According to the official Bubble Yum website, Bubble Yum bubble gum is gluten-free. However, it’s always best to check the most current product information or contact the manufacturer directly for the most up-to-date and accurate allergen information.
May temporarily freshen breath
Can stimulate saliva production, which might help neutralize acids in the mouth
Might aid in concentration for some people
Could potentially help reduce stress or nervous tension for some individuals
Sugar-free versions may help reduce tooth decay risk compared to sugar-sweetened gumIt’s important to note that these potential benefits are not specific to Bubble Yum and are generally associated with sugar-free gums. Bubble Yum, being a sugar-sweetened gum, is primarily a confectionery product meant for enjoyment rather than health benefits.
Infants and very young children: Due to the choking hazard and inability to understand proper gum use
People with temporomandibular joint (TMJ) disorders: Excessive gum chewing can exacerbate jaw pain
Individuals with dental work: Such as braces, bridges, or crowns, as gum can damage or stick to these appliances
Those with digestive issues: Sorbitol in sugar-free gum can cause digestive discomfort in some people
People with phenylketonuria (PKU): If the gum contains aspartame, which can be harmful to those with this condition
Individuals with allergies or sensitivities: To any ingredients in the gum, such as artificial colors or flavors
Those trying to reduce sugar intake: If choosing regular, sugar-containing Bubble Yum
People with certain dental conditions: Such as receding gums or sensitive teeth
Individuals recovering from certain oral surgeries: As advised by their dentist or oral surgeon
Those with a history of swallowing gum: As it can potentially lead to digestive blockages if consumed in large quantitiesRemember, while these groups should be cautious, it’s always best to consult with a healthcare professional for personalized advice.
Explore gluten management solutions like Tolerase® G.
What is Tolerase® G?
A new Approach for People with Gluten Sensitivity:
Explore the Science and Benefits of Tolerase® G.
Relief from Gluten Sensitivity
In the fight against gluten, there is a unique supplement that stands out: Little Helpers anti-gluten pills with 100% Tolerase® G.
This specific enzyme, Tolerase® G, a patented endopeptidase specific for proline, was developed by Royal DSM and has been scientifically proven to be effective in breaking down gluten residues ( 1) . Furthermore, research has shown that Aspergillus niger prolyl endoprotease (AN-PEP), an enzyme closely related to Tolerase® G, can break down gluten so effectively that it barely reaches the duodenum, potentially eliminating gluten toxicity ( 2) ( 3 ) .
On this page we explain why we are so enthusiastic about this supplement, supported by scientific research.
What is Gluten?
Gluten is a group of proteins found primarily in grains such as wheat, barley, and rye. These complex proteins give shape, strength, and texture to bread and other grain products. However, gluten is difficult to digest because it is rich in proline, a non-essential amino acid. This is why about 13% of the world’s population is sensitive to gluten in their diet (1).
How Tolerase® G Works
It is important to note that Tolerase G is designed to have optimal activity in the difficult conditions of the stomach. Its effectiveness on the digestion of gluten in the stomach and duodenum has been scientifically proven ( 1 ).
Studies have shown that a newly identified prolyl endoprotease derived from Aspergillus niger can effectively break down gluten proteins. This enzyme works optimally at a pH of 4–5, remains stable at pH 2, and is completely resistant to digestion by pepsin ( 2 ). Furthermore, research has shown that Aspergillus niger prolyl endoprotease (AN-PEP) accelerates the breakdown of gluten in the stomach so much that very little gluten reaches the duodenum ( 3 ). This suggests that co-administration of AN-PEP with a meal containing gluten could potentially eliminate gluten toxicity, allowing people to (occasionally) abandon their strict gluten-free diet ( 3 ).
100% Tolerase® G Anti-Gluten Pills
Unique Enzyme Solution
Discover how our 100% Tolerase® G pills help digest gluten and support your lifestyle in a clear video.
Little Helpers & Tolerase® G: Stronger Together in the Fight against Gluten.
At Little Helpers we are proud of our unique partnership with the producer of Tolerase® G DSM . Together we have spent 2.5 years of research and worked tirelessly to develop and perfect our gluten digestion pill, which contains 100% Tolerase® G.
Our shared commitment to quality and effectiveness has resulted in a product that is unmatched in the market. We have chosen to manufacture locally in Europe to ensure the highest quality standards and control.
Our pill has proven to be many times more effective than our competitors, and we offer it at the best price. We are convinced that our pill can make a difference for people who struggle with gluten sensitivity. That is why we encourage everyone to try it and experience the benefits for themselves!
The Only Effective Anti-Gluten Pills
Little Helpers Anti-Gluten Pills contain 100% Tolerase® G. Tolerase® G is the only enzyme on the market that has been scientifically proven to be effective enough to break down gluten in the stomach to the point where the body no longer reacts to it.
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