuals under the legal drinking age: In most countries, this is 18 or 21 years old.
People with alcohol use disorder or a history of alcohol abuse: Consuming any type of alcohol can trigger relapse.
Those taking certain medications: Some medications interact negatively with alcohol, including antibiotics, antidepressants, and pain relievers.
Individuals with liver disease: Alcohol can further damage the liver in those with existing liver conditions.
People with pancreatitis: Alcohol can exacerbate this condition.
Those with certain medical conditions: Such as gastritis, peptic ulcers, or other digestive issues that alcohol may worsen.
Individuals who are operating machinery or vehicles: Alcohol impairs judgment and reflexes.
People with allergies or sensitivities to agave or other components in tequila.
Those following religious or cultural practices that prohibit alcohol consumption.
Individuals on a strict calorie-controlled diet: Alcohol contains empty calories.
People with a family history of alcoholism who are at higher risk for developing alcohol use disorder.Remember, if unsure about consuming alcohol, it’s always best to consult with a healthcare professional.
Explore gluten management solutions like Tolerase® G.
100% Tolerase® G Anti-Gluten Pills
€ 12,49 – € 39,99
Gratis verzending vanaf €45,- & morgen in huis
The Anti-Gluten Pills
Anti-Gluten Pills from Little Helpers help you break down unwanted gluten in your food. So you will have less to worry about unpleasant reactions in your body and you can enjoy good food again ! The pills contain 100% pure Tolerase® G, a highly effective gluten-degrading enzyme capable of breaking down more than 86% of the immunogenic parts of gluten within 10 minutes, even before they leave the stomach and can cause a physical reaction.
Our pills were developed in the Netherlands by Royal DSM and are proven to be the most effective gluten pill on the market.Read our complete research and scientific evidence.
Instructions
Take 1-2 capsules before any meal that may contain gluten or traces of gluten. The effect may vary from person to person so gluten consumption should still be treated with caution. Listen to your body. Note: This is not a solution for celiac disease, however, it can provide peace of mind for cross-contamination outside the door and is extremely effective for people without celiac disease who are sensitive.
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What is Tolerase® G?
A new Approach for People with Gluten Sensitivity:
Explore the Science and Benefits of Tolerase® G.
Relief from Gluten Sensitivity
In the fight against gluten, there is a unique supplement that stands out: Little Helpers anti-gluten pills with 100% Tolerase® G.
This specific enzyme, Tolerase® G, a patented endopeptidase specific for proline, was developed by Royal DSM and has been scientifically proven to be effective in breaking down gluten residues ( 1) . Furthermore, research has shown that Aspergillus niger prolyl endoprotease (AN-PEP), an enzyme closely related to Tolerase® G, can break down gluten so effectively that it barely reaches the duodenum, potentially eliminating gluten toxicity ( 2) ( 3 ) .
On this page we explain why we are so enthusiastic about this supplement, supported by scientific research.
What is Gluten?
Gluten is a group of proteins found primarily in grains such as wheat, barley, and rye. These complex proteins give shape, strength, and texture to bread and other grain products. However, gluten is difficult to digest because it is rich in proline, a non-essential amino acid. This is why about 13% of the world’s population is sensitive to gluten in their diet (1).
How Tolerase® G Works
It is important to note that Tolerase G is designed to have optimal activity in the difficult conditions of the stomach. Its effectiveness on the digestion of gluten in the stomach and duodenum has been scientifically proven ( 1 ).
Studies have shown that a newly identified prolyl endoprotease derived from Aspergillus niger can effectively break down gluten proteins. This enzyme works optimally at a pH of 4–5, remains stable at pH 2, and is completely resistant to digestion by pepsin ( 2 ). Furthermore, research has shown that Aspergillus niger prolyl endoprotease (AN-PEP) accelerates the breakdown of gluten in the stomach so much that very little gluten reaches the duodenum ( 3 ). This suggests that co-administration of AN-PEP with a meal containing gluten could potentially eliminate gluten toxicity, allowing people to (occasionally) abandon their strict gluten-free diet ( 3 ).
100% Tolerase® G Anti-Gluten Pills
Unique Enzyme Solution
Discover how our 100% Tolerase® G pills help digest gluten and support your lifestyle in a clear video.
Little Helpers & Tolerase® G: Stronger Together in the Fight against Gluten.
At Little Helpers we are proud of our unique partnership with the producer of Tolerase® G DSM . Together we have spent 2.5 years of research and worked tirelessly to develop and perfect our gluten digestion pill, which contains 100% Tolerase® G.
Our shared commitment to quality and effectiveness has resulted in a product that is unmatched in the market. We have chosen to manufacture locally in Europe to ensure the highest quality standards and control.
Our pill has proven to be many times more effective than our competitors, and we offer it at the best price. We are convinced that our pill can make a difference for people who struggle with gluten sensitivity. That is why we encourage everyone to try it and experience the benefits for themselves!
The Only Effective Anti-Gluten Pills
Little Helpers Anti-Gluten Pills contain 100% Tolerase® G. Tolerase® G is the only enzyme on the market that has been scientifically proven to be effective enough to break down gluten in the stomach to the point where the body no longer reacts to it.
Frequently
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