Malt vinegar is typically not gluten-free because it is made from barley, which contains gluten. However, there are some specialty malt vinegars made from gluten-free grains that can be considered gluten-free, but these are less common and should be clearly labeled as such.
Low in calories: Malt vinegar is very low in calories, making it a good option for those watching their calorie intake.
May help with blood sugar control: Like other vinegars, malt vinegar may help lower blood sugar levels after meals.
Potential antimicrobial properties: Vinegars in general have been shown to have some antimicrobial effects, which could help fight harmful bacteria.
May aid in weight management: Some studies suggest that vinegar consumption might help with weight loss and reduced body fat.
Could support heart health: Vinegars may help reduce cholesterol levels and blood pressure, potentially benefiting cardiovascular health.
Provides some nutrients: Malt vinegar contains small amounts of vitamins and minerals, including potassium, calcium, and magnesium.
May improve digestion: Some people find that vinegar helps with digestion, though this effect is largely anecdotal.
Potential prebiotic effects: Vinegar may support gut health by encouraging the growth of beneficial bacteria.
Could help with nutrient absorption: The acidity in vinegar might enhance the body’s ability to absorb certain minerals from other foods.Remember to consume malt vinegar in moderation as part of a balanced diet, and consult with a healthcare professional before using it for any specific health purposes.
People with celiac disease or gluten sensitivity: Malt vinegar is derived from barley, which contains gluten.
Individuals with grain allergies: Particularly those allergic to barley.
People following a strict gluten-free diet: Even for reasons other than celiac disease.
Those with sulfite sensitivity: Malt vinegar may contain sulfites, which some people are sensitive to.
Individuals on a low-sodium diet: Vinegar is high in sodium and could affect their dietary restrictions.
People with certain digestive conditions: Those with acid reflux, GERD, or stomach ulcers might find vinegar irritating.
Individuals with damaged tooth enamel: The acidity in vinegar can further erode weakened tooth enamel.
Those on certain medications: Vinegar can interact with some medications, such as insulin or diuretics.
People with histamine intolerance: Vinegar is high in histamines, which can cause reactions in sensitive individuals.
Pregnant women: Should consult their doctor before consuming large amounts of any type of vinegar.Always consult with a healthcare professional if you have concerns about including malt vinegar in your diet.
Explore gluten management solutions like Tolerase® G.
100% Tolerase® G Anti-Gluten Pills
€ 12,49 – € 39,99
Gratis verzending vanaf €45,- & morgen in huis
The Anti-Gluten Pills
Anti-Gluten Pills from Little Helpers help you break down unwanted gluten in your food. So you will have less to worry about unpleasant reactions in your body and you can enjoy good food again ! The pills contain 100% pure Tolerase® G, a highly effective gluten-degrading enzyme capable of breaking down more than 86% of the immunogenic parts of gluten within 10 minutes, even before they leave the stomach and can cause a physical reaction.
Our pills were developed in the Netherlands by Royal DSM and are proven to be the most effective gluten pill on the market.Read our complete research and scientific evidence.
Instructions
Take 1-2 capsules before any meal that may contain gluten or traces of gluten. The effect may vary from person to person so gluten consumption should still be treated with caution. Listen to your body. Note: This is not a solution for celiac disease, however, it can provide peace of mind for cross-contamination outside the door and is extremely effective for people without celiac disease who are sensitive.
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What is Tolerase® G?
A new Approach for People with Gluten Sensitivity:
Explore the Science and Benefits of Tolerase® G.
Relief from Gluten Sensitivity
In the fight against gluten, there is a unique supplement that stands out: Little Helpers anti-gluten pills with 100% Tolerase® G.
This specific enzyme, Tolerase® G, a patented endopeptidase specific for proline, was developed by Royal DSM and has been scientifically proven to be effective in breaking down gluten residues ( 1) . Furthermore, research has shown that Aspergillus niger prolyl endoprotease (AN-PEP), an enzyme closely related to Tolerase® G, can break down gluten so effectively that it barely reaches the duodenum, potentially eliminating gluten toxicity ( 2) ( 3 ) .
On this page we explain why we are so enthusiastic about this supplement, supported by scientific research.
What is Gluten?
Gluten is a group of proteins found primarily in grains such as wheat, barley, and rye. These complex proteins give shape, strength, and texture to bread and other grain products. However, gluten is difficult to digest because it is rich in proline, a non-essential amino acid. This is why about 13% of the world’s population is sensitive to gluten in their diet (1).
How Tolerase® G Works
It is important to note that Tolerase G is designed to have optimal activity in the difficult conditions of the stomach. Its effectiveness on the digestion of gluten in the stomach and duodenum has been scientifically proven ( 1 ).
Studies have shown that a newly identified prolyl endoprotease derived from Aspergillus niger can effectively break down gluten proteins. This enzyme works optimally at a pH of 4–5, remains stable at pH 2, and is completely resistant to digestion by pepsin ( 2 ). Furthermore, research has shown that Aspergillus niger prolyl endoprotease (AN-PEP) accelerates the breakdown of gluten in the stomach so much that very little gluten reaches the duodenum ( 3 ). This suggests that co-administration of AN-PEP with a meal containing gluten could potentially eliminate gluten toxicity, allowing people to (occasionally) abandon their strict gluten-free diet ( 3 ).
100% Tolerase® G Anti-Gluten Pills
Unique Enzyme Solution
Discover how our 100% Tolerase® G pills help digest gluten and support your lifestyle in a clear video.
Little Helpers & Tolerase® G: Stronger Together in the Fight against Gluten.
At Little Helpers we are proud of our unique partnership with the producer of Tolerase® G DSM . Together we have spent 2.5 years of research and worked tirelessly to develop and perfect our gluten digestion pill, which contains 100% Tolerase® G.
Our shared commitment to quality and effectiveness has resulted in a product that is unmatched in the market. We have chosen to manufacture locally in Europe to ensure the highest quality standards and control.
Our pill has proven to be many times more effective than our competitors, and we offer it at the best price. We are convinced that our pill can make a difference for people who struggle with gluten sensitivity. That is why we encourage everyone to try it and experience the benefits for themselves!
The Only Effective Anti-Gluten Pills
Little Helpers Anti-Gluten Pills contain 100% Tolerase® G. Tolerase® G is the only enzyme on the market that has been scientifically proven to be effective enough to break down gluten in the stomach to the point where the body no longer reacts to it.
Frequently
Asked Questions 1
Disclaimer: We do our best to provide accurate gluten information, but errors can happen. If you spot a mistake or have concerns, please contact us so we can make it right.
