Yes, Lindt Dark Chocolate is generally gluten-free. However, it’s always best to check the specific product label for the most up-to-date information, as ingredients and manufacturing processes can sometimes change.
Rich in antioxidants: Dark chocolate contains flavonoids and polyphenols that help protect cells from damage caused by free radicals.
May improve heart health: The flavonoids in dark chocolate can help lower blood pressure and improve blood flow.
Potential cognitive benefits: Some studies suggest that dark chocolate may improve brain function and reduce the risk of neurodegenerative diseases.
Mood enhancement: Dark chocolate contains compounds that can boost mood and reduce stress.
Source of minerals: It provides essential minerals like iron, magnesium, copper, and manganese.
May reduce diabetes risk: Some research indicates that dark chocolate might improve insulin sensitivity.
Skin health: The flavonoids in dark chocolate may protect against sun damage and improve skin hydration.
Potential anti-inflammatory effects: Dark chocolate’s compounds may help reduce inflammation in the body.
May lower cholesterol: Some studies suggest that dark chocolate can help lower LDL (bad) cholesterol levels.
Contains fiber: Dark chocolate provides a small amount of dietary fiber.Remember that these benefits are associated with dark chocolate with high cocoa content (70% or more) and should be consumed in moderation as part of a balanced diet.
People with chocolate or cocoa allergies
Individuals with caffeine sensitivity (dark chocolate contains caffeine)
Those with milk allergies (if the dark chocolate contains milk products)
People with soy allergies (if soy lecithin is used as an emulsifier)
Individuals with diabetes or blood sugar issues (due to sugar content, even though dark chocolate is lower in sugar than milk chocolate)
Those suffering from migraines triggered by chocolate
People with acid reflux or GERD (chocolate can worsen symptoms)
Individuals taking certain medications that may interact with compounds in chocolate (e.g., MAO inhibitors)
Those with kidney stones (due to high oxalate content)
People trying to avoid saturated fats (although dark chocolate contains less than milk chocolate)
Individuals with phenylketonuria (PKU) due to phenylalanine content
Young children and infants (due to caffeine and theobromine content)
Pets, especially dogs and cats (chocolate is toxic to many animals)Remember, it’s always best to consult with a healthcare professional if you have concerns about consuming dark chocolate or any other food product.
Explore gluten management solutions like Tolerase® G.
100% Tolerase® G Anti-Gluten Pills
€ 12,49 – € 39,99
Gratis verzending vanaf €45,- & morgen in huis
The Anti-Gluten Pills
Anti-Gluten Pills from Little Helpers help you break down unwanted gluten in your food. So you will have less to worry about unpleasant reactions in your body and you can enjoy good food again ! The pills contain 100% pure Tolerase® G, a highly effective gluten-degrading enzyme capable of breaking down more than 86% of the immunogenic parts of gluten within 10 minutes, even before they leave the stomach and can cause a physical reaction.
Our pills were developed in the Netherlands by Royal DSM and are proven to be the most effective gluten pill on the market.Read our complete research and scientific evidence.
Instructions
Take 1-2 capsules before any meal that may contain gluten or traces of gluten. The effect may vary from person to person so gluten consumption should still be treated with caution. Listen to your body. Note: This is not a solution for celiac disease, however, it can provide peace of mind for cross-contamination outside the door and is extremely effective for people without celiac disease who are sensitive.
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What is Tolerase® G?
A new Approach for People with Gluten Sensitivity:
Explore the Science and Benefits of Tolerase® G.
Relief from Gluten Sensitivity
In the fight against gluten, there is a unique supplement that stands out: Little Helpers anti-gluten pills with 100% Tolerase® G.
This specific enzyme, Tolerase® G, a patented endopeptidase specific for proline, was developed by Royal DSM and has been scientifically proven to be effective in breaking down gluten residues ( 1) . Furthermore, research has shown that Aspergillus niger prolyl endoprotease (AN-PEP), an enzyme closely related to Tolerase® G, can break down gluten so effectively that it barely reaches the duodenum, potentially eliminating gluten toxicity ( 2) ( 3 ) .
On this page we explain why we are so enthusiastic about this supplement, supported by scientific research.
What is Gluten?
Gluten is a group of proteins found primarily in grains such as wheat, barley, and rye. These complex proteins give shape, strength, and texture to bread and other grain products. However, gluten is difficult to digest because it is rich in proline, a non-essential amino acid. This is why about 13% of the world’s population is sensitive to gluten in their diet (1).
How Tolerase® G Works
It is important to note that Tolerase G is designed to have optimal activity in the difficult conditions of the stomach. Its effectiveness on the digestion of gluten in the stomach and duodenum has been scientifically proven ( 1 ).
Studies have shown that a newly identified prolyl endoprotease derived from Aspergillus niger can effectively break down gluten proteins. This enzyme works optimally at a pH of 4–5, remains stable at pH 2, and is completely resistant to digestion by pepsin ( 2 ). Furthermore, research has shown that Aspergillus niger prolyl endoprotease (AN-PEP) accelerates the breakdown of gluten in the stomach so much that very little gluten reaches the duodenum ( 3 ). This suggests that co-administration of AN-PEP with a meal containing gluten could potentially eliminate gluten toxicity, allowing people to (occasionally) abandon their strict gluten-free diet ( 3 ).
100% Tolerase® G Anti-Gluten Pills
Unique Enzyme Solution
Discover how our 100% Tolerase® G pills help digest gluten and support your lifestyle in a clear video.
Little Helpers & Tolerase® G: Stronger Together in the Fight against Gluten.
At Little Helpers we are proud of our unique partnership with the producer of Tolerase® G DSM . Together we have spent 2.5 years of research and worked tirelessly to develop and perfect our gluten digestion pill, which contains 100% Tolerase® G.
Our shared commitment to quality and effectiveness has resulted in a product that is unmatched in the market. We have chosen to manufacture locally in Europe to ensure the highest quality standards and control.
Our pill has proven to be many times more effective than our competitors, and we offer it at the best price. We are convinced that our pill can make a difference for people who struggle with gluten sensitivity. That is why we encourage everyone to try it and experience the benefits for themselves!
The Only Effective Anti-Gluten Pills
Little Helpers Anti-Gluten Pills contain 100% Tolerase® G. Tolerase® G is the only enzyme on the market that has been scientifically proven to be effective enough to break down gluten in the stomach to the point where the body no longer reacts to it.
Frequently
Asked Questions
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