Is Peanut Oil Gluten Free?
Yes, peanut oil is gluten-free. Pure peanut oil does not contain any gluten proteins, which are found in wheat, barley, and rye.
Rich in monounsaturated fats: Peanut oil is high in heart-healthy monounsaturated fats, which can help lower bad cholesterol levels and reduce the risk of heart disease.
Contains vitamin E: It’s a good source of vitamin E, an antioxidant that supports immune function and skin health.
May help control blood sugar: Some studies suggest that peanut oil may help improve insulin sensitivity and blood sugar control.
Anti-inflammatory properties: Peanut oil contains resveratrol, a compound with anti-inflammatory effects that may help reduce the risk of chronic diseases.
Potentially lowers blood pressure: The monounsaturated fats in peanut oil may help lower blood pressure when used as part of a healthy diet.
Supports brain health: The vitamin E in peanut oil may help protect brain cells from oxidative stress and support cognitive function.
May aid in weight management: When used in moderation, the healthy fats in peanut oil can help promote feelings of fullness and satiety.
Promotes healthy skin: The vitamin E content can help maintain skin health and may protect against UV damage.
Supports bone health: Peanut oil contains vitamin K, which is important for bone metabolism and strength.
May have anti-cancer properties: Some studies suggest that compounds in peanut oil may have potential anti-cancer effects, though more research is needed.Remember to use peanut oil in moderation as part of a balanced diet, as it is high in calories like all oils.
Individuals with peanut allergies
Those with severe tree nut allergies (due to potential cross-contamination)
People with a family history of peanut allergies, especially young children
Individuals who have experienced anaphylaxis from peanuts or other legumes
Those with diagnosed legume allergies
People following a low-fat diet (as peanut oil is high in fat)
Individuals with certain gastrointestinal conditions that are aggravated by high-fat foods
Those on specific medications that interact negatively with high-fat foods
People with a history of pancreatitis or at risk for developing pancreatitis
Individuals following certain restrictive diets that exclude peanuts and peanut productsRemember, it’s always best to consult with a healthcare professional or allergist if you’re unsure about consuming peanut oil or any other food product.
Explore gluten management solutions like Tolerase® G.
100% Tolerase® G Anti-Gluten Pills
€ 12,49 – € 39,99
Gratis verzending vanaf €45,- & morgen in huis
The Anti-Gluten Pills
Anti-Gluten Pills from Little Helpers help you break down unwanted gluten in your food. So you will have less to worry about unpleasant reactions in your body and you can enjoy good food again ! The pills contain 100% pure Tolerase® G, a highly effective gluten-degrading enzyme capable of breaking down more than 86% of the immunogenic parts of gluten within 10 minutes, even before they leave the stomach and can cause a physical reaction.
Our pills were developed in the Netherlands by Royal DSM and are proven to be the most effective gluten pill on the market.Read our complete research and scientific evidence.
Instructions
Take 1-2 capsules before any meal that may contain gluten or traces of gluten. The effect may vary from person to person so gluten consumption should still be treated with caution. Listen to your body. Note: This is not a solution for celiac disease, however, it can provide peace of mind for cross-contamination outside the door and is extremely effective for people without celiac disease who are sensitive.
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What is Tolerase® G?
A new Approach for People with Gluten Sensitivity:
Explore the Science and Benefits of Tolerase® G.
Relief from Gluten Sensitivity
In the fight against gluten, there is a unique supplement that stands out: Little Helpers anti-gluten pills with 100% Tolerase® G.
This specific enzyme, Tolerase® G, a patented endopeptidase specific for proline, was developed by Royal DSM and has been scientifically proven to be effective in breaking down gluten residues ( 1) . Furthermore, research has shown that Aspergillus niger prolyl endoprotease (AN-PEP), an enzyme closely related to Tolerase® G, can break down gluten so effectively that it barely reaches the duodenum, potentially eliminating gluten toxicity ( 2) ( 3 ) .
On this page we explain why we are so enthusiastic about this supplement, supported by scientific research.
What is Gluten?
Gluten is a group of proteins found primarily in grains such as wheat, barley, and rye. These complex proteins give shape, strength, and texture to bread and other grain products. However, gluten is difficult to digest because it is rich in proline, a non-essential amino acid. This is why about 13% of the world’s population is sensitive to gluten in their diet (1).
How Tolerase® G Works
It is important to note that Tolerase G is designed to have optimal activity in the difficult conditions of the stomach. Its effectiveness on the digestion of gluten in the stomach and duodenum has been scientifically proven ( 1 ).
Studies have shown that a newly identified prolyl endoprotease derived from Aspergillus niger can effectively break down gluten proteins. This enzyme works optimally at a pH of 4–5, remains stable at pH 2, and is completely resistant to digestion by pepsin ( 2 ). Furthermore, research has shown that Aspergillus niger prolyl endoprotease (AN-PEP) accelerates the breakdown of gluten in the stomach so much that very little gluten reaches the duodenum ( 3 ). This suggests that co-administration of AN-PEP with a meal containing gluten could potentially eliminate gluten toxicity, allowing people to (occasionally) abandon their strict gluten-free diet ( 3 ).
100% Tolerase® G Anti-Gluten Pills
Unique Enzyme Solution
Discover how our 100% Tolerase® G pills help digest gluten and support your lifestyle in a clear video.
Little Helpers & Tolerase® G: Stronger Together in the Fight against Gluten.
At Little Helpers we are proud of our unique partnership with the producer of Tolerase® G DSM . Together we have spent 2.5 years of research and worked tirelessly to develop and perfect our gluten digestion pill, which contains 100% Tolerase® G.
Our shared commitment to quality and effectiveness has resulted in a product that is unmatched in the market. We have chosen to manufacture locally in Europe to ensure the highest quality standards and control.
Our pill has proven to be many times more effective than our competitors, and we offer it at the best price. We are convinced that our pill can make a difference for people who struggle with gluten sensitivity. That is why we encourage everyone to try it and experience the benefits for themselves!
The Only Effective Anti-Gluten Pills
Little Helpers Anti-Gluten Pills contain 100% Tolerase® G. Tolerase® G is the only enzyme on the market that has been scientifically proven to be effective enough to break down gluten in the stomach to the point where the body no longer reacts to it.
Frequently
Asked Questions 1
Disclaimer: We do our best to provide accurate gluten information, but errors can happen. If you spot a mistake or have concerns, please contact us so we can make it right.
