Crispix cereal is not gluten-free. It contains wheat and barley, both of which contain gluten.
Low in fat: Crispix is a relatively low-fat cereal option.
Fortified with vitamins and minerals: Like many cereals, Crispix is fortified with essential nutrients.
Contains iron: Iron is important for blood health and oxygen transportation in the body.
Provides some dietary fiber: Though not a high-fiber cereal, it does offer some fiber for digestive health.
Low in sugar: Compared to many sweetened cereals, Crispix is relatively low in sugar.
Cholesterol-free: Crispix contains no cholesterol.
Can be part of a balanced breakfast: When paired with milk and fruit, it can contribute to a balanced meal.
Convenient source of quick energy: The carbohydrates in Crispix provide readily available energy.
Gluten-free option available: Kellogg’s offers a gluten-free version for those with gluten sensitivities.
Low in calories: A serving of Crispix is relatively low in calories, which can be beneficial for weight management.Remember that while these points highlight potential benefits, the overall healthiness of a diet depends on balance and variety, not just individual foods.
People with celiac disease or gluten sensitivity: Although Crispix is made from rice and corn, which are naturally gluten-free, there may be a risk of cross-contamination during production. Always check the label for gluten-free certification.
Individuals with corn or rice allergies: Since Crispix is made primarily from corn and rice, those with allergies to these grains should avoid it.
People watching their sugar intake: While not excessively high in sugar, those on strict low-sugar diets might want to limit or avoid Crispix.
Individuals with certain digestive issues: Some people with sensitive digestive systems might find the fiber content in Crispix challenging to digest.
Those with specific dietary restrictions: People following certain diets (like keto or paleo) that restrict grains might choose to avoid Crispix.
Individuals with concerns about processed foods: As a packaged cereal, some people might prefer to avoid Crispix in favor of less processed options.Remember, for most people, Crispix can be part of a balanced diet when consumed in moderation. Always consult with a healthcare professional or registered dietitian for personalized dietary advice.
Explore gluten management solutions like Tolerase® G.
100% Tolerase® G Anti-Gluten Pills
€ 12,49 – € 39,99
Gratis verzending vanaf €45,- & morgen in huis
The Anti-Gluten Pills
Anti-Gluten Pills from Little Helpers help you break down unwanted gluten in your food. So you will have less to worry about unpleasant reactions in your body and you can enjoy good food again ! The pills contain 100% pure Tolerase® G, a highly effective gluten-degrading enzyme capable of breaking down more than 86% of the immunogenic parts of gluten within 10 minutes, even before they leave the stomach and can cause a physical reaction.
Our pills were developed in the Netherlands by Royal DSM and are proven to be the most effective gluten pill on the market.Read our complete research and scientific evidence.
Instructions
Take 1-2 capsules before any meal that may contain gluten or traces of gluten. The effect may vary from person to person so gluten consumption should still be treated with caution. Listen to your body. Note: This is not a solution for celiac disease, however, it can provide peace of mind for cross-contamination outside the door and is extremely effective for people without celiac disease who are sensitive.
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What is Tolerase® G?
A new Approach for People with Gluten Sensitivity:
Explore the Science and Benefits of Tolerase® G.
Relief from Gluten Sensitivity
In the fight against gluten, there is a unique supplement that stands out: Little Helpers anti-gluten pills with 100% Tolerase® G.
This specific enzyme, Tolerase® G, a patented endopeptidase specific for proline, was developed by Royal DSM and has been scientifically proven to be effective in breaking down gluten residues ( 1) . Furthermore, research has shown that Aspergillus niger prolyl endoprotease (AN-PEP), an enzyme closely related to Tolerase® G, can break down gluten so effectively that it barely reaches the duodenum, potentially eliminating gluten toxicity ( 2) ( 3 ) .
On this page we explain why we are so enthusiastic about this supplement, supported by scientific research.
What is Gluten?
Gluten is a group of proteins found primarily in grains such as wheat, barley, and rye. These complex proteins give shape, strength, and texture to bread and other grain products. However, gluten is difficult to digest because it is rich in proline, a non-essential amino acid. This is why about 13% of the world’s population is sensitive to gluten in their diet (1).
How Tolerase® G Works
It is important to note that Tolerase G is designed to have optimal activity in the difficult conditions of the stomach. Its effectiveness on the digestion of gluten in the stomach and duodenum has been scientifically proven ( 1 ).
Studies have shown that a newly identified prolyl endoprotease derived from Aspergillus niger can effectively break down gluten proteins. This enzyme works optimally at a pH of 4–5, remains stable at pH 2, and is completely resistant to digestion by pepsin ( 2 ). Furthermore, research has shown that Aspergillus niger prolyl endoprotease (AN-PEP) accelerates the breakdown of gluten in the stomach so much that very little gluten reaches the duodenum ( 3 ). This suggests that co-administration of AN-PEP with a meal containing gluten could potentially eliminate gluten toxicity, allowing people to (occasionally) abandon their strict gluten-free diet ( 3 ).
100% Tolerase® G Anti-Gluten Pills
Unique Enzyme Solution
Discover how our 100% Tolerase® G pills help digest gluten and support your lifestyle in a clear video.
Little Helpers & Tolerase® G: Stronger Together in the Fight against Gluten.
At Little Helpers we are proud of our unique partnership with the producer of Tolerase® G DSM . Together we have spent 2.5 years of research and worked tirelessly to develop and perfect our gluten digestion pill, which contains 100% Tolerase® G.
Our shared commitment to quality and effectiveness has resulted in a product that is unmatched in the market. We have chosen to manufacture locally in Europe to ensure the highest quality standards and control.
Our pill has proven to be many times more effective than our competitors, and we offer it at the best price. We are convinced that our pill can make a difference for people who struggle with gluten sensitivity. That is why we encourage everyone to try it and experience the benefits for themselves!
The Only Effective Anti-Gluten Pills
Little Helpers Anti-Gluten Pills contain 100% Tolerase® G. Tolerase® G is the only enzyme on the market that has been scientifically proven to be effective enough to break down gluten in the stomach to the point where the body no longer reacts to it.
Frequently
Asked Questions
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