Is Dijon Mustard Gluten Free?
Dijon mustard is typically gluten-free, as its main ingredients are mustard seeds, white wine, vinegar, and spices, which do not contain gluten. However, it’s always best to check the label of specific brands, as some may include additives or flavorings that contain gluten or may be produced in facilities that process gluten-containing products.
Low in calories: Dijon mustard is a low-calorie condiment, making it a good choice for those watching their calorie intake.
Rich in antioxidants: Mustard seeds contain antioxidants that may help protect cells from damage caused by free radicals.
Good source of selenium: Dijon mustard contains selenium, an important mineral for thyroid function and immune system support.
May have anti-inflammatory properties: Some compounds in mustard seeds have shown potential anti-inflammatory effects.
Could aid digestion: The vinegar in Dijon mustard may help stimulate digestive juices and improve digestion.
Potential cancer-fighting properties: Some studies suggest that compounds in mustard seeds may have anti-cancer effects, though more research is needed.
May help with respiratory issues: The pungent compounds in mustard can help clear sinuses and potentially relieve congestion.
Contains beneficial minerals: Dijon mustard provides small amounts of calcium, iron, and zinc.
May boost metabolism: The spiciness of mustard might temporarily increase metabolic rate.
Helps enhance flavor without adding significant calories or fat to meals.Remember that while these benefits exist, Dijon mustard should be consumed in moderation as part of a balanced diet.
Individuals with mustard allergies: Dijon mustard contains mustard seeds, which can cause severe allergic reactions in some people.
Those with sulfite sensitivities: Dijon mustard often contains sulfites, which some people are sensitive to.
People on low-sodium diets: Dijon mustard can be high in sodium, so those restricting salt intake should be cautious.
Individuals with acid reflux or GERD: The vinegar and other acidic ingredients in Dijon mustard may exacerbate symptoms.
Those with irritable bowel syndrome (IBS): Some people with IBS may find that mustard triggers symptoms.
People taking certain medications: Mustard can interact with some medications, so it’s best to consult a doctor if unsure.
Young children: Due to its strong flavor and potential allergens, it’s often recommended to introduce mustard gradually to children’s diets.
Those with histamine intolerance: Mustard is high in histamines, which can cause issues for some people.
Individuals following specific restrictive diets: Some diets may exclude mustard for various reasons.Remember, it’s always best to consult with a healthcare professional if you have concerns about including Dijon mustard in your diet.
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Instructions
Take 1-2 capsules before any meal that may contain gluten or traces of gluten. The effect may vary from person to person so gluten consumption should still be treated with caution. Listen to your body. Note: This is not a solution for celiac disease, however, it can provide peace of mind for cross-contamination outside the door and is extremely effective for people without celiac disease who are sensitive.
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What is Tolerase® G?
A new Approach for People with Gluten Sensitivity:
Explore the Science and Benefits of Tolerase® G.
Relief from Gluten Sensitivity
In the fight against gluten, there is a unique supplement that stands out: Little Helpers anti-gluten pills with 100% Tolerase® G.
This specific enzyme, Tolerase® G, a patented endopeptidase specific for proline, was developed by Royal DSM and has been scientifically proven to be effective in breaking down gluten residues ( 1) . Furthermore, research has shown that Aspergillus niger prolyl endoprotease (AN-PEP), an enzyme closely related to Tolerase® G, can break down gluten so effectively that it barely reaches the duodenum, potentially eliminating gluten toxicity ( 2) ( 3 ) .
On this page we explain why we are so enthusiastic about this supplement, supported by scientific research.
What is Gluten?
Gluten is a group of proteins found primarily in grains such as wheat, barley, and rye. These complex proteins give shape, strength, and texture to bread and other grain products. However, gluten is difficult to digest because it is rich in proline, a non-essential amino acid. This is why about 13% of the world’s population is sensitive to gluten in their diet (1).
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It is important to note that Tolerase G is designed to have optimal activity in the difficult conditions of the stomach. Its effectiveness on the digestion of gluten in the stomach and duodenum has been scientifically proven ( 1 ).
Studies have shown that a newly identified prolyl endoprotease derived from Aspergillus niger can effectively break down gluten proteins. This enzyme works optimally at a pH of 4–5, remains stable at pH 2, and is completely resistant to digestion by pepsin ( 2 ). Furthermore, research has shown that Aspergillus niger prolyl endoprotease (AN-PEP) accelerates the breakdown of gluten in the stomach so much that very little gluten reaches the duodenum ( 3 ). This suggests that co-administration of AN-PEP with a meal containing gluten could potentially eliminate gluten toxicity, allowing people to (occasionally) abandon their strict gluten-free diet ( 3 ).
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Discover how our 100% Tolerase® G pills help digest gluten and support your lifestyle in a clear video.
Little Helpers & Tolerase® G: Stronger Together in the Fight against Gluten.
At Little Helpers we are proud of our unique partnership with the producer of Tolerase® G DSM . Together we have spent 2.5 years of research and worked tirelessly to develop and perfect our gluten digestion pill, which contains 100% Tolerase® G.
Our shared commitment to quality and effectiveness has resulted in a product that is unmatched in the market. We have chosen to manufacture locally in Europe to ensure the highest quality standards and control.
Our pill has proven to be many times more effective than our competitors, and we offer it at the best price. We are convinced that our pill can make a difference for people who struggle with gluten sensitivity. That is why we encourage everyone to try it and experience the benefits for themselves!
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Little Helpers Anti-Gluten Pills contain 100% Tolerase® G. Tolerase® G is the only enzyme on the market that has been scientifically proven to be effective enough to break down gluten in the stomach to the point where the body no longer reacts to it.
Frequently
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Disclaimer: We do our best to provide accurate gluten information, but errors can happen. If you spot a mistake or have concerns, please contact us so we can make it right.
