Is Millville Oatmeal Gluten Free?

Is Millville Oatmeal Gluten Free?

Millville is a brand of oatmeal sold at Aldi stores. While oats are naturally gluten-free, Millville oatmeal is not certified gluten-free and may contain traces of gluten due to cross-contamination during processing, so it is not considered safe for those with celiac disease or severe gluten sensitivities.

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Benefits of Millville Oatmeal

Rich in fiber, particularly beta-glucan, which helps lower cholesterol

Good source of complex carbohydrates for sustained energy

Contains important vitamins and minerals, including B vitamins, iron, and magnesium

May help regulate blood sugar levels

Supports digestive health due to high fiber content

Can aid in weight management by promoting feelings of fullness

Contains antioxidants that may help reduce inflammation

May help lower blood pressure

Gluten-free (if processed in a gluten-free facility)

Can be part of a heart-healthy diet

May support skin health due to its zinc content

Can be a good pre-workout meal due to its complex carbohydratesPlease note that the exact nutritional profile may vary slightly between brands, so it’s always best to check the specific product’s nutrition label for the most accurate information.

Who should avoid Millville Oatmeal

People with celiac disease or non-celiac gluten sensitivity, unless the oatmeal is certified gluten-free

Individuals with oat allergies

Those on a low-carb or ketogenic diet, due to oatmeal’s carbohydrate content

People with difficulty swallowing or chewing, unless the oatmeal is prepared to a suitable consistency

Individuals on a low-fiber diet (for certain medical conditions), as oatmeal is high in fiber

Those with digestive issues that are aggravated by high-fiber foodsIt’s always best to consult with a healthcare professional or registered dietitian for personalized advice about your diet, especially if you have specific health concerns or dietary restrictions.

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Description

The Anti-Gluten Pills

Anti-Gluten Pills from Little Helpers help you break down unwanted gluten in your food. So you will have less to worry about unpleasant reactions in your body and you can enjoy good food again ! The pills contain 100% pure Tolerase® G, a highly effective gluten-degrading enzyme capable of breaking down more than 86% of the immunogenic parts of gluten within 10 minutes, even before they leave the stomach and can cause a physical reaction.
Our pills were developed in the Netherlands by Royal DSM and are proven to be the most effective gluten pill on the market.Read our complete research and scientific evidence.

Instructions

Take 1-2 capsules before any meal that may contain gluten or traces of gluten. The effect may vary from person to person so gluten consumption should still be treated with caution. Listen to your body. Note: This is not a solution for celiac disease, however, it can provide peace of mind for cross-contamination outside the door and is extremely effective for people without celiac disease who are sensitive.

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10 pills

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30 pills

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90 pills

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8720299563308

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What is Tolerase® G?

A new Approach for People with Gluten Sensitivity:
Explore the Science and Benefits of Tolerase® G.

 

Relief from Gluten Sensitivity

In the fight against gluten, there is a unique supplement that stands out: Little Helpers anti-gluten pills with 100% Tolerase® G.

This specific enzyme, Tolerase® G, a patented endopeptidase specific for proline, was developed by  Royal DSM  and has been scientifically proven to be effective in breaking down gluten residues​ ( 1) ​. Furthermore, research has shown that Aspergillus niger prolyl endoprotease (AN-PEP), an enzyme closely related to Tolerase® G, can break down gluten so effectively that it barely reaches the duodenum, potentially eliminating gluten toxicity​ ( 2) ( ​​3 ) ​.

On this page we explain why we are so enthusiastic about this supplement, supported by scientific research.

What is Gluten?

Gluten is a group of proteins found primarily in grains such as wheat, barley, and rye. These complex proteins give shape, strength, and texture to bread and other grain products. However, gluten is difficult to digest because it is rich in proline, a non-essential amino acid. This is why about 13% of the world’s population is sensitive to gluten in their diet​ (1)​.

How Tolerase® G Works

It is important to note that Tolerase G is designed to have optimal activity in the difficult conditions of the stomach. Its effectiveness on the digestion of gluten in the stomach and duodenum has been scientifically proven ( 1 ).

Studies have shown that a newly identified prolyl endoprotease derived from Aspergillus niger can effectively break down gluten proteins. This enzyme works optimally at a pH of 4–5, remains stable at pH 2, and is completely resistant to digestion by pepsin ( 2 ). Furthermore, research has shown that Aspergillus niger prolyl endoprotease (AN-PEP) accelerates the breakdown of gluten in the stomach so much that very little gluten reaches the duodenum ( 3 ). This suggests that co-administration of AN-PEP with a meal containing gluten could potentially eliminate gluten toxicity, allowing people to (occasionally) abandon their strict gluten-free diet ( 3 ).

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At Little Helpers we are proud of our unique partnership with the producer of Tolerase® G  DSM . Together we have spent 2.5 years of research and worked tirelessly to develop and perfect our gluten digestion pill, which contains 100% Tolerase® G.

Our shared commitment to quality and effectiveness has resulted in a product that is unmatched in the market. We have chosen to manufacture locally in Europe to ensure the highest quality standards and control.

Our pill has proven to be many times more effective than our competitors, and we offer it at the best price. We are convinced that our pill can make a difference for people who struggle with gluten sensitivity. That is why we encourage everyone to try it and experience the benefits for themselves!

The Only Effective Anti-Gluten Pills

Little Helpers Anti-Gluten Pills contain 100% Tolerase® G. Tolerase® G is the only enzyme on the market that has been scientifically proven to be effective enough to break down gluten in the stomach to the point where the body no longer reacts to it.

Related Gluten Free Products
Quaker Gluten-Free Oatmeal- A trusted brand offering gluten-free oatmeal in various flavors and styles, including instant packets and traditional rolled oats. Certified gluten-free and processed in dedicated facilities.
Nature's Path Organic Gluten-Free Oatmeal- Organic, non-GMO oatmeal that comes in several flavors and is free from artificial additives. Available in convenient single-serve packets or larger bags for traditional preparation.
GF Harvest Gluten-Free Oatmeal- Produced by a celiac family, these oats are grown, harvested, and processed in dedicated gluten-free fields and facilities. Available in various forms, including quick, rolled, and steel-cut oats.
Glutenfreeda Instant Oatmeal- Offers a range of flavored instant oatmeal packets that are not only gluten-free but also enriched with flax and additional fiber. Known for their creamy texture and variety of flavors.

Frequently
Asked Questions

Does Millville instant oatmeal have gluten?
Millville Instant Oatmeal is not specifically labeled as gluten-free, and while oats are naturally gluten-free, cross-contamination can occur during processing. This means that if the oats are processed in facilities that also handle gluten-containing grains, there might be a risk of contamination. For accurate and definitive information regarding Millville Instant Oatmeal's gluten content, it's best to check the product packaging or reach out to the manufacturer directly.
Is Millville Old Fashioned oats gluten free?
Millville Old Fashioned oats are generally considered gluten-free. However, oats can sometimes be cross-contaminated with gluten-containing grains during processing. For those with celiac disease or severe gluten sensitivity, it's best to choose oats specifically labeled as gluten-free. Millville does not explicitly market their Old Fashioned oats as gluten-free, so individuals with gluten concerns may want to exercise caution or contact the manufacturer for more information.
Does Aldi's have gluten free oatmeal?
Aldi does offer gluten-free oatmeal options. Their LiveGfree brand includes certified gluten-free rolled oats. These oats are typically available in their stores, though availability may vary by location. It's always best to check the packaging carefully to ensure the product is labeled as gluten-free.
What oatmeal is not gluten free?
Traditional oatmeal is naturally gluten-free. However, oats are often cross-contaminated with gluten-containing grains during growing, harvesting, or processing. Oatmeal that is not specifically labeled as gluten-free may contain trace amounts of gluten. To ensure gluten-free oatmeal, look for products that are certified gluten-free or explicitly state they are processed in a gluten-free facility.