Marshmallows are typically gluten-free as they are primarily made from sugar, water, and gelatin, which do not contain gluten. However, it’s always important to check the label or contact the manufacturer to confirm, as some brands may use ingredients or processing methods that introduce gluten contamination.
Soothes sore throats and coughs: The mucilage in marshmallow can coat and soothe irritated throats and suppress coughs.
Aids in digestive health: It may help relieve symptoms of digestive issues like heartburn, stomach ulcers, and inflammatory bowel diseases.
Supports skin health: Topical application may help with skin irritations, wounds, and burns due to its anti-inflammatory properties.
Relieves respiratory issues: It may help alleviate symptoms of asthma, bronchitis, and other respiratory conditions.
Supports urinary tract health: Marshmallow may help soothe and protect the urinary tract, potentially reducing symptoms of urinary tract infections.
Boosts immune system: Contains antioxidants that may help strengthen the immune system.
Reduces inflammation: Its anti-inflammatory properties may help reduce inflammation throughout the body.
Promotes wound healing: The mucilage in marshmallow may help accelerate wound healing when applied topically.
Supports oral health: It may help reduce gum inflammation and mouth ulcers.
Potential blood sugar regulation: Some studies suggest it may help regulate blood sugar levels, though more research is needed.Remember that while these benefits have been reported, more scientific research is needed to confirm many of these effects. Always consult with a healthcare professional before using marshmallow or any herb for medicinal purposes.
People with diabetes: Marshmallows are high in sugar and can cause rapid spikes in blood glucose levels.
Those on a low-sugar or low-carb diet: Marshmallows are primarily made of sugar and offer little nutritional value.
Individuals with corn allergies: Some marshmallows contain corn syrup or corn starch.
People with gelatin sensitivities or allergies: Most marshmallows contain gelatin, which some people may react to.
Vegans and vegetarians: Traditional marshmallows contain gelatin, an animal-derived ingredient.
Those with phenylketonuria (PKU): Some marshmallows contain aspartame, which people with PKU should avoid.
Individuals watching their calorie intake: Marshmallows are calorie-dense with little nutritional benefit.
People with dental issues: The sticky nature of marshmallows can be problematic for dental work or sensitive teeth.
Those with swallowing difficulties: Marshmallows can pose a choking hazard, especially for young children or elderly individuals.
Individuals with specific religious dietary restrictions: Some may avoid marshmallows due to the presence of gelatin or other ingredients.Remember, it’s always best to consult with a healthcare professional for personalized dietary advice.
Explore gluten management solutions like Tolerase® G.
100% Tolerase® G Anti-Gluten Pills
€ 12,49 – € 39,99
Gratis verzending vanaf €45,- & morgen in huis
The Anti-Gluten Pills
Anti-Gluten Pills from Little Helpers help you break down unwanted gluten in your food. So you will have less to worry about unpleasant reactions in your body and you can enjoy good food again ! The pills contain 100% pure Tolerase® G, a highly effective gluten-degrading enzyme capable of breaking down more than 86% of the immunogenic parts of gluten within 10 minutes, even before they leave the stomach and can cause a physical reaction.
Our pills were developed in the Netherlands by Royal DSM and are proven to be the most effective gluten pill on the market.Read our complete research and scientific evidence.
Instructions
Take 1-2 capsules before any meal that may contain gluten or traces of gluten. The effect may vary from person to person so gluten consumption should still be treated with caution. Listen to your body. Note: This is not a solution for celiac disease, however, it can provide peace of mind for cross-contamination outside the door and is extremely effective for people without celiac disease who are sensitive.
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What is Tolerase® G?
A new Approach for People with Gluten Sensitivity:
Explore the Science and Benefits of Tolerase® G.
Relief from Gluten Sensitivity
In the fight against gluten, there is a unique supplement that stands out: Little Helpers anti-gluten pills with 100% Tolerase® G.
This specific enzyme, Tolerase® G, a patented endopeptidase specific for proline, was developed by Royal DSM and has been scientifically proven to be effective in breaking down gluten residues ( 1) . Furthermore, research has shown that Aspergillus niger prolyl endoprotease (AN-PEP), an enzyme closely related to Tolerase® G, can break down gluten so effectively that it barely reaches the duodenum, potentially eliminating gluten toxicity ( 2) ( 3 ) .
On this page we explain why we are so enthusiastic about this supplement, supported by scientific research.
What is Gluten?
Gluten is a group of proteins found primarily in grains such as wheat, barley, and rye. These complex proteins give shape, strength, and texture to bread and other grain products. However, gluten is difficult to digest because it is rich in proline, a non-essential amino acid. This is why about 13% of the world’s population is sensitive to gluten in their diet (1).
How Tolerase® G Works
It is important to note that Tolerase G is designed to have optimal activity in the difficult conditions of the stomach. Its effectiveness on the digestion of gluten in the stomach and duodenum has been scientifically proven ( 1 ).
Studies have shown that a newly identified prolyl endoprotease derived from Aspergillus niger can effectively break down gluten proteins. This enzyme works optimally at a pH of 4–5, remains stable at pH 2, and is completely resistant to digestion by pepsin ( 2 ). Furthermore, research has shown that Aspergillus niger prolyl endoprotease (AN-PEP) accelerates the breakdown of gluten in the stomach so much that very little gluten reaches the duodenum ( 3 ). This suggests that co-administration of AN-PEP with a meal containing gluten could potentially eliminate gluten toxicity, allowing people to (occasionally) abandon their strict gluten-free diet ( 3 ).
100% Tolerase® G Anti-Gluten Pills
Unique Enzyme Solution
Discover how our 100% Tolerase® G pills help digest gluten and support your lifestyle in a clear video.
Little Helpers & Tolerase® G: Stronger Together in the Fight against Gluten.
At Little Helpers we are proud of our unique partnership with the producer of Tolerase® G DSM . Together we have spent 2.5 years of research and worked tirelessly to develop and perfect our gluten digestion pill, which contains 100% Tolerase® G.
Our shared commitment to quality and effectiveness has resulted in a product that is unmatched in the market. We have chosen to manufacture locally in Europe to ensure the highest quality standards and control.
Our pill has proven to be many times more effective than our competitors, and we offer it at the best price. We are convinced that our pill can make a difference for people who struggle with gluten sensitivity. That is why we encourage everyone to try it and experience the benefits for themselves!
The Only Effective Anti-Gluten Pills
Little Helpers Anti-Gluten Pills contain 100% Tolerase® G. Tolerase® G is the only enzyme on the market that has been scientifically proven to be effective enough to break down gluten in the stomach to the point where the body no longer reacts to it.
Frequently
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