Canola oil spray is typically gluten-free as it is made from canola oil, which does not contain gluten. However, it’s always best to check the product label or contact the manufacturer to ensure there’s no cross-contamination or added ingredients that might contain gluten.
Low in saturated fat: Canola oil is one of the lowest in saturated fat among cooking oils, which can help reduce the risk of heart disease.
High in monounsaturated fats: These healthy fats can help lower bad cholesterol levels and reduce the risk of heart disease and stroke.
Contains omega-3 fatty acids: These essential fatty acids support heart, brain, and eye health.
Rich in vitamin E: An antioxidant that helps protect cells from damage and supports immune function.
Zero trans fats: Unlike some other cooking sprays, canola oil spray typically contains no trans fats, which are harmful to heart health.
Calorie control: Using a spray allows for better portion control, potentially reducing overall calorie intake compared to pouring oil.
Versatile cooking use: Can be used for various cooking methods without altering food flavor.
May help with weight management: The spray format allows for minimal oil use, which can aid in reducing overall calorie consumption.
Non-stick properties: Reduces the need for additional fats or oils in cooking, potentially leading to healthier meal preparation.
Neutral flavor: Does not interfere with the taste of foods, allowing natural flavors to shine through.Remember that while canola oil spray has these benefits, it should still be used in moderation as part of a balanced diet.
People with allergies to rapeseed or canola plants
Those with a sensitivity to highly processed oils
Individuals following a strict non-GMO diet (as most canola is genetically modified)
People trying to avoid refined vegetable oils for health reasons
Those on low-fat diets or trying to reduce overall calorie intake
Individuals with concerns about the use of hexane in oil extraction processes
People with specific health conditions that require limiting certain types of fats
Those who prefer using less processed, whole food alternatives
Individuals following certain restrictive diets that exclude canola oil
People with concerns about potential negative effects of erucic acid (though levels in canola oil are generally considered safe)Remember, it’s always best to consult with a healthcare professional or registered dietitian for personalized advice regarding dietary choices and restrictions.
Explore gluten management solutions like Tolerase® G.
100% Tolerase® G Anti-Gluten Pills
€ 12,49 – € 39,99
Gratis verzending vanaf €45,- & morgen in huis
The Anti-Gluten Pills
Anti-Gluten Pills from Little Helpers help you break down unwanted gluten in your food. So you will have less to worry about unpleasant reactions in your body and you can enjoy good food again ! The pills contain 100% pure Tolerase® G, a highly effective gluten-degrading enzyme capable of breaking down more than 86% of the immunogenic parts of gluten within 10 minutes, even before they leave the stomach and can cause a physical reaction.
Our pills were developed in the Netherlands by Royal DSM and are proven to be the most effective gluten pill on the market.Read our complete research and scientific evidence.
Instructions
Take 1-2 capsules before any meal that may contain gluten or traces of gluten. The effect may vary from person to person so gluten consumption should still be treated with caution. Listen to your body. Note: This is not a solution for celiac disease, however, it can provide peace of mind for cross-contamination outside the door and is extremely effective for people without celiac disease who are sensitive.
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What is Tolerase® G?
A new Approach for People with Gluten Sensitivity:
Explore the Science and Benefits of Tolerase® G.
Relief from Gluten Sensitivity
In the fight against gluten, there is a unique supplement that stands out: Little Helpers anti-gluten pills with 100% Tolerase® G.
This specific enzyme, Tolerase® G, a patented endopeptidase specific for proline, was developed by Royal DSM and has been scientifically proven to be effective in breaking down gluten residues ( 1) . Furthermore, research has shown that Aspergillus niger prolyl endoprotease (AN-PEP), an enzyme closely related to Tolerase® G, can break down gluten so effectively that it barely reaches the duodenum, potentially eliminating gluten toxicity ( 2) ( 3 ) .
On this page we explain why we are so enthusiastic about this supplement, supported by scientific research.
What is Gluten?
Gluten is a group of proteins found primarily in grains such as wheat, barley, and rye. These complex proteins give shape, strength, and texture to bread and other grain products. However, gluten is difficult to digest because it is rich in proline, a non-essential amino acid. This is why about 13% of the world’s population is sensitive to gluten in their diet (1).
How Tolerase® G Works
It is important to note that Tolerase G is designed to have optimal activity in the difficult conditions of the stomach. Its effectiveness on the digestion of gluten in the stomach and duodenum has been scientifically proven ( 1 ).
Studies have shown that a newly identified prolyl endoprotease derived from Aspergillus niger can effectively break down gluten proteins. This enzyme works optimally at a pH of 4–5, remains stable at pH 2, and is completely resistant to digestion by pepsin ( 2 ). Furthermore, research has shown that Aspergillus niger prolyl endoprotease (AN-PEP) accelerates the breakdown of gluten in the stomach so much that very little gluten reaches the duodenum ( 3 ). This suggests that co-administration of AN-PEP with a meal containing gluten could potentially eliminate gluten toxicity, allowing people to (occasionally) abandon their strict gluten-free diet ( 3 ).
100% Tolerase® G Anti-Gluten Pills
Unique Enzyme Solution
Discover how our 100% Tolerase® G pills help digest gluten and support your lifestyle in a clear video.
Little Helpers & Tolerase® G: Stronger Together in the Fight against Gluten.
At Little Helpers we are proud of our unique partnership with the producer of Tolerase® G DSM . Together we have spent 2.5 years of research and worked tirelessly to develop and perfect our gluten digestion pill, which contains 100% Tolerase® G.
Our shared commitment to quality and effectiveness has resulted in a product that is unmatched in the market. We have chosen to manufacture locally in Europe to ensure the highest quality standards and control.
Our pill has proven to be many times more effective than our competitors, and we offer it at the best price. We are convinced that our pill can make a difference for people who struggle with gluten sensitivity. That is why we encourage everyone to try it and experience the benefits for themselves!
The Only Effective Anti-Gluten Pills
Little Helpers Anti-Gluten Pills contain 100% Tolerase® G. Tolerase® G is the only enzyme on the market that has been scientifically proven to be effective enough to break down gluten in the stomach to the point where the body no longer reacts to it.
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