Is Michelob Ultra Gluten Free?

Is Michelob Ultra Gluten Free?

Michelob Ultra is not gluten-free. While it is brewed to reduce gluten, it still contains trace amounts and is not considered safe for those with celiac disease or severe gluten sensitivity.

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Health Information
Benefits of Michelob Ultra

Low calorie content: Only 95 calories per 12 oz serving

Low carbohydrate content: 2.6 grams of carbs per serving

Lower alcohol content: 4.2% ABV, which may lead to less alcohol consumption

Hydration: Being mostly water, it can contribute to fluid intake

Potential cardiovascular benefits: Moderate alcohol consumption has been linked to heart health

Stress reduction: Moderate alcohol consumption may help reduce stress

Gluten-reduced: May be more tolerable for those with mild gluten sensitivityHowever, it’s important to note:- These benefits are associated with moderate consumption only.

Who should avoid Michelob Ultra

Individuals under the legal drinking age (21 in the United States)

Pregnant women, as alcohol consumption during pregnancy can lead to birth defects and other health issues for the developing fetus

People with alcohol use disorders or those in recovery from alcohol addiction

Individuals taking medications that interact negatively with alcohol

Those with certain medical conditions that can be exacerbated by alcohol consumption, such as liver disease or pancreatitis

People who are operating vehicles or heavy machinery

Individuals with a history of alcohol-related health problems

Those who are allergic to ingredients found in beer, such as barley or hops

People following strict low-carb or ketogenic diets, as even light beers contain some carbohydrates

Individuals with gluten sensitivities or celiac disease, as Michelob Ultra contains gluten from barley

Those who abstain from alcohol for religious or personal reasonsRemember that these guidelines apply to all alcoholic beverages, not just Michelob Ultra. Always consult with a healthcare professional if you have concerns about alcohol consumption and your personal health.

Explore gluten management solutions like Tolerase® G.

100% Tolerase® G Anti-Gluten Pills

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Description

The Anti-Gluten Pills

Anti-Gluten Pills from Little Helpers help you break down unwanted gluten in your food. So you will have less to worry about unpleasant reactions in your body and you can enjoy good food again ! The pills contain 100% pure Tolerase® G, a highly effective gluten-degrading enzyme capable of breaking down more than 86% of the immunogenic parts of gluten within 10 minutes, even before they leave the stomach and can cause a physical reaction.
Our pills were developed in the Netherlands by Royal DSM and are proven to be the most effective gluten pill on the market.Read our complete research and scientific evidence.

Instructions

Take 1-2 capsules before any meal that may contain gluten or traces of gluten. The effect may vary from person to person so gluten consumption should still be treated with caution. Listen to your body. Note: This is not a solution for celiac disease, however, it can provide peace of mind for cross-contamination outside the door and is extremely effective for people without celiac disease who are sensitive.

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10 pills

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30 pills

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90 pills

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8720299563308

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What is Tolerase® G?

A new Approach for People with Gluten Sensitivity:
Explore the Science and Benefits of Tolerase® G.

 

Relief from Gluten Sensitivity

In the fight against gluten, there is a unique supplement that stands out: Little Helpers anti-gluten pills with 100% Tolerase® G.

This specific enzyme, Tolerase® G, a patented endopeptidase specific for proline, was developed by  Royal DSM  and has been scientifically proven to be effective in breaking down gluten residues​ ( 1) ​. Furthermore, research has shown that Aspergillus niger prolyl endoprotease (AN-PEP), an enzyme closely related to Tolerase® G, can break down gluten so effectively that it barely reaches the duodenum, potentially eliminating gluten toxicity​ ( 2) ( ​​3 ) ​.

On this page we explain why we are so enthusiastic about this supplement, supported by scientific research.

What is Gluten?

Gluten is a group of proteins found primarily in grains such as wheat, barley, and rye. These complex proteins give shape, strength, and texture to bread and other grain products. However, gluten is difficult to digest because it is rich in proline, a non-essential amino acid. This is why about 13% of the world’s population is sensitive to gluten in their diet​ (1)​.

How Tolerase® G Works

It is important to note that Tolerase G is designed to have optimal activity in the difficult conditions of the stomach. Its effectiveness on the digestion of gluten in the stomach and duodenum has been scientifically proven ( 1 ).

Studies have shown that a newly identified prolyl endoprotease derived from Aspergillus niger can effectively break down gluten proteins. This enzyme works optimally at a pH of 4–5, remains stable at pH 2, and is completely resistant to digestion by pepsin ( 2 ). Furthermore, research has shown that Aspergillus niger prolyl endoprotease (AN-PEP) accelerates the breakdown of gluten in the stomach so much that very little gluten reaches the duodenum ( 3 ). This suggests that co-administration of AN-PEP with a meal containing gluten could potentially eliminate gluten toxicity, allowing people to (occasionally) abandon their strict gluten-free diet ( 3 ).

ALSO CONVINCED?

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Discover how our 100% Tolerase® G pills help digest gluten and support your lifestyle in a clear video.

Little Helpers & Tolerase® G: Stronger Together in the Fight against Gluten.

At Little Helpers we are proud of our unique partnership with the producer of Tolerase® G  DSM . Together we have spent 2.5 years of research and worked tirelessly to develop and perfect our gluten digestion pill, which contains 100% Tolerase® G.

Our shared commitment to quality and effectiveness has resulted in a product that is unmatched in the market. We have chosen to manufacture locally in Europe to ensure the highest quality standards and control.

Our pill has proven to be many times more effective than our competitors, and we offer it at the best price. We are convinced that our pill can make a difference for people who struggle with gluten sensitivity. That is why we encourage everyone to try it and experience the benefits for themselves!

The Only Effective Anti-Gluten Pills

Little Helpers Anti-Gluten Pills contain 100% Tolerase® G. Tolerase® G is the only enzyme on the market that has been scientifically proven to be effective enough to break down gluten in the stomach to the point where the body no longer reacts to it.

Related Gluten Free Products
Bard's Tale Beer: Made from 100% malted sorghum, this American lager offers a smooth, full-bodied taste without gluten. It has a slightly higher calorie count than Michelob Ultra but maintains a light, refreshing profile.
Glutenberg Blonde Ale: A Canadian craft beer made from millet, buckwheat, and corn. It has a light, crisp taste with subtle notes of citrus and offers a gluten-free alternative for those seeking a more artisanal option.
Redbridge: Produced by Anheuser-Busch, this sorghum-based lager has a distinctive, slightly sweet flavor. It's widely available and offers a familiar taste profile for those transitioning to gluten-free beers.
Estrella Damm Daura: A Spanish beer that's crafted to remove gluten, resulting in less than 3 ppm gluten content. It offers a traditional lager taste with a slightly fuller body compared to Michelob Ultra, while still maintaining a light and refreshing character.

Frequently
Asked Questions

Does Michelob Ultra have gluten in it?
Michelob Ultra is not considered gluten-free. It is made from malted barley, which contains gluten. While the brewing process reduces gluten content, it does not eliminate it entirely. People with celiac disease or gluten sensitivity should avoid Michelob Ultra and opt for certified gluten-free beers instead.
What beer is totally gluten-free?
Beers made from gluten-free grains like sorghum, rice, millet, or corn are naturally gluten-free. Some breweries also make gluten-removed beers using enzymes to break down gluten proteins. Dedicated gluten-free breweries produce beers that are safe for those with celiac disease or gluten sensitivity. Popular gluten-free beer brands include Ghostfish, Glutenberg, and Green's.
What light beers have no gluten?
Several light beers are now available that are gluten-free. Some popular options include Omission Ultimate Light Golden Ale, Bards Tale Dragon's Gold, and Redbridge Lager. Many major breweries also offer gluten-free versions of their light beers, such as Corona Premier and Michelob Ultra. It's important to check labels carefully, as not all light beers are gluten-free by default.
Is Michelob Ultra rice or wheat?
Michelob Ultra is primarily made from barley malt. It also contains rice as an adjunct grain. The use of rice helps create its light flavor and low calorie content. However, Michelob Ultra does not contain wheat.