Carvel soft serve ice cream itself is generally considered gluten-free. However, toppings, mix-ins, or cones may contain gluten, so customers with gluten sensitivities should check with staff about specific ingredients and potential cross-contamination risks.
Source of calcium, which is important for bone health
Contains some protein, which is essential for various bodily functions
Can provide a quick energy boost due to its sugar content
May contain small amounts of vitamins A and B12, depending on the ingredients
Can be a source of joy and satisfaction, potentially contributing to mental well-being
Lower fat content compared to some hard ice creams (though still high in calories)
Can be hydrating due to its high water content
May contain probiotics if made with cultured milk products, potentially supporting gut healthIt’s important to remember that these benefits are minimal compared to the high sugar and calorie content of soft serve ice cream. Consuming it should be done in moderation as part of a balanced diet.
Individuals with lactose intolerance: Carvel Soft Serve contains dairy and may cause digestive discomfort.
People with milk allergies: The product contains milk, which can trigger allergic reactions in sensitive individuals.
Those following a vegan diet: Carvel Soft Serve is not vegan-friendly as it contains dairy products.
Individuals with diabetes or on a low-sugar diet: The product is high in sugar content and may affect blood sugar levels.
People with certain dietary restrictions: Those following kosher or halal diets may need to verify if the product meets their dietary requirements.
Individuals trying to lose weight or maintain a calorie-controlled diet: Soft serve ice cream is generally high in calories and fat.
Those with specific food sensitivities or intolerances: Some flavors may contain allergens like nuts, soy, or artificial additives.
People with compromised immune systems: Soft serve machines can sometimes harbor bacteria if not properly maintained, posing a risk to immunocompromised individuals.
Young children or elderly individuals with difficulty swallowing: The cold temperature of soft serve can sometimes pose a choking hazard.
Anyone following a strict whole food or clean eating regimen: Soft serve typically contains processed ingredients and artificial additives.Remember, it’s always best to consult with a healthcare professional or nutritionist for personalized dietary advice.
Explore gluten management solutions like Tolerase® G.
100% Tolerase® G Anti-Gluten Pills
€ 12,49 – € 39,99
Gratis verzending vanaf €45,- & morgen in huis
The Anti-Gluten Pills
Anti-Gluten Pills from Little Helpers help you break down unwanted gluten in your food. So you will have less to worry about unpleasant reactions in your body and you can enjoy good food again ! The pills contain 100% pure Tolerase® G, a highly effective gluten-degrading enzyme capable of breaking down more than 86% of the immunogenic parts of gluten within 10 minutes, even before they leave the stomach and can cause a physical reaction.
Our pills were developed in the Netherlands by Royal DSM and are proven to be the most effective gluten pill on the market.Read our complete research and scientific evidence.
Instructions
Take 1-2 capsules before any meal that may contain gluten or traces of gluten. The effect may vary from person to person so gluten consumption should still be treated with caution. Listen to your body. Note: This is not a solution for celiac disease, however, it can provide peace of mind for cross-contamination outside the door and is extremely effective for people without celiac disease who are sensitive.
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What is Tolerase® G?
A new Approach for People with Gluten Sensitivity:
Explore the Science and Benefits of Tolerase® G.
Relief from Gluten Sensitivity
In the fight against gluten, there is a unique supplement that stands out: Little Helpers anti-gluten pills with 100% Tolerase® G.
This specific enzyme, Tolerase® G, a patented endopeptidase specific for proline, was developed by Royal DSM and has been scientifically proven to be effective in breaking down gluten residues ( 1) . Furthermore, research has shown that Aspergillus niger prolyl endoprotease (AN-PEP), an enzyme closely related to Tolerase® G, can break down gluten so effectively that it barely reaches the duodenum, potentially eliminating gluten toxicity ( 2) ( 3 ) .
On this page we explain why we are so enthusiastic about this supplement, supported by scientific research.
What is Gluten?
Gluten is a group of proteins found primarily in grains such as wheat, barley, and rye. These complex proteins give shape, strength, and texture to bread and other grain products. However, gluten is difficult to digest because it is rich in proline, a non-essential amino acid. This is why about 13% of the world’s population is sensitive to gluten in their diet (1).
How Tolerase® G Works
It is important to note that Tolerase G is designed to have optimal activity in the difficult conditions of the stomach. Its effectiveness on the digestion of gluten in the stomach and duodenum has been scientifically proven ( 1 ).
Studies have shown that a newly identified prolyl endoprotease derived from Aspergillus niger can effectively break down gluten proteins. This enzyme works optimally at a pH of 4–5, remains stable at pH 2, and is completely resistant to digestion by pepsin ( 2 ). Furthermore, research has shown that Aspergillus niger prolyl endoprotease (AN-PEP) accelerates the breakdown of gluten in the stomach so much that very little gluten reaches the duodenum ( 3 ). This suggests that co-administration of AN-PEP with a meal containing gluten could potentially eliminate gluten toxicity, allowing people to (occasionally) abandon their strict gluten-free diet ( 3 ).
100% Tolerase® G Anti-Gluten Pills
Unique Enzyme Solution
Discover how our 100% Tolerase® G pills help digest gluten and support your lifestyle in a clear video.
Little Helpers & Tolerase® G: Stronger Together in the Fight against Gluten.
At Little Helpers we are proud of our unique partnership with the producer of Tolerase® G DSM . Together we have spent 2.5 years of research and worked tirelessly to develop and perfect our gluten digestion pill, which contains 100% Tolerase® G.
Our shared commitment to quality and effectiveness has resulted in a product that is unmatched in the market. We have chosen to manufacture locally in Europe to ensure the highest quality standards and control.
Our pill has proven to be many times more effective than our competitors, and we offer it at the best price. We are convinced that our pill can make a difference for people who struggle with gluten sensitivity. That is why we encourage everyone to try it and experience the benefits for themselves!
The Only Effective Anti-Gluten Pills
Little Helpers Anti-Gluten Pills contain 100% Tolerase® G. Tolerase® G is the only enzyme on the market that has been scientifically proven to be effective enough to break down gluten in the stomach to the point where the body no longer reacts to it.
Frequently
Asked Questions
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