Yes, carrageenan is gluten-free. It is derived from red seaweed and contains no gluten proteins, making it safe for people with celiac disease or gluten sensitivity to consume.
Digestive health: – May act as a prebiotic, promoting the growth of beneficial gut bacteria – Could potentially help alleviate symptoms of inflammatory bowel diseases
Weight management: – May help increase feelings of fullness and reduce appetite – Could potentially aid in weight loss efforts
Immune system support: – Some studies suggest it may have immunomodulatory effects – May help boost the immune response to certain pathogens
Antioxidant properties: – May help protect cells from oxidative stress and damage
Cholesterol reduction: – Some research indicates it might help lower cholesterol levels
Anti-viral properties: – Studies have shown potential in inhibiting certain viruses, including herpes and human papillomavirus (HPV)
Potential anti-cancer effects: – Some laboratory studies suggest possible anti-tumor properties, but more research is needed
Blood sugar regulation: – May help slow the absorption of glucose, potentially benefiting blood sugar control
Wound healing: – Some forms of carrageenan have been studied for their potential to promote wound healingIt’s crucial to note that while these potential benefits have been observed in some studies, more research is needed to fully understand the effects of carrageenan on human health. Additionally, some individuals may experience negative reactions to carrageenan, and its use remains controversial in certain circles.
People with inflammatory bowel diseases (IBD) such as Crohn’s disease or ulcerative colitis, as some studies suggest carrageenan might exacerbate symptoms
Individuals with sensitive digestive systems or those prone to gastrointestinal issues
People with a history of intestinal inflammation or ulceration
Those who have experienced adverse reactions to carrageenan in the past, such as bloating, gas, or stomach pain
Individuals following specific diets that exclude additives, like whole food or clean eating diets
People with a family history of colon cancer, as some animal studies have raised concerns about potential carcinogenic effects (though human studies are inconclusive)
Infants and young children, especially those with sensitive digestive systems
Individuals who are concerned about potential long-term effects of food additives in their diet
People with autoimmune conditions, as some believe carrageenan might trigger an immune response
Those who prefer to avoid processed foods and additives in generalRemember, while these groups might consider avoiding carrageenan, the additive is still considered safe for general consumption by regulatory bodies. Always consult with a healthcare professional for personalized advice.
Explore gluten management solutions like Tolerase® G.
100% Tolerase® G Anti-Gluten Pills
€ 12,49 – € 39,99
Gratis verzending vanaf €45,- & morgen in huis
The Anti-Gluten Pills
Anti-Gluten Pills from Little Helpers help you break down unwanted gluten in your food. So you will have less to worry about unpleasant reactions in your body and you can enjoy good food again ! The pills contain 100% pure Tolerase® G, a highly effective gluten-degrading enzyme capable of breaking down more than 86% of the immunogenic parts of gluten within 10 minutes, even before they leave the stomach and can cause a physical reaction.
Our pills were developed in the Netherlands by Royal DSM and are proven to be the most effective gluten pill on the market.Read our complete research and scientific evidence.
Instructions
Take 1-2 capsules before any meal that may contain gluten or traces of gluten. The effect may vary from person to person so gluten consumption should still be treated with caution. Listen to your body. Note: This is not a solution for celiac disease, however, it can provide peace of mind for cross-contamination outside the door and is extremely effective for people without celiac disease who are sensitive.
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What is Tolerase® G?
A new Approach for People with Gluten Sensitivity:
Explore the Science and Benefits of Tolerase® G.
Relief from Gluten Sensitivity
In the fight against gluten, there is a unique supplement that stands out: Little Helpers anti-gluten pills with 100% Tolerase® G.
This specific enzyme, Tolerase® G, a patented endopeptidase specific for proline, was developed by Royal DSM and has been scientifically proven to be effective in breaking down gluten residues ( 1) . Furthermore, research has shown that Aspergillus niger prolyl endoprotease (AN-PEP), an enzyme closely related to Tolerase® G, can break down gluten so effectively that it barely reaches the duodenum, potentially eliminating gluten toxicity ( 2) ( 3 ) .
On this page we explain why we are so enthusiastic about this supplement, supported by scientific research.
What is Gluten?
Gluten is a group of proteins found primarily in grains such as wheat, barley, and rye. These complex proteins give shape, strength, and texture to bread and other grain products. However, gluten is difficult to digest because it is rich in proline, a non-essential amino acid. This is why about 13% of the world’s population is sensitive to gluten in their diet (1).
How Tolerase® G Works
It is important to note that Tolerase G is designed to have optimal activity in the difficult conditions of the stomach. Its effectiveness on the digestion of gluten in the stomach and duodenum has been scientifically proven ( 1 ).
Studies have shown that a newly identified prolyl endoprotease derived from Aspergillus niger can effectively break down gluten proteins. This enzyme works optimally at a pH of 4–5, remains stable at pH 2, and is completely resistant to digestion by pepsin ( 2 ). Furthermore, research has shown that Aspergillus niger prolyl endoprotease (AN-PEP) accelerates the breakdown of gluten in the stomach so much that very little gluten reaches the duodenum ( 3 ). This suggests that co-administration of AN-PEP with a meal containing gluten could potentially eliminate gluten toxicity, allowing people to (occasionally) abandon their strict gluten-free diet ( 3 ).
100% Tolerase® G Anti-Gluten Pills
Unique Enzyme Solution
Discover how our 100% Tolerase® G pills help digest gluten and support your lifestyle in a clear video.
Little Helpers & Tolerase® G: Stronger Together in the Fight against Gluten.
At Little Helpers we are proud of our unique partnership with the producer of Tolerase® G DSM . Together we have spent 2.5 years of research and worked tirelessly to develop and perfect our gluten digestion pill, which contains 100% Tolerase® G.
Our shared commitment to quality and effectiveness has resulted in a product that is unmatched in the market. We have chosen to manufacture locally in Europe to ensure the highest quality standards and control.
Our pill has proven to be many times more effective than our competitors, and we offer it at the best price. We are convinced that our pill can make a difference for people who struggle with gluten sensitivity. That is why we encourage everyone to try it and experience the benefits for themselves!
The Only Effective Anti-Gluten Pills
Little Helpers Anti-Gluten Pills contain 100% Tolerase® G. Tolerase® G is the only enzyme on the market that has been scientifically proven to be effective enough to break down gluten in the stomach to the point where the body no longer reacts to it.
Frequently
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