Is Palm Oil Gluten Free?
Yes, palm oil is naturally gluten-free. It is derived from the fruit of oil palm trees and does not contain any gluten proteins, making it safe for those with celiac disease or gluten sensitivity.
Rich in vitamin E: Palm oil is a good source of tocotrienols, a form of vitamin E with antioxidant properties.
May support heart health: Some studies suggest palm oil might help reduce bad cholesterol levels.
Contains beta-carotene: A precursor to vitamin A, which is important for eye health and immune function.
Potential anti-inflammatory properties: Some components of palm oil may help reduce inflammation in the body.
May improve brain health: The vitamin E in palm oil might have neuroprotective effects.
Could aid in vitamin absorption: As a fat, it can help the body absorb fat-soluble vitamins (A, D, E, and K).
Potential anti-cancer properties: Some research suggests palm oil components might have anti-cancer effects, though more studies are needed.
May support skin health: When applied topically, palm oil might benefit skin hydration and elasticity.
Energy source: As a fat, palm oil provides a concentrated source of energy.
Stable at high temperatures: This makes it a healthier option for cooking compared to some other oils that oxidize easily.It’s important to note that while palm oil has these potential benefits, it’s also high in saturated fats, so it should be consumed in moderation as part of a balanced diet.
Those with palm oil allergies: Although rare, some individuals may have allergic reactions to palm oil.
People with certain genetic disorders: Individuals with disorders affecting fat metabolism, such as medium-chain acyl-CoA dehydrogenase (MCAD) deficiency, may need to avoid palm oil.
Individuals with cholesterol concerns: Palm oil is high in saturated fats, which may raise LDL (bad) cholesterol levels in some people.
Those with cardiovascular disease: Due to its high saturated fat content, people with heart disease may be advised to limit palm oil intake.
Individuals following specific diets: Some diets, such as certain plant-based or environmental sustainability-focused diets, may recommend avoiding palm oil.
People with ethical concerns: Those worried about deforestation and wildlife habitat destruction associated with palm oil production may choose to avoid it.
Individuals with sensitive skin: Some people may experience skin irritation from palm oil-based products in cosmetics or personal care items.
Those with specific health conditions: Some health conditions may require limiting saturated fat intake, which could include avoiding palm oil.Remember that individual dietary needs can vary, and it’s always best to consult with a healthcare professional or registered dietitian for personalized advice.
Explore gluten management solutions like Tolerase® G.
100% Tolerase® G Anti-Gluten Pills
€ 12,49 – € 39,99
Gratis verzending vanaf €45,- & morgen in huis
The Anti-Gluten Pills
Anti-Gluten Pills from Little Helpers help you break down unwanted gluten in your food. So you will have less to worry about unpleasant reactions in your body and you can enjoy good food again ! The pills contain 100% pure Tolerase® G, a highly effective gluten-degrading enzyme capable of breaking down more than 86% of the immunogenic parts of gluten within 10 minutes, even before they leave the stomach and can cause a physical reaction.
Our pills were developed in the Netherlands by Royal DSM and are proven to be the most effective gluten pill on the market.Read our complete research and scientific evidence.
Instructions
Take 1-2 capsules before any meal that may contain gluten or traces of gluten. The effect may vary from person to person so gluten consumption should still be treated with caution. Listen to your body. Note: This is not a solution for celiac disease, however, it can provide peace of mind for cross-contamination outside the door and is extremely effective for people without celiac disease who are sensitive.
| Weight | N/A |
|---|---|
| Dimensions | N/A |
| Quantity |
10 pills ,30 pills ,90 pills |
| EAN |
8720299563308 |
What is Tolerase® G?
A new Approach for People with Gluten Sensitivity:
Explore the Science and Benefits of Tolerase® G.
Relief from Gluten Sensitivity
In the fight against gluten, there is a unique supplement that stands out: Little Helpers anti-gluten pills with 100% Tolerase® G.
This specific enzyme, Tolerase® G, a patented endopeptidase specific for proline, was developed by Royal DSM and has been scientifically proven to be effective in breaking down gluten residues ( 1) . Furthermore, research has shown that Aspergillus niger prolyl endoprotease (AN-PEP), an enzyme closely related to Tolerase® G, can break down gluten so effectively that it barely reaches the duodenum, potentially eliminating gluten toxicity ( 2) ( 3 ) .
On this page we explain why we are so enthusiastic about this supplement, supported by scientific research.
What is Gluten?
Gluten is a group of proteins found primarily in grains such as wheat, barley, and rye. These complex proteins give shape, strength, and texture to bread and other grain products. However, gluten is difficult to digest because it is rich in proline, a non-essential amino acid. This is why about 13% of the world’s population is sensitive to gluten in their diet (1).
How Tolerase® G Works
It is important to note that Tolerase G is designed to have optimal activity in the difficult conditions of the stomach. Its effectiveness on the digestion of gluten in the stomach and duodenum has been scientifically proven ( 1 ).
Studies have shown that a newly identified prolyl endoprotease derived from Aspergillus niger can effectively break down gluten proteins. This enzyme works optimally at a pH of 4–5, remains stable at pH 2, and is completely resistant to digestion by pepsin ( 2 ). Furthermore, research has shown that Aspergillus niger prolyl endoprotease (AN-PEP) accelerates the breakdown of gluten in the stomach so much that very little gluten reaches the duodenum ( 3 ). This suggests that co-administration of AN-PEP with a meal containing gluten could potentially eliminate gluten toxicity, allowing people to (occasionally) abandon their strict gluten-free diet ( 3 ).
100% Tolerase® G Anti-Gluten Pills
Unique Enzyme Solution
Discover how our 100% Tolerase® G pills help digest gluten and support your lifestyle in a clear video.
Little Helpers & Tolerase® G: Stronger Together in the Fight against Gluten.
At Little Helpers we are proud of our unique partnership with the producer of Tolerase® G DSM . Together we have spent 2.5 years of research and worked tirelessly to develop and perfect our gluten digestion pill, which contains 100% Tolerase® G.
Our shared commitment to quality and effectiveness has resulted in a product that is unmatched in the market. We have chosen to manufacture locally in Europe to ensure the highest quality standards and control.
Our pill has proven to be many times more effective than our competitors, and we offer it at the best price. We are convinced that our pill can make a difference for people who struggle with gluten sensitivity. That is why we encourage everyone to try it and experience the benefits for themselves!
The Only Effective Anti-Gluten Pills
Little Helpers Anti-Gluten Pills contain 100% Tolerase® G. Tolerase® G is the only enzyme on the market that has been scientifically proven to be effective enough to break down gluten in the stomach to the point where the body no longer reacts to it.
Frequently
Asked Questions 1
Disclaimer: We do our best to provide accurate gluten information, but errors can happen. If you spot a mistake or have concerns, please contact us so we can make it right.
