Most McCormick spices, herbs, extracts, and food colors are gluten-free. However, it’s important to always check the product label for the most up-to-date information, as formulations can change and some specialty blends may contain gluten-containing ingredients.
Low in calories: Most seasonings are very low in calories, making them a good option for flavoring food without adding significant calories.
Antioxidant properties: Many herbs and spices used in McCormick seasonings contain antioxidants, which can help protect cells from damage.
Anti-inflammatory effects: Some spices, like turmeric and ginger, have anti-inflammatory properties.
May boost metabolism: Certain spices, such as cayenne pepper, may slightly increase metabolism.
Salt-free options available: McCormick offers salt-free seasoning blends, which can be beneficial for those watching their sodium intake.
May improve digestion: Some herbs and spices can aid digestion and alleviate digestive discomfort.
Potential antibacterial properties: Certain spices have been shown to have antibacterial effects.
May help regulate blood sugar: Some spices, like cinnamon, may help regulate blood sugar levels.
Versatility in cooking: Using seasonings can help make healthier foods more palatable, encouraging consumption of nutritious meals.
May reduce the need for excess salt or fat: Flavorful seasonings can reduce the need for additional salt or fat in cooking.Remember that while seasonings can offer health benefits, they should be used as part of a balanced diet and not relied upon as a primary source of nutrition or medical treatment.
Those with food allergies: Some McCormick products contain common allergens like milk, soy, wheat, or tree nuts.
Individuals with celiac disease or gluten sensitivity: Some blends may contain gluten-containing ingredients.
People with salt-restricted diets: Many seasoning blends contain salt, which may be an issue for those monitoring sodium intake.
Those sensitive to MSG: Some McCormick products may contain monosodium glutamate (MSG).
Individuals with specific spice allergies: People allergic to particular spices should check ingredient lists carefully.
Those following kosher or halal diets: Not all McCormick products are certified kosher or halal.
People with sulfite sensitivities: Some McCormick products may contain sulfites as preservatives.
Individuals on low-FODMAP diets: Certain seasoning blends may contain high-FODMAP ingredients like garlic or onion powder.
Those with specific medical conditions: Some spices may interact with certain medications or affect specific health conditions.
Pregnant women: Should consult with their healthcare provider about consuming certain herbs and spices in large amounts.Always check the product label for specific ingredients and consult with a healthcare professional if you have concerns about consuming particular seasonings.
Explore gluten management solutions like Tolerase® G.
100% Tolerase® G Anti-Gluten Pills
€ 12,49 – € 39,99
Gratis verzending vanaf €45,- & morgen in huis
The Anti-Gluten Pills
Anti-Gluten Pills from Little Helpers help you break down unwanted gluten in your food. So you will have less to worry about unpleasant reactions in your body and you can enjoy good food again ! The pills contain 100% pure Tolerase® G, a highly effective gluten-degrading enzyme capable of breaking down more than 86% of the immunogenic parts of gluten within 10 minutes, even before they leave the stomach and can cause a physical reaction.
Our pills were developed in the Netherlands by Royal DSM and are proven to be the most effective gluten pill on the market.Read our complete research and scientific evidence.
Instructions
Take 1-2 capsules before any meal that may contain gluten or traces of gluten. The effect may vary from person to person so gluten consumption should still be treated with caution. Listen to your body. Note: This is not a solution for celiac disease, however, it can provide peace of mind for cross-contamination outside the door and is extremely effective for people without celiac disease who are sensitive.
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What is Tolerase® G?
A new Approach for People with Gluten Sensitivity:
Explore the Science and Benefits of Tolerase® G.
Relief from Gluten Sensitivity
In the fight against gluten, there is a unique supplement that stands out: Little Helpers anti-gluten pills with 100% Tolerase® G.
This specific enzyme, Tolerase® G, a patented endopeptidase specific for proline, was developed by Royal DSM and has been scientifically proven to be effective in breaking down gluten residues ( 1) . Furthermore, research has shown that Aspergillus niger prolyl endoprotease (AN-PEP), an enzyme closely related to Tolerase® G, can break down gluten so effectively that it barely reaches the duodenum, potentially eliminating gluten toxicity ( 2) ( 3 ) .
On this page we explain why we are so enthusiastic about this supplement, supported by scientific research.
What is Gluten?
Gluten is a group of proteins found primarily in grains such as wheat, barley, and rye. These complex proteins give shape, strength, and texture to bread and other grain products. However, gluten is difficult to digest because it is rich in proline, a non-essential amino acid. This is why about 13% of the world’s population is sensitive to gluten in their diet (1).
How Tolerase® G Works
It is important to note that Tolerase G is designed to have optimal activity in the difficult conditions of the stomach. Its effectiveness on the digestion of gluten in the stomach and duodenum has been scientifically proven ( 1 ).
Studies have shown that a newly identified prolyl endoprotease derived from Aspergillus niger can effectively break down gluten proteins. This enzyme works optimally at a pH of 4–5, remains stable at pH 2, and is completely resistant to digestion by pepsin ( 2 ). Furthermore, research has shown that Aspergillus niger prolyl endoprotease (AN-PEP) accelerates the breakdown of gluten in the stomach so much that very little gluten reaches the duodenum ( 3 ). This suggests that co-administration of AN-PEP with a meal containing gluten could potentially eliminate gluten toxicity, allowing people to (occasionally) abandon their strict gluten-free diet ( 3 ).
100% Tolerase® G Anti-Gluten Pills
Unique Enzyme Solution
Discover how our 100% Tolerase® G pills help digest gluten and support your lifestyle in a clear video.
Little Helpers & Tolerase® G: Stronger Together in the Fight against Gluten.
At Little Helpers we are proud of our unique partnership with the producer of Tolerase® G DSM . Together we have spent 2.5 years of research and worked tirelessly to develop and perfect our gluten digestion pill, which contains 100% Tolerase® G.
Our shared commitment to quality and effectiveness has resulted in a product that is unmatched in the market. We have chosen to manufacture locally in Europe to ensure the highest quality standards and control.
Our pill has proven to be many times more effective than our competitors, and we offer it at the best price. We are convinced that our pill can make a difference for people who struggle with gluten sensitivity. That is why we encourage everyone to try it and experience the benefits for themselves!
The Only Effective Anti-Gluten Pills
Little Helpers Anti-Gluten Pills contain 100% Tolerase® G. Tolerase® G is the only enzyme on the market that has been scientifically proven to be effective enough to break down gluten in the stomach to the point where the body no longer reacts to it.
Frequently
Asked Questions
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