Citrucel, a fiber supplement primarily made from methylcellulose, is generally considered gluten-free. However, it’s always best to check the specific product label or consult with the manufacturer to confirm, as formulations can change and there may be variations between different Citrucel products.
Promotes regular bowel movements and helps relieve constipation
Aids in maintaining digestive health
Can help reduce diarrhea by adding bulk to loose stools
May lower cholesterol levels by binding to cholesterol in the digestive tract
Helps control blood sugar levels by slowing down the absorption of glucose
Supports weight management by promoting a feeling of fullness
Non-fermentable fiber, which means it produces less gas than some other fiber supplements
Gentle on the digestive system and less likely to cause bloating compared to some other fiber sources
May help reduce the risk of hemorrhoids and diverticular disease by promoting regular bowel movements
Can be used as part of a treatment plan for irritable bowel syndrome (IBS)
Helps maintain overall colon health
May contribute to reducing the risk of colon cancer, although more research is needed in this areaRemember to consult with a healthcare professional before starting any new supplement regimen, especially if you have pre-existing health conditions or are taking medications.
People with known allergies or sensitivities to methylcellulose or any other ingredients in Citrucel
Individuals who have difficulty swallowing, as the fiber supplement could pose a choking risk
Those with a history of intestinal blockages or other severe gastrointestinal disorders
People with phenylketonuria (PKU), as some Citrucel products contain phenylalanine
Individuals who are about to undergo colorectal surgery or colonoscopy, as fiber supplements can interfere with these procedures
Those with sudden changes in bowel habits lasting more than 2 weeks
People experiencing unexplained abdominal pain, nausea, or vomiting
Individuals who have been diagnosed with appendicitis or symptoms suggesting appendicitis
Pregnant or breastfeeding women, unless advised by their healthcare provider
Children under 12 years old, unless recommended by a pediatrician
People taking certain medications that may interact with fiber supplements (always consult with a healthcare provider about potential drug interactions)Always consult with a healthcare professional before starting any new supplement regimen, especially if you have pre-existing health conditions or concerns.
Explore gluten management solutions like Tolerase® G.
What is Tolerase® G?
A new Approach for People with Gluten Sensitivity:
Explore the Science and Benefits of Tolerase® G.
Relief from Gluten Sensitivity
In the fight against gluten, there is a unique supplement that stands out: Little Helpers anti-gluten pills with 100% Tolerase® G.
This specific enzyme, Tolerase® G, a patented endopeptidase specific for proline, was developed by Royal DSM and has been scientifically proven to be effective in breaking down gluten residues ( 1) . Furthermore, research has shown that Aspergillus niger prolyl endoprotease (AN-PEP), an enzyme closely related to Tolerase® G, can break down gluten so effectively that it barely reaches the duodenum, potentially eliminating gluten toxicity ( 2) ( 3 ) .
On this page we explain why we are so enthusiastic about this supplement, supported by scientific research.
What is Gluten?
Gluten is a group of proteins found primarily in grains such as wheat, barley, and rye. These complex proteins give shape, strength, and texture to bread and other grain products. However, gluten is difficult to digest because it is rich in proline, a non-essential amino acid. This is why about 13% of the world’s population is sensitive to gluten in their diet (1).
How Tolerase® G Works
It is important to note that Tolerase G is designed to have optimal activity in the difficult conditions of the stomach. Its effectiveness on the digestion of gluten in the stomach and duodenum has been scientifically proven ( 1 ).
Studies have shown that a newly identified prolyl endoprotease derived from Aspergillus niger can effectively break down gluten proteins. This enzyme works optimally at a pH of 4–5, remains stable at pH 2, and is completely resistant to digestion by pepsin ( 2 ). Furthermore, research has shown that Aspergillus niger prolyl endoprotease (AN-PEP) accelerates the breakdown of gluten in the stomach so much that very little gluten reaches the duodenum ( 3 ). This suggests that co-administration of AN-PEP with a meal containing gluten could potentially eliminate gluten toxicity, allowing people to (occasionally) abandon their strict gluten-free diet ( 3 ).
100% Tolerase® G Anti-Gluten Pills
Unique Enzyme Solution
Discover how our 100% Tolerase® G pills help digest gluten and support your lifestyle in a clear video.
Little Helpers & Tolerase® G: Stronger Together in the Fight against Gluten.
At Little Helpers we are proud of our unique partnership with the producer of Tolerase® G DSM . Together we have spent 2.5 years of research and worked tirelessly to develop and perfect our gluten digestion pill, which contains 100% Tolerase® G.
Our shared commitment to quality and effectiveness has resulted in a product that is unmatched in the market. We have chosen to manufacture locally in Europe to ensure the highest quality standards and control.
Our pill has proven to be many times more effective than our competitors, and we offer it at the best price. We are convinced that our pill can make a difference for people who struggle with gluten sensitivity. That is why we encourage everyone to try it and experience the benefits for themselves!
The Only Effective Anti-Gluten Pills
Little Helpers Anti-Gluten Pills contain 100% Tolerase® G. Tolerase® G is the only enzyme on the market that has been scientifically proven to be effective enough to break down gluten in the stomach to the point where the body no longer reacts to it.
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