Is Flavored Vodka Gluten Free?

Is Flavored Vodka Gluten Free?

Generally speaking, pure vodka made from non-gluten sources like potatoes, corn, or grapes is gluten-free. However, some flavored vodkas may contain gluten-based additives or flavorings, so it’s important to check the specific brand and flavor for gluten content if you have celiac disease or gluten sensitivity.

Dynamic Image
Health Information
Benefits of Flavored Vodka

Lower calorie content compared to many cocktails or mixed drinks

Fewer additives and mixers, which can reduce sugar intake

May contain natural flavors, which could provide minimal amounts of antioxidants

Gluten-free options available for those with gluten sensitivities

Lower risk of hangover symptoms due to fewer congeners than darker spirits

Can be mixed with healthier options like soda water for a lower-calorie drink

May encourage slower sipping due to enhanced flavor

Some flavored vodkas use natural ingredients, which may be preferable to artificial flavors

Can be used as a lower-alcohol alternative in some cocktail recipes

Who should avoid Flavored Vodka

Individuals with alcohol use disorders or those in recovery from alcohol addiction

People with liver disease or other health conditions that can be exacerbated by alcohol consumption

Pregnant women or those trying to conceive

Individuals taking medications that interact negatively with alcohol

People with diabetes, as flavored vodkas often contain added sugars

Those with allergies or sensitivities to the specific flavorings used

Individuals following strict low-carb or ketogenic diets

People with certain religious or cultural restrictions on alcohol consumption

Minors and individuals under the legal drinking age

Those who are driving or operating machinery

Individuals with a history of alcohol-related behavioral issues

People with certain gastrointestinal conditions that may be aggravated by alcohol or artificial flavorings

Anyone who simply prefers the taste of unflavored spirits or doesn’t enjoy flavored alcoholic beveragesRemember that moderation is key for those who do choose to consume alcohol, and it’s always best to consult with a healthcare professional if you have concerns about alcohol consumption.

Explore gluten management solutions like Tolerase® G.

100% Tolerase® G Anti-Gluten Pills

 12,49 39,99

23 Items sold in last 3 minutes

Hoeveelheid:

Best Verkocht

Gratis verzending vanaf €45,- & morgen in huis

SKU: LHTG1 Category:
Description

The Anti-Gluten Pills

Anti-Gluten Pills from Little Helpers help you break down unwanted gluten in your food. So you will have less to worry about unpleasant reactions in your body and you can enjoy good food again ! The pills contain 100% pure Tolerase® G, a highly effective gluten-degrading enzyme capable of breaking down more than 86% of the immunogenic parts of gluten within 10 minutes, even before they leave the stomach and can cause a physical reaction.
Our pills were developed in the Netherlands by Royal DSM and are proven to be the most effective gluten pill on the market.Read our complete research and scientific evidence.

Instructions

Take 1-2 capsules before any meal that may contain gluten or traces of gluten. The effect may vary from person to person so gluten consumption should still be treated with caution. Listen to your body. Note: This is not a solution for celiac disease, however, it can provide peace of mind for cross-contamination outside the door and is extremely effective for people without celiac disease who are sensitive.

Additional information
Weight N/A
Dimensions N/A
Quantity

10 pills

,

30 pills

,

90 pills

EAN

8720299563308

Shipping & Delivery

What is Tolerase® G?

A new Approach for People with Gluten Sensitivity:
Explore the Science and Benefits of Tolerase® G.

 

Relief from Gluten Sensitivity

In the fight against gluten, there is a unique supplement that stands out: Little Helpers anti-gluten pills with 100% Tolerase® G.

This specific enzyme, Tolerase® G, a patented endopeptidase specific for proline, was developed by  Royal DSM  and has been scientifically proven to be effective in breaking down gluten residues​ ( 1) ​. Furthermore, research has shown that Aspergillus niger prolyl endoprotease (AN-PEP), an enzyme closely related to Tolerase® G, can break down gluten so effectively that it barely reaches the duodenum, potentially eliminating gluten toxicity​ ( 2) ( ​​3 ) ​.

On this page we explain why we are so enthusiastic about this supplement, supported by scientific research.

What is Gluten?

Gluten is a group of proteins found primarily in grains such as wheat, barley, and rye. These complex proteins give shape, strength, and texture to bread and other grain products. However, gluten is difficult to digest because it is rich in proline, a non-essential amino acid. This is why about 13% of the world’s population is sensitive to gluten in their diet​ (1)​.

How Tolerase® G Works

It is important to note that Tolerase G is designed to have optimal activity in the difficult conditions of the stomach. Its effectiveness on the digestion of gluten in the stomach and duodenum has been scientifically proven ( 1 ).

Studies have shown that a newly identified prolyl endoprotease derived from Aspergillus niger can effectively break down gluten proteins. This enzyme works optimally at a pH of 4–5, remains stable at pH 2, and is completely resistant to digestion by pepsin ( 2 ). Furthermore, research has shown that Aspergillus niger prolyl endoprotease (AN-PEP) accelerates the breakdown of gluten in the stomach so much that very little gluten reaches the duodenum ( 3 ). This suggests that co-administration of AN-PEP with a meal containing gluten could potentially eliminate gluten toxicity, allowing people to (occasionally) abandon their strict gluten-free diet ( 3 ).

ALSO CONVINCED?

100% Tolerase® G Anti-Gluten Pills

Unique Enzyme Solution

Discover how our 100% Tolerase® G pills help digest gluten and support your lifestyle in a clear video.

Little Helpers & Tolerase® G: Stronger Together in the Fight against Gluten.

At Little Helpers we are proud of our unique partnership with the producer of Tolerase® G  DSM . Together we have spent 2.5 years of research and worked tirelessly to develop and perfect our gluten digestion pill, which contains 100% Tolerase® G.

Our shared commitment to quality and effectiveness has resulted in a product that is unmatched in the market. We have chosen to manufacture locally in Europe to ensure the highest quality standards and control.

Our pill has proven to be many times more effective than our competitors, and we offer it at the best price. We are convinced that our pill can make a difference for people who struggle with gluten sensitivity. That is why we encourage everyone to try it and experience the benefits for themselves!

The Only Effective Anti-Gluten Pills

Little Helpers Anti-Gluten Pills contain 100% Tolerase® G. Tolerase® G is the only enzyme on the market that has been scientifically proven to be effective enough to break down gluten in the stomach to the point where the body no longer reacts to it.

Related Gluten Free Products
Flavored Rum: A distilled spirit made from sugarcane byproducts, infused with various flavors such as coconut, pineapple, or spices. Naturally gluten-free and offers a tropical twist to cocktails.
Flavored Tequila: Made from blue agave and infused with flavors like lime, jalapeño, or mango. Gluten-free and provides a unique Mexican-inspired taste profile for mixed drinks.
Flavored Gin: Traditionally made from juniper berries and other botanicals, flavored gins incorporate additional ingredients like strawberry, cucumber, or lavender. Most gins are gluten-free, offering a sophisticated alternative to vodka.
Fruit Brandy: Distilled from fermented fruit juices, fruit brandies come in various flavors like apple (Calvados), pear (Poire Williams), or cherry (Kirsch). Naturally gluten-free and perfect for sipping or mixing.
Flavored Sake: A Japanese rice wine that's naturally gluten-free, now available in flavored varieties such as yuzu, lychee, or strawberry. Offers a lighter alcohol content and unique taste compared to traditional spirits.

Frequently
Asked Questions 1

Are any flavored vodkas gluten-free?
Most flavored vodkas are gluten-free. The flavoring process typically does not introduce gluten. However, it's always best to check the specific brand and product, as some flavorings could potentially contain gluten-derived ingredients. If you have celiac disease or gluten sensitivity, look for vodkas that are explicitly labeled as gluten-free.
Is flavored Absolut vodka gluten-free?
Absolut vodka, including their flavored varieties, is generally considered gluten-free. The base vodka is made from wheat, but the distillation process removes gluten proteins. However, some flavored versions may contain added ingredients after distillation that could potentially introduce gluten. If you have celiac disease or severe gluten sensitivity, it's best to check with the manufacturer about specific flavored varieties to be certain.
Is Smirnoff Flavoured vodka gluten-free?
Yes, Smirnoff Flavoured vodka is generally considered gluten-free. All Smirnoff vodkas, including their flavored varieties, are made from corn, which is naturally gluten-free. The distillation process also removes any potential gluten proteins. However, individuals with severe gluten sensitivities should always check with the manufacturer for the most up-to-date information on specific products.
Is Grey Goose flavored vodka gluten-free?
Grey Goose vodka, including their flavored varieties, is generally considered gluten-free. The base vodka is made from wheat, but the distillation process removes gluten proteins. Grey Goose has stated that their vodkas test below the standard for gluten-free certification. However, individuals with severe gluten sensitivities should always consult their doctor before consuming any alcohol.

Disclaimer: We do our best to provide accurate gluten information, but errors can happen. If you spot a mistake or have concerns, please contact us so we can make it right.