Most plain chicken bouillon cubes or powders are typically gluten-free, as they primarily contain chicken stock, salt, and flavorings. However, it’s essential to always check the label or contact the manufacturer to confirm, as some brands may include gluten-containing additives or be produced in facilities that process gluten-containing products.
Low in calories: Chicken bouillon is generally low in calories, making it a good option for those watching their calorie intake.
Hydration: It can help with hydration, especially when consumed as a warm broth.
Sodium content: While high in sodium, this can be beneficial for replacing electrolytes lost through sweating or illness.
Protein source: Contains small amounts of protein, which is essential for muscle repair and growth.
Comfort food: Can provide psychological comfort, especially when consumed as a warm soup during illness.
Digestive aid: The warm liquid can help soothe the digestive tract.
Nutrient content: May contain small amounts of vitamins and minerals, depending on the brand and preparation method.
Flavor enhancer: Can add flavor to dishes without adding significant calories or fat.
Versatility: Can be used as a base for soups and sauces, potentially increasing vegetable and protein intake in meals.
Potential immune support: The warm broth may help clear nasal passages and provide temporary relief from cold symptoms.It’s important to note that while chicken bouillon does offer some benefits, it’s also high in sodium and often contains artificial additives. As with any food, it should be consumed in moderation as part of a balanced diet.
People with high blood pressure or on a low-sodium diet, as most chicken bouillon is high in sodium
Individuals with celiac disease or gluten sensitivity, as some bouillon cubes contain gluten
Those with a chicken or poultry allergy
Vegetarians and vegans
People with MSG sensitivity, as some bouillon products contain monosodium glutamate
Individuals following a kosher or halal diet, unless the bouillon is specifically certified
Those with certain food additive sensitivities, as bouillon often contains various preservatives and flavor enhancers
People with soy allergies, as some bouillon products may contain soy-based ingredients
Individuals on a low-FODMAP diet, as bouillon can contain high-FODMAP ingredients
Those trying to avoid artificial colors or flavors, which are present in some bouillon products
People with corn allergies, as some bouillon may contain corn-derived ingredientsRemember to always check the ingredient list and consult with a healthcare professional if you have specific dietary concerns or restrictions.
Explore gluten management solutions like Tolerase® G.
100% Tolerase® G Anti-Gluten Pills
€ 12,49 – € 39,99
Gratis verzending vanaf €45,- & morgen in huis
The Anti-Gluten Pills
Anti-Gluten Pills from Little Helpers help you break down unwanted gluten in your food. So you will have less to worry about unpleasant reactions in your body and you can enjoy good food again ! The pills contain 100% pure Tolerase® G, a highly effective gluten-degrading enzyme capable of breaking down more than 86% of the immunogenic parts of gluten within 10 minutes, even before they leave the stomach and can cause a physical reaction.
Our pills were developed in the Netherlands by Royal DSM and are proven to be the most effective gluten pill on the market.Read our complete research and scientific evidence.
Instructions
Take 1-2 capsules before any meal that may contain gluten or traces of gluten. The effect may vary from person to person so gluten consumption should still be treated with caution. Listen to your body. Note: This is not a solution for celiac disease, however, it can provide peace of mind for cross-contamination outside the door and is extremely effective for people without celiac disease who are sensitive.
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What is Tolerase® G?
A new Approach for People with Gluten Sensitivity:
Explore the Science and Benefits of Tolerase® G.
Relief from Gluten Sensitivity
In the fight against gluten, there is a unique supplement that stands out: Little Helpers anti-gluten pills with 100% Tolerase® G.
This specific enzyme, Tolerase® G, a patented endopeptidase specific for proline, was developed by Royal DSM and has been scientifically proven to be effective in breaking down gluten residues ( 1) . Furthermore, research has shown that Aspergillus niger prolyl endoprotease (AN-PEP), an enzyme closely related to Tolerase® G, can break down gluten so effectively that it barely reaches the duodenum, potentially eliminating gluten toxicity ( 2) ( 3 ) .
On this page we explain why we are so enthusiastic about this supplement, supported by scientific research.
What is Gluten?
Gluten is a group of proteins found primarily in grains such as wheat, barley, and rye. These complex proteins give shape, strength, and texture to bread and other grain products. However, gluten is difficult to digest because it is rich in proline, a non-essential amino acid. This is why about 13% of the world’s population is sensitive to gluten in their diet (1).
How Tolerase® G Works
It is important to note that Tolerase G is designed to have optimal activity in the difficult conditions of the stomach. Its effectiveness on the digestion of gluten in the stomach and duodenum has been scientifically proven ( 1 ).
Studies have shown that a newly identified prolyl endoprotease derived from Aspergillus niger can effectively break down gluten proteins. This enzyme works optimally at a pH of 4–5, remains stable at pH 2, and is completely resistant to digestion by pepsin ( 2 ). Furthermore, research has shown that Aspergillus niger prolyl endoprotease (AN-PEP) accelerates the breakdown of gluten in the stomach so much that very little gluten reaches the duodenum ( 3 ). This suggests that co-administration of AN-PEP with a meal containing gluten could potentially eliminate gluten toxicity, allowing people to (occasionally) abandon their strict gluten-free diet ( 3 ).
100% Tolerase® G Anti-Gluten Pills
Unique Enzyme Solution
Discover how our 100% Tolerase® G pills help digest gluten and support your lifestyle in a clear video.
Little Helpers & Tolerase® G: Stronger Together in the Fight against Gluten.
At Little Helpers we are proud of our unique partnership with the producer of Tolerase® G DSM . Together we have spent 2.5 years of research and worked tirelessly to develop and perfect our gluten digestion pill, which contains 100% Tolerase® G.
Our shared commitment to quality and effectiveness has resulted in a product that is unmatched in the market. We have chosen to manufacture locally in Europe to ensure the highest quality standards and control.
Our pill has proven to be many times more effective than our competitors, and we offer it at the best price. We are convinced that our pill can make a difference for people who struggle with gluten sensitivity. That is why we encourage everyone to try it and experience the benefits for themselves!
The Only Effective Anti-Gluten Pills
Little Helpers Anti-Gluten Pills contain 100% Tolerase® G. Tolerase® G is the only enzyme on the market that has been scientifically proven to be effective enough to break down gluten in the stomach to the point where the body no longer reacts to it.
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