Is Coffee Liqueur Gluten Free?
Coffee liqueur is typically gluten-free as it is generally made from coffee, sugar, and alcohol, none of which contain gluten. However, it’s always best to check the specific brand’s label or contact the manufacturer directly, as some flavored varieties might contain gluten-derived additives or be produced in facilities that process gluten-containing ingredients.

Antioxidant properties: Coffee liqueur contains antioxidants from coffee, which may help protect cells from damage caused by free radicals.
Digestive aid: The alcohol content may stimulate digestion and increase stomach acid production, potentially aiding in digestion.
Mood enhancer: The combination of caffeine and alcohol can provide a temporary boost in mood and energy levels.
Cardiovascular benefits: Moderate alcohol consumption has been linked to potential heart health benefits, such as increased HDL (good) cholesterol.
Cognitive function: The caffeine in coffee liqueur may temporarily improve alertness and cognitive performance.
Stress relief: Small amounts of alcohol can have a relaxing effect, potentially reducing stress levels.
Source of calories: Coffee liqueur provides calories, which can be beneficial for individuals needing to maintain or gain weight.
Potential diabetes management: Some studies suggest moderate alcohol consumption may improve insulin sensitivity.It’s important to note that these potential benefits are typically associated with moderate consumption.
Pregnant women, due to its alcohol content
Individuals with alcohol use disorders or those in recovery from alcohol addiction
People with caffeine sensitivity or those trying to limit caffeine intake
Individuals taking medications that interact negatively with alcohol or caffeine
Those with certain medical conditions, such as liver disease or pancreatitis
People with a history of migraines triggered by caffeine or alcohol
Individuals following religious or cultural practices that prohibit alcohol consumption
Children and adolescents, due to both alcohol and caffeine content
Those trying to manage their calorie intake, as coffee liqueurs can be high in calories and sugar
Individuals with diabetes or blood sugar management issues, due to the sugar content
People with sleep disorders or those sensitive to caffeine’s effects on sleep
Individuals with certain heart conditions, as both alcohol and caffeine can affect heart rate
Those operating heavy machinery or driving, as it can impair judgment and reaction timeRemember, it’s always best to consult with a healthcare professional for personalized advice regarding alcohol consumption and your specific health situation.
Explore gluten management solutions like Tolerase® G.
What is Tolerase® G?
A new Approach for People with Gluten Sensitivity:
Explore the Science and Benefits of Tolerase® G.
Relief from Gluten Sensitivity
In the fight against gluten, there is a unique supplement that stands out: Little Helpers anti-gluten pills with 100% Tolerase® G.
This specific enzyme, Tolerase® G, a patented endopeptidase specific for proline, was developed by Royal DSM and has been scientifically proven to be effective in breaking down gluten residues ( 1) . Furthermore, research has shown that Aspergillus niger prolyl endoprotease (AN-PEP), an enzyme closely related to Tolerase® G, can break down gluten so effectively that it barely reaches the duodenum, potentially eliminating gluten toxicity ( 2) ( 3 ) .
On this page we explain why we are so enthusiastic about this supplement, supported by scientific research.

What is Gluten?
Gluten is a group of proteins found primarily in grains such as wheat, barley, and rye. These complex proteins give shape, strength, and texture to bread and other grain products. However, gluten is difficult to digest because it is rich in proline, a non-essential amino acid. This is why about 13% of the world’s population is sensitive to gluten in their diet (1).
How Tolerase® G Works
It is important to note that Tolerase G is designed to have optimal activity in the difficult conditions of the stomach. Its effectiveness on the digestion of gluten in the stomach and duodenum has been scientifically proven ( 1 ).
Studies have shown that a newly identified prolyl endoprotease derived from Aspergillus niger can effectively break down gluten proteins. This enzyme works optimally at a pH of 4–5, remains stable at pH 2, and is completely resistant to digestion by pepsin ( 2 ). Furthermore, research has shown that Aspergillus niger prolyl endoprotease (AN-PEP) accelerates the breakdown of gluten in the stomach so much that very little gluten reaches the duodenum ( 3 ). This suggests that co-administration of AN-PEP with a meal containing gluten could potentially eliminate gluten toxicity, allowing people to (occasionally) abandon their strict gluten-free diet ( 3 ).
100% Tolerase® G Anti-Gluten Pills

Unique Enzyme Solution
Discover how our 100% Tolerase® G pills help digest gluten and support your lifestyle in a clear video.
Little Helpers & Tolerase® G: Stronger Together in the Fight against Gluten.
At Little Helpers we are proud of our unique partnership with the producer of Tolerase® G DSM . Together we have spent 2.5 years of research and worked tirelessly to develop and perfect our gluten digestion pill, which contains 100% Tolerase® G.
Our shared commitment to quality and effectiveness has resulted in a product that is unmatched in the market. We have chosen to manufacture locally in Europe to ensure the highest quality standards and control.
Our pill has proven to be many times more effective than our competitors, and we offer it at the best price. We are convinced that our pill can make a difference for people who struggle with gluten sensitivity. That is why we encourage everyone to try it and experience the benefits for themselves!
The Only Effective Anti-Gluten Pills
Little Helpers Anti-Gluten Pills contain 100% Tolerase® G. Tolerase® G is the only enzyme on the market that has been scientifically proven to be effective enough to break down gluten in the stomach to the point where the body no longer reacts to it.

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Disclaimer: We do our best to provide accurate gluten information, but errors can happen. If you spot a mistake or have concerns, please contact us so we can make it right.