Is Cruzan Coconut Rum Gluten Free?

Is Cruzan Coconut Rum Gluten Free?

Yes, Cruzan Coconut Rum is generally considered gluten-free. Like most distilled spirits, the distillation process removes gluten proteins, making it safe for those with gluten sensitivities or celiac disease to consume.

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Health Information
Benefits of Cruzan Coconut Rum

Potential stress reduction when consumed in moderation

Possible social benefits from responsible consumption in social settings

Small amounts of antioxidants may be present due to the rum base

Coconut flavoring might provide a small amount of flavor without added sugarIt’s important to note:

These points are not specific health benefits

Who should avoid Cruzan Coconut Rum

Individuals under the legal drinking age (21 in the United States)

People with alcohol use disorders or those in recovery from alcohol addiction

Pregnant women, as alcohol consumption during pregnancy can lead to fetal alcohol spectrum disorders

Individuals taking medications that interact negatively with alcohol

People with certain medical conditions that can be exacerbated by alcohol consumption, such as liver disease or pancreatitis

Those who are operating vehicles or machinery

Individuals with allergies or sensitivities to coconut or other ingredients in the rum

People who abstain from alcohol for religious or personal reasons

Those who are on a strict diet that prohibits alcohol consumption

Individuals with a history of alcohol-related behavioral issues

People who are about to engage in activities requiring full concentration and coordinationRemember, it’s always best to consult with a healthcare professional if you have any concerns about alcohol consumption and your personal health situation.

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The Anti-Gluten Pills

Anti-Gluten Pills from Little Helpers help you break down unwanted gluten in your food. So you will have less to worry about unpleasant reactions in your body and you can enjoy good food again ! The pills contain 100% pure Tolerase® G, a highly effective gluten-degrading enzyme capable of breaking down more than 86% of the immunogenic parts of gluten within 10 minutes, even before they leave the stomach and can cause a physical reaction.
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Instructions

Take 1-2 capsules before any meal that may contain gluten or traces of gluten. The effect may vary from person to person so gluten consumption should still be treated with caution. Listen to your body. Note: This is not a solution for celiac disease, however, it can provide peace of mind for cross-contamination outside the door and is extremely effective for people without celiac disease who are sensitive.

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What is Tolerase® G?

A new Approach for People with Gluten Sensitivity:
Explore the Science and Benefits of Tolerase® G.

 

Relief from Gluten Sensitivity

In the fight against gluten, there is a unique supplement that stands out: Little Helpers anti-gluten pills with 100% Tolerase® G.

This specific enzyme, Tolerase® G, a patented endopeptidase specific for proline, was developed by  Royal DSM  and has been scientifically proven to be effective in breaking down gluten residues​ ( 1) ​. Furthermore, research has shown that Aspergillus niger prolyl endoprotease (AN-PEP), an enzyme closely related to Tolerase® G, can break down gluten so effectively that it barely reaches the duodenum, potentially eliminating gluten toxicity​ ( 2) ( ​​3 ) ​.

On this page we explain why we are so enthusiastic about this supplement, supported by scientific research.

What is Gluten?

Gluten is a group of proteins found primarily in grains such as wheat, barley, and rye. These complex proteins give shape, strength, and texture to bread and other grain products. However, gluten is difficult to digest because it is rich in proline, a non-essential amino acid. This is why about 13% of the world’s population is sensitive to gluten in their diet​ (1)​.

How Tolerase® G Works

It is important to note that Tolerase G is designed to have optimal activity in the difficult conditions of the stomach. Its effectiveness on the digestion of gluten in the stomach and duodenum has been scientifically proven ( 1 ).

Studies have shown that a newly identified prolyl endoprotease derived from Aspergillus niger can effectively break down gluten proteins. This enzyme works optimally at a pH of 4–5, remains stable at pH 2, and is completely resistant to digestion by pepsin ( 2 ). Furthermore, research has shown that Aspergillus niger prolyl endoprotease (AN-PEP) accelerates the breakdown of gluten in the stomach so much that very little gluten reaches the duodenum ( 3 ). This suggests that co-administration of AN-PEP with a meal containing gluten could potentially eliminate gluten toxicity, allowing people to (occasionally) abandon their strict gluten-free diet ( 3 ).

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Little Helpers Anti-Gluten Pills contain 100% Tolerase® G. Tolerase® G is the only enzyme on the market that has been scientifically proven to be effective enough to break down gluten in the stomach to the point where the body no longer reacts to it.

Related Gluten Free Products
Malibu Original Coconut Rum- A Caribbean coconut rum with a smooth, sweet flavor and a hint of vanilla. It's made from Caribbean rum and natural coconut flavors.
Parrot Bay Coconut Rum- A light-bodied rum infused with natural coconut flavors. It offers a tropical taste with a clean, smooth finish, perfect for mixed drinks.
Bacardi Coconut Rum- A white rum blended with natural coconut flavors. It has a crisp, refreshing taste with a subtle coconut aroma and a smooth finish.
Captain Morgan Parrot Bay Coconut Rum- A clear rum with a rich coconut flavor and a hint of sweetness. It's versatile for cocktails and has a smooth, creamy texture.
Blue Chair Bay Coconut Rum- A premium Caribbean rum infused with natural coconut flavors. It offers a balanced taste of coconut with subtle vanilla notes and a silky finish.All of these options are gluten-free and provide similar coconut flavors to Cruzan Coconut Rum, making them suitable alternatives for cocktails and mixed drinks.

Frequently
Asked Questions

What coconut rum is gluten-free?
Malibu coconut rum is gluten-free. Captain Morgan's Parrot Bay coconut rum is also gluten-free. Blue Chair Bay coconut rum is another gluten-free option. Most pure coconut rums are naturally gluten-free, but it's always best to check the label or contact the manufacturer to be certain.
What are the ingredients in Cruzan rum?
Cruzan rum is made primarily from molasses, which is a byproduct of sugar production. The other key ingredient is water, typically sourced locally in St. Croix where Cruzan is produced. Yeast is also used in the fermentation process to convert sugars into alcohol. Finally, some Cruzan rum varieties may include additional ingredients for flavoring, such as natural fruit extracts or spices, depending on the specific product.
Why is rum not gluten-free?
Rum is generally considered gluten-free. It is typically made from sugarcane byproducts like molasses or sugarcane juice, which do not contain gluten. The distillation process used to make rum would remove any gluten even if wheat, barley, or rye were used. Some flavored rums may contain added ingredients that could introduce gluten, so it's always best to check the label or contact the manufacturer if you have concerns.
Is Cruzan vanilla rum gluten-free?
Cruzan vanilla rum is generally considered gluten-free. The base ingredients of rum, which include sugarcane or molasses, do not contain gluten. However, some flavored rums may have added ingredients that could potentially contain gluten. It's always best to check with the manufacturer directly if you have severe gluten sensitivities or celiac disease.