Yes, peanuts are naturally gluten-free. Pure peanut products, including raw peanuts and peanut butter without additives, do not contain gluten and are safe for those with celiac disease or gluten sensitivity to consume.
Excellent source of protein: Peanuts are high in plant-based protein, which is essential for muscle growth and repair.
Heart health: Rich in monounsaturated and polyunsaturated fats that can help lower bad cholesterol levels.
Weight management: The protein and fiber content can help you feel full longer, potentially aiding in weight control.
Rich in antioxidants: Contain resveratrol, p-coumaric acid, and other antioxidants that fight cellular damage.
Good source of vitamins and minerals: Provide vitamins E, B3 (niacin), B1 (thiamin), folate, magnesium, phosphorus, and zinc.
May reduce diabetes risk: The low glycemic index can help regulate blood sugar levels.
Brain health: Contains niacin and vitamin E, which may protect against cognitive decline and Alzheimer’s disease.
Gallstone prevention: Regular consumption may lower the risk of gallstones in both men and women.
Anti-inflammatory properties: May help reduce inflammation in the body.
Skin health: The vitamin E content can contribute to healthy skin.
Fertility: Rich in folate, which is important for fetal development during pregnancy.Remember, while peanuts offer many health benefits, they are also calorie-dense and can cause allergic reactions in some individuals.
Individuals with diagnosed peanut allergies
People with a family history of peanut allergies, especially young children
Those who have experienced allergic reactions to other legumes or tree nuts
Individuals who have tested positive for peanut sensitivity in allergy tests
People with severe asthma or other existing food allergies, as they may be at higher risk for peanut allergies
Infants under 6 months of age, as per pediatric recommendations
Those who have been advised by their healthcare provider to avoid peanuts due to specific health conditions
Individuals experiencing unexplained allergic symptoms after consuming foods that may contain peanuts
People undergoing oral immunotherapy for peanut allergies, except under medical supervision
Those with exercise-induced anaphylaxis triggered by peanut consumptionRemember, if you suspect a peanut allergy, consult with an allergist or healthcare professional for proper diagnosis and guidance.
Explore gluten management solutions like Tolerase® G.
100% Tolerase® G Anti-Gluten Pills
€ 12,49 – € 39,99
Gratis verzending vanaf €45,- & morgen in huis
The Anti-Gluten Pills
Anti-Gluten Pills from Little Helpers help you break down unwanted gluten in your food. So you will have less to worry about unpleasant reactions in your body and you can enjoy good food again ! The pills contain 100% pure Tolerase® G, a highly effective gluten-degrading enzyme capable of breaking down more than 86% of the immunogenic parts of gluten within 10 minutes, even before they leave the stomach and can cause a physical reaction.
Our pills were developed in the Netherlands by Royal DSM and are proven to be the most effective gluten pill on the market.Read our complete research and scientific evidence.
Instructions
Take 1-2 capsules before any meal that may contain gluten or traces of gluten. The effect may vary from person to person so gluten consumption should still be treated with caution. Listen to your body. Note: This is not a solution for celiac disease, however, it can provide peace of mind for cross-contamination outside the door and is extremely effective for people without celiac disease who are sensitive.
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What is Tolerase® G?
A new Approach for People with Gluten Sensitivity:
Explore the Science and Benefits of Tolerase® G.
Relief from Gluten Sensitivity
In the fight against gluten, there is a unique supplement that stands out: Little Helpers anti-gluten pills with 100% Tolerase® G.
This specific enzyme, Tolerase® G, a patented endopeptidase specific for proline, was developed by Royal DSM and has been scientifically proven to be effective in breaking down gluten residues ( 1) . Furthermore, research has shown that Aspergillus niger prolyl endoprotease (AN-PEP), an enzyme closely related to Tolerase® G, can break down gluten so effectively that it barely reaches the duodenum, potentially eliminating gluten toxicity ( 2) ( 3 ) .
On this page we explain why we are so enthusiastic about this supplement, supported by scientific research.
What is Gluten?
Gluten is a group of proteins found primarily in grains such as wheat, barley, and rye. These complex proteins give shape, strength, and texture to bread and other grain products. However, gluten is difficult to digest because it is rich in proline, a non-essential amino acid. This is why about 13% of the world’s population is sensitive to gluten in their diet (1).
How Tolerase® G Works
It is important to note that Tolerase G is designed to have optimal activity in the difficult conditions of the stomach. Its effectiveness on the digestion of gluten in the stomach and duodenum has been scientifically proven ( 1 ).
Studies have shown that a newly identified prolyl endoprotease derived from Aspergillus niger can effectively break down gluten proteins. This enzyme works optimally at a pH of 4–5, remains stable at pH 2, and is completely resistant to digestion by pepsin ( 2 ). Furthermore, research has shown that Aspergillus niger prolyl endoprotease (AN-PEP) accelerates the breakdown of gluten in the stomach so much that very little gluten reaches the duodenum ( 3 ). This suggests that co-administration of AN-PEP with a meal containing gluten could potentially eliminate gluten toxicity, allowing people to (occasionally) abandon their strict gluten-free diet ( 3 ).
100% Tolerase® G Anti-Gluten Pills
Unique Enzyme Solution
Discover how our 100% Tolerase® G pills help digest gluten and support your lifestyle in a clear video.
Little Helpers & Tolerase® G: Stronger Together in the Fight against Gluten.
At Little Helpers we are proud of our unique partnership with the producer of Tolerase® G DSM . Together we have spent 2.5 years of research and worked tirelessly to develop and perfect our gluten digestion pill, which contains 100% Tolerase® G.
Our shared commitment to quality and effectiveness has resulted in a product that is unmatched in the market. We have chosen to manufacture locally in Europe to ensure the highest quality standards and control.
Our pill has proven to be many times more effective than our competitors, and we offer it at the best price. We are convinced that our pill can make a difference for people who struggle with gluten sensitivity. That is why we encourage everyone to try it and experience the benefits for themselves!
The Only Effective Anti-Gluten Pills
Little Helpers Anti-Gluten Pills contain 100% Tolerase® G. Tolerase® G is the only enzyme on the market that has been scientifically proven to be effective enough to break down gluten in the stomach to the point where the body no longer reacts to it.
Frequently
Asked Questions 1
Disclaimer: We do our best to provide accurate gluten information, but errors can happen. If you spot a mistake or have concerns, please contact us so we can make it right.
