Corned beef hash is typically gluten-free, as its main ingredients are usually corned beef, potatoes, and onions, which do not contain gluten. However, it’s important to check the label or inquire about the specific ingredients and preparation methods, as some recipes or pre-made versions may include gluten-containing additives or be prepared in facilities that process gluten-containing foods.
Good source of protein: Corned beef is rich in protein, which is essential for muscle growth and repair.
Provides essential vitamins: It contains B vitamins, particularly B12, which is important for nerve function and red blood cell formation.
Mineral content: Corned beef hash offers minerals like zinc and iron, which support immune function and oxygen transport in the body.
Energy boost: The combination of carbohydrates from potatoes and protein from beef provides a good source of energy.
Selenium source: Corned beef contains selenium, an antioxidant that supports thyroid function and helps protect cells from damage.
Phosphorus content: It provides phosphorus, which is important for bone health and cellular function.
Potassium from potatoes: The potatoes in the hash provide potassium, which is essential for heart and muscle function.
Filling meal: The combination of protein and carbs can help you feel full and satisfied, potentially aiding in weight management.However, it’s important to note that corned beef hash is often high in sodium and saturated fat, so it should be consumed in moderation as part of a balanced diet.
People with high blood pressure or hypertension, due to its high sodium content
Individuals with heart disease or at risk for cardiovascular problems, because of its high saturated fat content
Those with gout or a history of gout attacks, as corned beef is high in purines
People with kidney disease or reduced kidney function, due to its high sodium and protein content
Individuals on a low-sodium diet for any medical reason
Those trying to lose weight or maintain a calorie-controlled diet, as it’s typically high in calories
Pregnant women, who should limit their intake of processed meats
People with diabetes, due to its high fat content and potential impact on blood sugar levels
Individuals with a history of colorectal cancer or at high risk for it, as processed meats have been linked to increased risk
Those with digestive issues or sensitive stomachs, as it can be heavy and difficult to digest
People following certain religious dietary restrictions (e.g., halal or kosher diets)
Vegetarians and vegansRemember, occasional consumption may be fine for many people, but it’s always best to consult with a healthcare provider or nutritionist for personalized dietary advice.
Explore gluten management solutions like Tolerase® G.
100% Tolerase® G Anti-Gluten Pills
€ 12,49 – € 39,99
Gratis verzending vanaf €45,- & morgen in huis
The Anti-Gluten Pills
Anti-Gluten Pills from Little Helpers help you break down unwanted gluten in your food. So you will have less to worry about unpleasant reactions in your body and you can enjoy good food again ! The pills contain 100% pure Tolerase® G, a highly effective gluten-degrading enzyme capable of breaking down more than 86% of the immunogenic parts of gluten within 10 minutes, even before they leave the stomach and can cause a physical reaction.
Our pills were developed in the Netherlands by Royal DSM and are proven to be the most effective gluten pill on the market.Read our complete research and scientific evidence.
Instructions
Take 1-2 capsules before any meal that may contain gluten or traces of gluten. The effect may vary from person to person so gluten consumption should still be treated with caution. Listen to your body. Note: This is not a solution for celiac disease, however, it can provide peace of mind for cross-contamination outside the door and is extremely effective for people without celiac disease who are sensitive.
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What is Tolerase® G?
A new Approach for People with Gluten Sensitivity:
Explore the Science and Benefits of Tolerase® G.
Relief from Gluten Sensitivity
In the fight against gluten, there is a unique supplement that stands out: Little Helpers anti-gluten pills with 100% Tolerase® G.
This specific enzyme, Tolerase® G, a patented endopeptidase specific for proline, was developed by Royal DSM and has been scientifically proven to be effective in breaking down gluten residues ( 1) . Furthermore, research has shown that Aspergillus niger prolyl endoprotease (AN-PEP), an enzyme closely related to Tolerase® G, can break down gluten so effectively that it barely reaches the duodenum, potentially eliminating gluten toxicity ( 2) ( 3 ) .
On this page we explain why we are so enthusiastic about this supplement, supported by scientific research.
What is Gluten?
Gluten is a group of proteins found primarily in grains such as wheat, barley, and rye. These complex proteins give shape, strength, and texture to bread and other grain products. However, gluten is difficult to digest because it is rich in proline, a non-essential amino acid. This is why about 13% of the world’s population is sensitive to gluten in their diet (1).
How Tolerase® G Works
It is important to note that Tolerase G is designed to have optimal activity in the difficult conditions of the stomach. Its effectiveness on the digestion of gluten in the stomach and duodenum has been scientifically proven ( 1 ).
Studies have shown that a newly identified prolyl endoprotease derived from Aspergillus niger can effectively break down gluten proteins. This enzyme works optimally at a pH of 4–5, remains stable at pH 2, and is completely resistant to digestion by pepsin ( 2 ). Furthermore, research has shown that Aspergillus niger prolyl endoprotease (AN-PEP) accelerates the breakdown of gluten in the stomach so much that very little gluten reaches the duodenum ( 3 ). This suggests that co-administration of AN-PEP with a meal containing gluten could potentially eliminate gluten toxicity, allowing people to (occasionally) abandon their strict gluten-free diet ( 3 ).
100% Tolerase® G Anti-Gluten Pills
Unique Enzyme Solution
Discover how our 100% Tolerase® G pills help digest gluten and support your lifestyle in a clear video.
Little Helpers & Tolerase® G: Stronger Together in the Fight against Gluten.
At Little Helpers we are proud of our unique partnership with the producer of Tolerase® G DSM . Together we have spent 2.5 years of research and worked tirelessly to develop and perfect our gluten digestion pill, which contains 100% Tolerase® G.
Our shared commitment to quality and effectiveness has resulted in a product that is unmatched in the market. We have chosen to manufacture locally in Europe to ensure the highest quality standards and control.
Our pill has proven to be many times more effective than our competitors, and we offer it at the best price. We are convinced that our pill can make a difference for people who struggle with gluten sensitivity. That is why we encourage everyone to try it and experience the benefits for themselves!
The Only Effective Anti-Gluten Pills
Little Helpers Anti-Gluten Pills contain 100% Tolerase® G. Tolerase® G is the only enzyme on the market that has been scientifically proven to be effective enough to break down gluten in the stomach to the point where the body no longer reacts to it.
Frequently
Asked Questions
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