Dairy Milk chocolate, produced by Cadbury, is generally considered gluten-free as it does not contain any gluten-containing ingredients in its standard recipe. However, it’s always advisable for individuals with celiac disease or gluten sensitivity to check the product packaging or contact the manufacturer directly, as manufacturing processes or specific variants may pose a risk of cross-contamination.
Source of calcium: Milk chocolate contains calcium from the dairy content, which is essential for bone health.
Provides energy: The sugar and fat content in milk chocolate can provide a quick energy boost.
Contains antioxidants: Though not as high as dark chocolate, milk chocolate still contains some antioxidants from cocoa.
May improve mood: Chocolate contains compounds that can stimulate the release of endorphins, potentially improving mood.
Small amounts of essential nutrients: Milk chocolate contains small amounts of nutrients like protein, potassium, and magnesium.
Potential cardiovascular benefits: Some studies suggest moderate chocolate consumption may have modest cardiovascular benefits.
May support cognitive function: The flavonoids in cocoa might have a positive effect on cognitive performance.
Possible source of probiotics: Some milk chocolates may contain probiotics, which can support gut health.
May help lower blood pressure: Cocoa flavonoids may help improve blood flow and lower blood pressure slightly.
Potential skin benefits: The antioxidants in cocoa might offer some protection against UV damage to the skin.It’s important to note that these benefits are generally modest, and excessive consumption of milk chocolate can lead to negative health effects due to its high sugar and fat content. Dark chocolate with higher cocoa content typically offers more pronounced health benefits.
Individuals with lactose intolerance
Those with dairy allergies
Vegans
People following a strict plant-based diet
Individuals with milk protein allergies (casein or whey)
Those trying to reduce their sugar intake
People managing diabetes who need to control their carbohydrate intake
Individuals on a low-fat diet
Those with acne who find that dairy exacerbates their condition
People with certain gastrointestinal conditions that are aggravated by dairy
Individuals following a kosher diet who don’t mix meat and dairy
Those on specific weight loss programs that restrict dairy and/or sugar
People with certain types of migraines triggered by chocolate or dairy
Individuals with phenylketonuria (PKU) who need to limit phenylalanine intakeRemember, it’s always best to consult with a healthcare professional or registered dietitian for personalized advice regarding dietary restrictions.
Explore gluten management solutions like Tolerase® G.
100% Tolerase® G Anti-Gluten Pills
€ 12,49 – € 39,99
Gratis verzending vanaf €45,- & morgen in huis
The Anti-Gluten Pills
Anti-Gluten Pills from Little Helpers help you break down unwanted gluten in your food. So you will have less to worry about unpleasant reactions in your body and you can enjoy good food again ! The pills contain 100% pure Tolerase® G, a highly effective gluten-degrading enzyme capable of breaking down more than 86% of the immunogenic parts of gluten within 10 minutes, even before they leave the stomach and can cause a physical reaction.
Our pills were developed in the Netherlands by Royal DSM and are proven to be the most effective gluten pill on the market.Read our complete research and scientific evidence.
Instructions
Take 1-2 capsules before any meal that may contain gluten or traces of gluten. The effect may vary from person to person so gluten consumption should still be treated with caution. Listen to your body. Note: This is not a solution for celiac disease, however, it can provide peace of mind for cross-contamination outside the door and is extremely effective for people without celiac disease who are sensitive.
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What is Tolerase® G?
A new Approach for People with Gluten Sensitivity:
Explore the Science and Benefits of Tolerase® G.
Relief from Gluten Sensitivity
In the fight against gluten, there is a unique supplement that stands out: Little Helpers anti-gluten pills with 100% Tolerase® G.
This specific enzyme, Tolerase® G, a patented endopeptidase specific for proline, was developed by Royal DSM and has been scientifically proven to be effective in breaking down gluten residues ( 1) . Furthermore, research has shown that Aspergillus niger prolyl endoprotease (AN-PEP), an enzyme closely related to Tolerase® G, can break down gluten so effectively that it barely reaches the duodenum, potentially eliminating gluten toxicity ( 2) ( 3 ) .
On this page we explain why we are so enthusiastic about this supplement, supported by scientific research.
What is Gluten?
Gluten is a group of proteins found primarily in grains such as wheat, barley, and rye. These complex proteins give shape, strength, and texture to bread and other grain products. However, gluten is difficult to digest because it is rich in proline, a non-essential amino acid. This is why about 13% of the world’s population is sensitive to gluten in their diet (1).
How Tolerase® G Works
It is important to note that Tolerase G is designed to have optimal activity in the difficult conditions of the stomach. Its effectiveness on the digestion of gluten in the stomach and duodenum has been scientifically proven ( 1 ).
Studies have shown that a newly identified prolyl endoprotease derived from Aspergillus niger can effectively break down gluten proteins. This enzyme works optimally at a pH of 4–5, remains stable at pH 2, and is completely resistant to digestion by pepsin ( 2 ). Furthermore, research has shown that Aspergillus niger prolyl endoprotease (AN-PEP) accelerates the breakdown of gluten in the stomach so much that very little gluten reaches the duodenum ( 3 ). This suggests that co-administration of AN-PEP with a meal containing gluten could potentially eliminate gluten toxicity, allowing people to (occasionally) abandon their strict gluten-free diet ( 3 ).
100% Tolerase® G Anti-Gluten Pills
Unique Enzyme Solution
Discover how our 100% Tolerase® G pills help digest gluten and support your lifestyle in a clear video.
Little Helpers & Tolerase® G: Stronger Together in the Fight against Gluten.
At Little Helpers we are proud of our unique partnership with the producer of Tolerase® G DSM . Together we have spent 2.5 years of research and worked tirelessly to develop and perfect our gluten digestion pill, which contains 100% Tolerase® G.
Our shared commitment to quality and effectiveness has resulted in a product that is unmatched in the market. We have chosen to manufacture locally in Europe to ensure the highest quality standards and control.
Our pill has proven to be many times more effective than our competitors, and we offer it at the best price. We are convinced that our pill can make a difference for people who struggle with gluten sensitivity. That is why we encourage everyone to try it and experience the benefits for themselves!
The Only Effective Anti-Gluten Pills
Little Helpers Anti-Gluten Pills contain 100% Tolerase® G. Tolerase® G is the only enzyme on the market that has been scientifically proven to be effective enough to break down gluten in the stomach to the point where the body no longer reacts to it.
Frequently
Asked Questions
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