Generally speaking, pure chili powder is gluten-free as it is made from ground dried chili peppers. However, it’s important to check the label of any specific chili powder product, as some brands may include additives or anti-caking agents that contain gluten, or may be processed in facilities that also handle gluten-containing products.
Rich in antioxidants, particularly vitamin C and carotenoids
May boost metabolism and aid in weight loss
Contains capsaicin, which can help reduce inflammation
Potential pain-relieving properties
May improve digestive health and reduce stomach ulcers
Could lower blood pressure and improve heart health
May help regulate blood sugar levels
Possesses antimicrobial properties that can fight harmful bacteria
Could enhance mood by releasing endorphins
May improve cognitive function and memory
Potential cancer-fighting properties due to capsaicin content
Can help clear congestion and act as a decongestant
May improve circulation throughout the body
Contains vitamins A and E, which support eye and skin health
Provides minerals like iron, potassium, and magnesiumRemember that the benefits can vary depending on the specific blend of chili powder and individual tolerance. It’s always best to consume in moderation and consult with a healthcare professional if you have any concerns.
People with gastroesophageal reflux disease (GERD) or acid reflux
Individuals with irritable bowel syndrome (IBS)
Those with peptic ulcers or gastritis
People with sensitive stomachs or digestive issues
Individuals with a known allergy to chili peppers or any components of chili powder
Those taking certain medications that may interact with capsaicin (the active compound in chili)
People with hemorrhoids or anal fissures
Individuals recovering from recent gastrointestinal surgery
Those with chronic heartburn
People with a low tolerance for spicy foods
Individuals with oral sensitivity or mouth sores
Those with certain skin conditions that may be aggravated by handling chili powder
Pregnant women who are sensitive to spicy foods or have pregnancy-related digestive issues
Young children, whose digestive systems may be more sensitive
People with chronic migraines that are triggered by spicy foodsIt’s important to note that while these groups should be cautious, individual tolerance can vary. Always consult with a healthcare professional if you have concerns about consuming chili powder.
Explore gluten management solutions like Tolerase® G.
100% Tolerase® G Anti-Gluten Pills
€ 12,49 – € 39,99
Gratis verzending vanaf €45,- & morgen in huis
The Anti-Gluten Pills
Anti-Gluten Pills from Little Helpers help you break down unwanted gluten in your food. So you will have less to worry about unpleasant reactions in your body and you can enjoy good food again ! The pills contain 100% pure Tolerase® G, a highly effective gluten-degrading enzyme capable of breaking down more than 86% of the immunogenic parts of gluten within 10 minutes, even before they leave the stomach and can cause a physical reaction.
Our pills were developed in the Netherlands by Royal DSM and are proven to be the most effective gluten pill on the market.Read our complete research and scientific evidence.
Instructions
Take 1-2 capsules before any meal that may contain gluten or traces of gluten. The effect may vary from person to person so gluten consumption should still be treated with caution. Listen to your body. Note: This is not a solution for celiac disease, however, it can provide peace of mind for cross-contamination outside the door and is extremely effective for people without celiac disease who are sensitive.
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What is Tolerase® G?
A new Approach for People with Gluten Sensitivity:
Explore the Science and Benefits of Tolerase® G.
Relief from Gluten Sensitivity
In the fight against gluten, there is a unique supplement that stands out: Little Helpers anti-gluten pills with 100% Tolerase® G.
This specific enzyme, Tolerase® G, a patented endopeptidase specific for proline, was developed by Royal DSM and has been scientifically proven to be effective in breaking down gluten residues ( 1) . Furthermore, research has shown that Aspergillus niger prolyl endoprotease (AN-PEP), an enzyme closely related to Tolerase® G, can break down gluten so effectively that it barely reaches the duodenum, potentially eliminating gluten toxicity ( 2) ( 3 ) .
On this page we explain why we are so enthusiastic about this supplement, supported by scientific research.
What is Gluten?
Gluten is a group of proteins found primarily in grains such as wheat, barley, and rye. These complex proteins give shape, strength, and texture to bread and other grain products. However, gluten is difficult to digest because it is rich in proline, a non-essential amino acid. This is why about 13% of the world’s population is sensitive to gluten in their diet (1).
How Tolerase® G Works
It is important to note that Tolerase G is designed to have optimal activity in the difficult conditions of the stomach. Its effectiveness on the digestion of gluten in the stomach and duodenum has been scientifically proven ( 1 ).
Studies have shown that a newly identified prolyl endoprotease derived from Aspergillus niger can effectively break down gluten proteins. This enzyme works optimally at a pH of 4–5, remains stable at pH 2, and is completely resistant to digestion by pepsin ( 2 ). Furthermore, research has shown that Aspergillus niger prolyl endoprotease (AN-PEP) accelerates the breakdown of gluten in the stomach so much that very little gluten reaches the duodenum ( 3 ). This suggests that co-administration of AN-PEP with a meal containing gluten could potentially eliminate gluten toxicity, allowing people to (occasionally) abandon their strict gluten-free diet ( 3 ).
100% Tolerase® G Anti-Gluten Pills
Unique Enzyme Solution
Discover how our 100% Tolerase® G pills help digest gluten and support your lifestyle in a clear video.
Little Helpers & Tolerase® G: Stronger Together in the Fight against Gluten.
At Little Helpers we are proud of our unique partnership with the producer of Tolerase® G DSM . Together we have spent 2.5 years of research and worked tirelessly to develop and perfect our gluten digestion pill, which contains 100% Tolerase® G.
Our shared commitment to quality and effectiveness has resulted in a product that is unmatched in the market. We have chosen to manufacture locally in Europe to ensure the highest quality standards and control.
Our pill has proven to be many times more effective than our competitors, and we offer it at the best price. We are convinced that our pill can make a difference for people who struggle with gluten sensitivity. That is why we encourage everyone to try it and experience the benefits for themselves!
The Only Effective Anti-Gluten Pills
Little Helpers Anti-Gluten Pills contain 100% Tolerase® G. Tolerase® G is the only enzyme on the market that has been scientifically proven to be effective enough to break down gluten in the stomach to the point where the body no longer reacts to it.
Frequently
Asked Questions
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