Yes, McCormick pure vanilla extract is generally considered gluten-free. The company states that their pure vanilla extract contains no gluten ingredients and is produced in a gluten-free facility.

Low in calories: Vanilla extract is very low in calories, making it a good flavoring option for those watching their calorie intake.
Antioxidant properties: Natural vanilla contains small amounts of antioxidants, which may help protect cells from damage caused by free radicals.
Potential mood enhancer: The aroma of vanilla has been associated with feelings of relaxation and may help reduce stress and anxiety.
May aid in weight management: Using vanilla as a flavoring can add sweetness to foods without adding sugar, potentially helping with weight control.
Alcohol-free options available: McCormick offers alcohol-free vanilla flavoring, which can be suitable for those avoiding alcohol.
Versatile flavoring: Can be used to enhance the flavor of various healthy foods, potentially increasing the enjoyment and consumption of nutritious dishes.
May have anti-inflammatory properties: Some studies suggest vanilla may have mild anti-inflammatory effects.
Potential digestive aid: Traditionally, vanilla has been used to soothe upset stomachs, though scientific evidence is limited.It’s important to note that these benefits are generally associated with vanilla in small amounts as a flavoring, not as a significant source of nutrition or as a medicinal product.
People with vanilla allergies: Although rare, some individuals may be allergic to vanilla and should avoid all vanilla products, including McCormick Vanilla.
Those with alcohol sensitivities: Some vanilla extracts contain alcohol, so people who avoid alcohol for any reason should check the label carefully.
Individuals following certain religious dietary restrictions: Some vanilla extracts contain alcohol, which may not be permissible in certain religious diets.
People with specific health conditions: Always consult with a healthcare provider if you have concerns about how vanilla extract might interact with your health condition or medications.
Young children: Due to the alcohol content in some vanilla extracts, it’s best to use alcohol-free vanilla flavoring for young children’s food.
Those watching sugar intake: If using vanilla-flavored products (not pure extract), be aware that they may contain added sugars.
Individuals with certain genetic conditions: People with phenylketonuria (PKU) should be cautious, as some vanilla products may contain phenylalanine.Remember, these points mainly apply to vanilla extract. Pure vanilla beans or alcohol-free vanilla flavoring may be suitable alternatives for some of these groups.
Explore gluten management solutions like Tolerase® G.
What is Tolerase® G?
A new Approach for People with Gluten Sensitivity:
Explore the Science and Benefits of Tolerase® G.
Relief from Gluten Sensitivity
In the fight against gluten, there is a unique supplement that stands out: Little Helpers anti-gluten pills with 100% Tolerase® G.
This specific enzyme, Tolerase® G, a patented endopeptidase specific for proline, was developed by Royal DSM and has been scientifically proven to be effective in breaking down gluten residues ( 1) . Furthermore, research has shown that Aspergillus niger prolyl endoprotease (AN-PEP), an enzyme closely related to Tolerase® G, can break down gluten so effectively that it barely reaches the duodenum, potentially eliminating gluten toxicity ( 2) ( 3 ) .
On this page we explain why we are so enthusiastic about this supplement, supported by scientific research.

What is Gluten?
Gluten is a group of proteins found primarily in grains such as wheat, barley, and rye. These complex proteins give shape, strength, and texture to bread and other grain products. However, gluten is difficult to digest because it is rich in proline, a non-essential amino acid. This is why about 13% of the world’s population is sensitive to gluten in their diet (1).
How Tolerase® G Works
It is important to note that Tolerase G is designed to have optimal activity in the difficult conditions of the stomach. Its effectiveness on the digestion of gluten in the stomach and duodenum has been scientifically proven ( 1 ).
Studies have shown that a newly identified prolyl endoprotease derived from Aspergillus niger can effectively break down gluten proteins. This enzyme works optimally at a pH of 4–5, remains stable at pH 2, and is completely resistant to digestion by pepsin ( 2 ). Furthermore, research has shown that Aspergillus niger prolyl endoprotease (AN-PEP) accelerates the breakdown of gluten in the stomach so much that very little gluten reaches the duodenum ( 3 ). This suggests that co-administration of AN-PEP with a meal containing gluten could potentially eliminate gluten toxicity, allowing people to (occasionally) abandon their strict gluten-free diet ( 3 ).
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Unique Enzyme Solution
Discover how our 100% Tolerase® G pills help digest gluten and support your lifestyle in a clear video.
Little Helpers & Tolerase® G: Stronger Together in the Fight against Gluten.
At Little Helpers we are proud of our unique partnership with the producer of Tolerase® G DSM . Together we have spent 2.5 years of research and worked tirelessly to develop and perfect our gluten digestion pill, which contains 100% Tolerase® G.
Our shared commitment to quality and effectiveness has resulted in a product that is unmatched in the market. We have chosen to manufacture locally in Europe to ensure the highest quality standards and control.
Our pill has proven to be many times more effective than our competitors, and we offer it at the best price. We are convinced that our pill can make a difference for people who struggle with gluten sensitivity. That is why we encourage everyone to try it and experience the benefits for themselves!
The Only Effective Anti-Gluten Pills
Little Helpers Anti-Gluten Pills contain 100% Tolerase® G. Tolerase® G is the only enzyme on the market that has been scientifically proven to be effective enough to break down gluten in the stomach to the point where the body no longer reacts to it.

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