Most chili seasonings are naturally gluten-free as they typically consist of spices and herbs. However, it’s always important to check the label or contact the manufacturer to confirm, as some blends may contain gluten-containing additives or be processed in facilities that handle gluten products.
Anti-inflammatory properties: Many spices in chili seasoning, like cumin and oregano, have anti-inflammatory effects
Metabolism boost: Capsaicin in chili peppers can increase metabolism and potentially aid in weight management
Pain relief: Capsaicin may help reduce pain signals in the body
Improved digestion: Spices like cumin and paprika can aid digestion and reduce bloating
Antioxidant properties: Many chili seasoning ingredients are rich in antioxidants, which fight free radicals in the body
Heart health: Some spices may help lower blood pressure and improve cholesterol levels
Immune system support: Ingredients like garlic powder can boost the immune system
Antimicrobial effects: Some spices have natural antimicrobial properties that may help fight harmful bacteria
Blood sugar regulation: Certain spices may help stabilize blood sugar levels
Improved circulation: Capsaicin can promote better blood flow
Respiratory health: Some spices may help clear congestion and improve breathing
Mood enhancement: Spicy foods can trigger the release of endorphins, potentially improving moodRemember that the exact benefits can vary depending on the specific blend of spices in the chili seasoning and individual health conditions.
Those with severe allergies to any of the ingredients commonly found in chili seasoning blends (such as cumin, garlic, or paprika)
Individuals with gastroesophageal reflux disease (GERD) or acid reflux, as spicy foods can exacerbate symptoms
People with irritable bowel syndrome (IBS) who find that spicy foods trigger their symptoms
Those with peptic ulcers or other gastrointestinal sensitivities
Individuals recovering from certain gastrointestinal surgeries, as advised by their doctor
People with a low tolerance for spicy foods or a sensitive stomach
Young children, as their digestive systems may be more sensitive to spicy foods
Those on specific medications that interact negatively with spicy foods (always consult with a healthcare provider)
Individuals with chronic heartburn
People with certain oral conditions or sensitivities that may be irritated by spicy seasonings
Those following a low-sodium diet, as some chili seasonings can be high in saltRemember that individual tolerances vary, and it’s always best to consult with a healthcare professional if you have concerns about your diet.
Explore gluten management solutions like Tolerase® G.
100% Tolerase® G Anti-Gluten Pills
€ 12,49 – € 39,99
Gratis verzending vanaf €45,- & morgen in huis
The Anti-Gluten Pills
Anti-Gluten Pills from Little Helpers help you break down unwanted gluten in your food. So you will have less to worry about unpleasant reactions in your body and you can enjoy good food again ! The pills contain 100% pure Tolerase® G, a highly effective gluten-degrading enzyme capable of breaking down more than 86% of the immunogenic parts of gluten within 10 minutes, even before they leave the stomach and can cause a physical reaction.
Our pills were developed in the Netherlands by Royal DSM and are proven to be the most effective gluten pill on the market.Read our complete research and scientific evidence.
Instructions
Take 1-2 capsules before any meal that may contain gluten or traces of gluten. The effect may vary from person to person so gluten consumption should still be treated with caution. Listen to your body. Note: This is not a solution for celiac disease, however, it can provide peace of mind for cross-contamination outside the door and is extremely effective for people without celiac disease who are sensitive.
| Weight | N/A |
|---|---|
| Dimensions | N/A |
| Quantity |
10 pills ,30 pills ,90 pills |
| EAN |
8720299563308 |
What is Tolerase® G?
A new Approach for People with Gluten Sensitivity:
Explore the Science and Benefits of Tolerase® G.
Relief from Gluten Sensitivity
In the fight against gluten, there is a unique supplement that stands out: Little Helpers anti-gluten pills with 100% Tolerase® G.
This specific enzyme, Tolerase® G, a patented endopeptidase specific for proline, was developed by Royal DSM and has been scientifically proven to be effective in breaking down gluten residues ( 1) . Furthermore, research has shown that Aspergillus niger prolyl endoprotease (AN-PEP), an enzyme closely related to Tolerase® G, can break down gluten so effectively that it barely reaches the duodenum, potentially eliminating gluten toxicity ( 2) ( 3 ) .
On this page we explain why we are so enthusiastic about this supplement, supported by scientific research.
What is Gluten?
Gluten is a group of proteins found primarily in grains such as wheat, barley, and rye. These complex proteins give shape, strength, and texture to bread and other grain products. However, gluten is difficult to digest because it is rich in proline, a non-essential amino acid. This is why about 13% of the world’s population is sensitive to gluten in their diet (1).
How Tolerase® G Works
It is important to note that Tolerase G is designed to have optimal activity in the difficult conditions of the stomach. Its effectiveness on the digestion of gluten in the stomach and duodenum has been scientifically proven ( 1 ).
Studies have shown that a newly identified prolyl endoprotease derived from Aspergillus niger can effectively break down gluten proteins. This enzyme works optimally at a pH of 4–5, remains stable at pH 2, and is completely resistant to digestion by pepsin ( 2 ). Furthermore, research has shown that Aspergillus niger prolyl endoprotease (AN-PEP) accelerates the breakdown of gluten in the stomach so much that very little gluten reaches the duodenum ( 3 ). This suggests that co-administration of AN-PEP with a meal containing gluten could potentially eliminate gluten toxicity, allowing people to (occasionally) abandon their strict gluten-free diet ( 3 ).
100% Tolerase® G Anti-Gluten Pills
Unique Enzyme Solution
Discover how our 100% Tolerase® G pills help digest gluten and support your lifestyle in a clear video.
Little Helpers & Tolerase® G: Stronger Together in the Fight against Gluten.
At Little Helpers we are proud of our unique partnership with the producer of Tolerase® G DSM . Together we have spent 2.5 years of research and worked tirelessly to develop and perfect our gluten digestion pill, which contains 100% Tolerase® G.
Our shared commitment to quality and effectiveness has resulted in a product that is unmatched in the market. We have chosen to manufacture locally in Europe to ensure the highest quality standards and control.
Our pill has proven to be many times more effective than our competitors, and we offer it at the best price. We are convinced that our pill can make a difference for people who struggle with gluten sensitivity. That is why we encourage everyone to try it and experience the benefits for themselves!
The Only Effective Anti-Gluten Pills
Little Helpers Anti-Gluten Pills contain 100% Tolerase® G. Tolerase® G is the only enzyme on the market that has been scientifically proven to be effective enough to break down gluten in the stomach to the point where the body no longer reacts to it.
Frequently
Asked Questions
