Is Dippin Dots Gluten Free?
Most Dippin’ Dots flavors are gluten-free, as they are primarily made from ice cream ingredients that do not contain gluten. However, some specialty flavors may contain gluten-containing ingredients, so it’s always best to check the specific flavor’s ingredient list or consult with the company directly if you have gluten sensitivities or celiac disease.
Lower fat content: Dippin’ Dots are generally lower in fat compared to traditional ice cream due to their flash-freezing process.
Portion control: The small, bead-like shape of Dippin’ Dots can make it easier to control portion sizes.
Lactose-free options: Some Dippin’ Dots flavors are made with non-dairy ingredients, making them suitable for lactose-intolerant individuals.
Quick-frozen nutrients: The flash-freezing process may help preserve some nutrients in the ingredients better than traditional ice cream production methods.
Lower calorie option: Depending on the flavor, Dippin’ Dots can be a lower-calorie alternative to some other frozen desserts.
Mood booster: Like other frozen treats, Dippin’ Dots can provide a temporary mood lift due to their sweet taste and fun texture.
Hydration: The ice content in Dippin’ Dots can contribute slightly to hydration, especially on hot days.
Calcium source: Flavors made with dairy ingredients can provide some calcium, which is important for bone health.Remember that while these points highlight potential benefits, Dippin’ Dots are still a dessert and should be enjoyed as part of a balanced diet.
People with dairy allergies or lactose intolerance, as most Dippin’ Dots flavors contain milk products
Individuals with celiac disease or gluten sensitivity, as some flavors may contain gluten or be processed in facilities that handle gluten
Those with nut allergies, as some flavors contain nuts or may be processed in facilities that handle nuts
Diabetics or individuals monitoring their sugar intake, as Dippin’ Dots are high in sugar content
People with cold sensitivity in their teeth or mouth
Individuals with difficulty swallowing or who are at risk of choking, as the small, frozen pellets can be challenging to eat
Those following strict kosher or halal diets, unless the product is specifically certified
People with certain gastrointestinal conditions that may be aggravated by cold foods
Young children who might not be able to safely consume the small, frozen pellets
Individuals on specific diets that restrict processed foods or added sugars
Those with artificial color or flavor sensitivities, as some Dippin’ Dots flavors contain these additivesRemember, it’s always best to consult with a healthcare professional if you have specific dietary concerns or health conditions.
Explore gluten management solutions like Tolerase® G.
100% Tolerase® G Anti-Gluten Pills
€ 12,49 – € 39,99
Free shipping from €45 and delivered tomorrow
The Anti-Gluten Pills
Anti-Gluten Pills from Little Helpers help you break down unwanted gluten in your food. So you will have less to worry about unpleasant reactions in your body and you can enjoy good food again ! The pills contain 100% pure Tolerase® G, a highly effective gluten-degrading enzyme capable of breaking down more than 86% of the immunogenic parts of gluten within 10 minutes, even before they leave the stomach and can cause a physical reaction.
Our pills were developed in the Netherlands by Royal DSM and are proven to be the most effective gluten pill on the market.Read our complete research and scientific evidence.
Instructions
Take 1-2 capsules before any meal that may contain gluten or traces of gluten. The effect may vary from person to person so gluten consumption should still be treated with caution. Listen to your body. Note: This is not a solution for celiac disease, however, it can provide peace of mind for cross-contamination outside the door and is extremely effective for people without celiac disease who are sensitive.
| Weight | N/A |
|---|---|
| Dimensions | N/A |
| Quantity |
10 pills ,30 pills ,90 pills |
| EAN |
8720299563308 |
What is Tolerase® G?
A new Approach for People with Gluten Sensitivity:
Explore the Science and Benefits of Tolerase® G.
Relief from Gluten Sensitivity
In the fight against gluten, there is a unique supplement that stands out: Little Helpers anti-gluten pills with 100% Tolerase® G.
This specific enzyme, Tolerase® G, a patented endopeptidase specific for proline, was developed by Royal DSM and has been scientifically proven to be effective in breaking down gluten residues ( 1) . Furthermore, research has shown that Aspergillus niger prolyl endoprotease (AN-PEP), an enzyme closely related to Tolerase® G, can break down gluten so effectively that it barely reaches the duodenum, potentially eliminating gluten toxicity ( 2) ( 3 ) .
On this page we explain why we are so enthusiastic about this supplement, supported by scientific research.
What is Gluten?
Gluten is a group of proteins found primarily in grains such as wheat, barley, and rye. These complex proteins give shape, strength, and texture to bread and other grain products. However, gluten is difficult to digest because it is rich in proline, a non-essential amino acid. This is why about 13% of the world’s population is sensitive to gluten in their diet (1).
How Tolerase® G Works
It is important to note that Tolerase G is designed to have optimal activity in the difficult conditions of the stomach. Its effectiveness on the digestion of gluten in the stomach and duodenum has been scientifically proven ( 1 ).
Studies have shown that a newly identified prolyl endoprotease derived from Aspergillus niger can effectively break down gluten proteins. This enzyme works optimally at a pH of 4–5, remains stable at pH 2, and is completely resistant to digestion by pepsin ( 2 ). Furthermore, research has shown that Aspergillus niger prolyl endoprotease (AN-PEP) accelerates the breakdown of gluten in the stomach so much that very little gluten reaches the duodenum ( 3 ). This suggests that co-administration of AN-PEP with a meal containing gluten could potentially eliminate gluten toxicity, allowing people to (occasionally) abandon their strict gluten-free diet ( 3 ).
100% Tolerase® G Anti-Gluten Pills
Unique Enzyme Solution
Discover how our 100% Tolerase® G pills help digest gluten and support your lifestyle in a clear video.
Little Helpers & Tolerase® G: Stronger Together in the Fight against Gluten.
At Little Helpers we are proud of our unique partnership with the producer of Tolerase® G DSM . Together we have spent 2.5 years of research and worked tirelessly to develop and perfect our gluten digestion pill, which contains 100% Tolerase® G.
Our shared commitment to quality and effectiveness has resulted in a product that is unmatched in the market. We have chosen to manufacture locally in Europe to ensure the highest quality standards and control.
Our pill has proven to be many times more effective than our competitors, and we offer it at the best price. We are convinced that our pill can make a difference for people who struggle with gluten sensitivity. That is why we encourage everyone to try it and experience the benefits for themselves!
The Only Effective Anti-Gluten Pills
Little Helpers Anti-Gluten Pills contain 100% Tolerase® G. Tolerase® G is the only enzyme on the market that has been scientifically proven to be effective enough to break down gluten in the stomach to the point where the body no longer reacts to it.
Frequently
Asked Questions 1
Disclaimer: We do our best to provide accurate gluten information, but errors can happen. If you spot a mistake or have concerns, please contact us so we can make it right.
