Non-alcoholic beer is typically not gluten-free, as it is usually made from barley or wheat which contain gluten, just like regular beer. However, there are some specially crafted gluten-free non-alcoholic beers available on the market, made from alternative grains like sorghum, rice, or millet.
Lower calorie content compared to regular beer
Reduced risk of alcohol-related health issues
Hydration benefits due to its high water content
Contains antioxidants, particularly polyphenols
May improve cardiovascular health
Potential to reduce anxiety and stress
Can aid in post-exercise recovery
May help improve bone density
Contains vitamins and minerals, including B vitamins
Potentially beneficial for lactating mothers
May help improve sleep quality
Lower risk of developing alcohol dependence
Can be a safer alternative for those with certain medical conditions
May help reduce the risk of kidney stones
Potential cognitive benefits due to the presence of silicon
Can be part of a weight management strategy
May have anti-inflammatory properties
Allows for social inclusion without alcohol consumptionRemember that while non-alcoholic beer can offer these benefits, it’s important to consume it in moderation as part of a balanced diet and healthy lifestyle.
Recovering alcoholics: The taste and smell of non-alcoholic beer can trigger cravings and potentially lead to relapse.
Pregnant women: Although the alcohol content is very low, it’s best to avoid any alcoholic beverages during pregnancy.
People with certain medical conditions: Those with liver disease, pancreatitis, or other conditions affected by even small amounts of alcohol should consult their doctor.
Individuals taking medications that interact with alcohol: Even trace amounts of alcohol can potentially interact with certain medications.
People with alcohol allergies or intolerances: Non-alcoholic beer still contains small amounts of alcohol that could cause reactions.
Individuals with gluten sensitivities or celiac disease: Most non-alcoholic beers contain gluten unless specifically labeled as gluten-free.
People trying to lose weight: Non-alcoholic beers still contain calories and carbohydrates.
Individuals with a history of alcohol abuse in their family: They may need to be cautious about consuming products that mimic alcoholic beverages.
Minors: In some regions, the sale of non-alcoholic beer to minors is restricted.
People operating heavy machinery or driving: Some non-alcoholic beers contain up to 0.5% alcohol by volume.Always consult with a healthcare professional if you have concerns about consuming non-alcoholic beer.
Explore gluten management solutions like Tolerase® G.
100% Tolerase® G Anti-Gluten Pills
€ 12,49 – € 39,99
Gratis verzending vanaf €45,- & morgen in huis
The Anti-Gluten Pills
Anti-Gluten Pills from Little Helpers help you break down unwanted gluten in your food. So you will have less to worry about unpleasant reactions in your body and you can enjoy good food again ! The pills contain 100% pure Tolerase® G, a highly effective gluten-degrading enzyme capable of breaking down more than 86% of the immunogenic parts of gluten within 10 minutes, even before they leave the stomach and can cause a physical reaction.
Our pills were developed in the Netherlands by Royal DSM and are proven to be the most effective gluten pill on the market.Read our complete research and scientific evidence.
Instructions
Take 1-2 capsules before any meal that may contain gluten or traces of gluten. The effect may vary from person to person so gluten consumption should still be treated with caution. Listen to your body. Note: This is not a solution for celiac disease, however, it can provide peace of mind for cross-contamination outside the door and is extremely effective for people without celiac disease who are sensitive.
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What is Tolerase® G?
A new Approach for People with Gluten Sensitivity:
Explore the Science and Benefits of Tolerase® G.
Relief from Gluten Sensitivity
In the fight against gluten, there is a unique supplement that stands out: Little Helpers anti-gluten pills with 100% Tolerase® G.
This specific enzyme, Tolerase® G, a patented endopeptidase specific for proline, was developed by Royal DSM and has been scientifically proven to be effective in breaking down gluten residues ( 1) . Furthermore, research has shown that Aspergillus niger prolyl endoprotease (AN-PEP), an enzyme closely related to Tolerase® G, can break down gluten so effectively that it barely reaches the duodenum, potentially eliminating gluten toxicity ( 2) ( 3 ) .
On this page we explain why we are so enthusiastic about this supplement, supported by scientific research.
What is Gluten?
Gluten is a group of proteins found primarily in grains such as wheat, barley, and rye. These complex proteins give shape, strength, and texture to bread and other grain products. However, gluten is difficult to digest because it is rich in proline, a non-essential amino acid. This is why about 13% of the world’s population is sensitive to gluten in their diet (1).
How Tolerase® G Works
It is important to note that Tolerase G is designed to have optimal activity in the difficult conditions of the stomach. Its effectiveness on the digestion of gluten in the stomach and duodenum has been scientifically proven ( 1 ).
Studies have shown that a newly identified prolyl endoprotease derived from Aspergillus niger can effectively break down gluten proteins. This enzyme works optimally at a pH of 4–5, remains stable at pH 2, and is completely resistant to digestion by pepsin ( 2 ). Furthermore, research has shown that Aspergillus niger prolyl endoprotease (AN-PEP) accelerates the breakdown of gluten in the stomach so much that very little gluten reaches the duodenum ( 3 ). This suggests that co-administration of AN-PEP with a meal containing gluten could potentially eliminate gluten toxicity, allowing people to (occasionally) abandon their strict gluten-free diet ( 3 ).
100% Tolerase® G Anti-Gluten Pills
Unique Enzyme Solution
Discover how our 100% Tolerase® G pills help digest gluten and support your lifestyle in a clear video.
Little Helpers & Tolerase® G: Stronger Together in the Fight against Gluten.
At Little Helpers we are proud of our unique partnership with the producer of Tolerase® G DSM . Together we have spent 2.5 years of research and worked tirelessly to develop and perfect our gluten digestion pill, which contains 100% Tolerase® G.
Our shared commitment to quality and effectiveness has resulted in a product that is unmatched in the market. We have chosen to manufacture locally in Europe to ensure the highest quality standards and control.
Our pill has proven to be many times more effective than our competitors, and we offer it at the best price. We are convinced that our pill can make a difference for people who struggle with gluten sensitivity. That is why we encourage everyone to try it and experience the benefits for themselves!
The Only Effective Anti-Gluten Pills
Little Helpers Anti-Gluten Pills contain 100% Tolerase® G. Tolerase® G is the only enzyme on the market that has been scientifically proven to be effective enough to break down gluten in the stomach to the point where the body no longer reacts to it.
Frequently
Asked Questions
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