Is Great Value Garlic Powder Gluten Free?

Is Great Value Garlic Powder Gluten Free?

Great Value Garlic Powder is generally considered to be gluten-free, as garlic powder itself does not naturally contain gluten. However, to be absolutely certain, it’s best to check the product label or contact Walmart (the manufacturer of Great Value products) directly for the most up-to-date information on potential cross-contamination or manufacturing processes.

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Health Information
Benefits of Great Value Garlic Powder

Rich in antioxidants, which help protect cells from damage

May help lower blood pressure

Could reduce cholesterol levels

Potential to boost immune system function

May have anti-inflammatory properties

Could help regulate blood sugar levels

Possible antibacterial and antifungal effects

May improve athletic performance

Could support bone health

Convenient way to add flavor to dishes without added calories

Longer shelf life compared to fresh garlic

Easier to incorporate into various recipesIt’s important to note that while garlic powder retains many of the benefits of fresh garlic, some compounds may be lost or altered during processing. Also, the concentration of beneficial compounds may vary between brands and products.

Who should avoid Great Value Garlic Powder

People with garlic allergies or sensitivities

Individuals preparing for surgery (garlic can increase bleeding risk)

Those taking blood-thinning medications (garlic may interact with these drugs)

People with bleeding disorders

Individuals with low blood pressure (garlic may further lower blood pressure)

Those with gastroesophageal reflux disease (GERD) or other digestive issues that are aggravated by garlic

Pregnant women in large amounts (moderate use is generally considered safe)

Breastfeeding mothers, as it may alter the taste of breast milk

People with certain medical conditions that require a low-FODMAP diet

Those with sulfur sensitivity (garlic is high in sulfur compounds)

Individuals taking certain HIV medications, as garlic may interact with themAlways consult with a healthcare provider if you have concerns about consuming garlic powder or any other dietary supplement.

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The Anti-Gluten Pills

Anti-Gluten Pills from Little Helpers help you break down unwanted gluten in your food. So you will have less to worry about unpleasant reactions in your body and you can enjoy good food again ! The pills contain 100% pure Tolerase® G, a highly effective gluten-degrading enzyme capable of breaking down more than 86% of the immunogenic parts of gluten within 10 minutes, even before they leave the stomach and can cause a physical reaction.
Our pills were developed in the Netherlands by Royal DSM and are proven to be the most effective gluten pill on the market.Read our complete research and scientific evidence.

Instructions

Take 1-2 capsules before any meal that may contain gluten or traces of gluten. The effect may vary from person to person so gluten consumption should still be treated with caution. Listen to your body. Note: This is not a solution for celiac disease, however, it can provide peace of mind for cross-contamination outside the door and is extremely effective for people without celiac disease who are sensitive.

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10 pills

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30 pills

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90 pills

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8720299563308

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What is Tolerase® G?

A new Approach for People with Gluten Sensitivity:
Explore the Science and Benefits of Tolerase® G.

 

Relief from Gluten Sensitivity

In the fight against gluten, there is a unique supplement that stands out: Little Helpers anti-gluten pills with 100% Tolerase® G.

This specific enzyme, Tolerase® G, a patented endopeptidase specific for proline, was developed by  Royal DSM  and has been scientifically proven to be effective in breaking down gluten residues​ ( 1) ​. Furthermore, research has shown that Aspergillus niger prolyl endoprotease (AN-PEP), an enzyme closely related to Tolerase® G, can break down gluten so effectively that it barely reaches the duodenum, potentially eliminating gluten toxicity​ ( 2) ( ​​3 ) ​.

On this page we explain why we are so enthusiastic about this supplement, supported by scientific research.

What is Gluten?

Gluten is a group of proteins found primarily in grains such as wheat, barley, and rye. These complex proteins give shape, strength, and texture to bread and other grain products. However, gluten is difficult to digest because it is rich in proline, a non-essential amino acid. This is why about 13% of the world’s population is sensitive to gluten in their diet​ (1)​.

How Tolerase® G Works

It is important to note that Tolerase G is designed to have optimal activity in the difficult conditions of the stomach. Its effectiveness on the digestion of gluten in the stomach and duodenum has been scientifically proven ( 1 ).

Studies have shown that a newly identified prolyl endoprotease derived from Aspergillus niger can effectively break down gluten proteins. This enzyme works optimally at a pH of 4–5, remains stable at pH 2, and is completely resistant to digestion by pepsin ( 2 ). Furthermore, research has shown that Aspergillus niger prolyl endoprotease (AN-PEP) accelerates the breakdown of gluten in the stomach so much that very little gluten reaches the duodenum ( 3 ). This suggests that co-administration of AN-PEP with a meal containing gluten could potentially eliminate gluten toxicity, allowing people to (occasionally) abandon their strict gluten-free diet ( 3 ).

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At Little Helpers we are proud of our unique partnership with the producer of Tolerase® G  DSM . Together we have spent 2.5 years of research and worked tirelessly to develop and perfect our gluten digestion pill, which contains 100% Tolerase® G.

Our shared commitment to quality and effectiveness has resulted in a product that is unmatched in the market. We have chosen to manufacture locally in Europe to ensure the highest quality standards and control.

Our pill has proven to be many times more effective than our competitors, and we offer it at the best price. We are convinced that our pill can make a difference for people who struggle with gluten sensitivity. That is why we encourage everyone to try it and experience the benefits for themselves!

The Only Effective Anti-Gluten Pills

Little Helpers Anti-Gluten Pills contain 100% Tolerase® G. Tolerase® G is the only enzyme on the market that has been scientifically proven to be effective enough to break down gluten in the stomach to the point where the body no longer reacts to it.

Related Gluten Free Products
McCormick Garlic Powder: A high-quality, finely ground garlic powder that offers a strong, concentrated garlic flavor without any additives or fillers. It's certified gluten-free and kosher.
Badia Garlic Powder: A pure, gluten-free garlic powder that provides a robust garlic taste. It's also kosher and non-GMO, making it suitable for various dietary needs.
Spice Islands Garlic Powder: A premium, gluten-free garlic powder made from California-grown garlic. It's known for its intense flavor and aroma, perfect for seasoning a wide range of dishes.
Simply Organic Garlic Powder: An organic, gluten-free option that offers a pure garlic taste. It's certified organic and non-irradiated, appealing to health-conscious consumers.
Frontier Co-op Organic Garlic Powder: A bulk option for those who use garlic powder frequently. It's organic, gluten-free, and non-GMO, providing a strong garlic flavor for various culinary applications.

Frequently
Asked Questions 1

Is all garlic powder gluten free?
Most garlic powder is naturally gluten-free. However, some brands may add anti-caking agents or other ingredients that contain gluten. It's important to check the label for any additives or potential cross-contamination warnings. If you have celiac disease or gluten sensitivity, look for garlic powder specifically labeled as gluten-free for the safest option.
Is Walmart organic garlic powder gluten free?
Walmart offers various brands of organic garlic powder. Generally, pure garlic powder is naturally gluten-free. However, without examining the specific product and its label, we can't guarantee that a particular Walmart organic garlic powder is gluten-free. It's always best to check the packaging or contact the manufacturer directly for the most accurate information about allergens and gluten content.
Are Great Value seasonings gluten free?
Most Great Value seasonings are gluten-free. However, it's important to always check the label of each specific product. Some seasonings may contain gluten-containing ingredients or be processed in facilities that handle gluten. If you have celiac disease or gluten sensitivity, it's best to contact Walmart directly for the most up-to-date information on their Great Value products.
Is Great Value minced garlic gluten free?
Great Value is Walmart's store brand. Most minced garlic products, including those from Great Value, are typically gluten-free. However, to be absolutely certain, it's best to check the product label or contact Walmart directly. Cross-contamination during processing is always a possibility, so those with severe gluten sensitivities should exercise caution.

Disclaimer: We do our best to provide accurate gluten information, but errors can happen. If you spot a mistake or have concerns, please contact us so we can make it right.