Is Pinnacle Vodka Gluten Free?
Yes, Pinnacle Vodka is generally considered gluten-free. This is because the distillation process used to make vodka removes gluten proteins, even if the vodka is made from gluten-containing grains.
Low in Carbohydrates and Sugar (When Consumed Neat)
When consumed straight or with low-calorie mixers (such as soda water or on the rocks), Pinnacle Vodka is low in carbohydrates and contains no added sugars. This makes it a suitable option for individuals who are watching their carbohydrate or sugar intake, especially compared to other alcoholic beverages like beer or sugary cocktails.
Gluten-Free (Distillation Process)
While Pinnacle Vodka may be made from grains (such as wheat or corn), the distillation process removes gluten proteins, making the vodka generally considered gluten-free. This makes it a safe option for individuals with gluten sensitivities or celiac disease. However, if you are highly sensitive to gluten, it’s a good idea to confirm this information by checking the label or contacting the manufacturer, especially with flavored versions.
Relaxation and Stress Relief
Vodka, including Pinnacle Vodka, can promote relaxation and reduce feelings of stress or anxiety when consumed in moderation. Alcohol acts as a central nervous system depressant, which can provide temporary relief from stress and help you unwind. However, it is important to avoid using alcohol as the primary method of managing stress, as overuse can lead to dependency and other health issues.
Digestive Aid (in Small Amounts)
Some people believe that small amounts of alcohol, such as vodka, can help stimulate the production of digestive enzymes, which may support digestion after a meal. Vodka is sometimes consumed in small quantities as a digestif (after a meal) to aid digestion. While this benefit is largely anecdotal, some people find it helps settle the stomach after a heavy meal.
Fewer Impurities (Compared to Lower-Quality Alcohol)
Pinnacle Vodka undergoes multiple distillations, which can result in a purer spirit with fewer impurities. Drinking high-quality vodka with fewer impurities may result in fewer hangover symptoms compared to lower-quality alcohol, especially when consumed in moderation. Impurities in alcohol are often responsible for some of the negative effects of drinking, such as headaches or stomach discomfort.
Pregnant women or those trying to conceive
Individuals under the legal drinking age (21 in the United States)
People with alcohol use disorder or a history of alcohol abuse
Individuals taking medications that interact negatively with alcohol
Those with certain medical conditions, such as liver disease or pancreatitis
People operating vehicles or heavy machinery
Individuals with a history of alcohol-related behavioral issues
Those who are in recovery from alcohol addiction
People with certain mental health conditions that may be exacerbated by alcohol use
Individuals with religious or personal beliefs that prohibit alcohol consumption
Those on certain diets or with specific dietary restrictions that exclude alcohol
People who are the designated driver or responsible for the safety of others
Individuals with allergies or sensitivities to ingredients used in vodka productionIt’s important to note that this list is not exhaustive, and anyone unsure about whether they should consume alcohol should consult with a healthcare professional.
Explore gluten management solutions like Tolerase® G.
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The Anti-Gluten Pills
Anti-Gluten Pills from Little Helpers help you break down unwanted gluten in your food. So you will have less to worry about unpleasant reactions in your body and you can enjoy good food again ! The pills contain 100% pure Tolerase® G, a highly effective gluten-degrading enzyme capable of breaking down more than 86% of the immunogenic parts of gluten within 10 minutes, even before they leave the stomach and can cause a physical reaction.
Our pills were developed in the Netherlands by Royal DSM and are proven to be the most effective gluten pill on the market.Read our complete research and scientific evidence.
Instructions
Take 1-2 capsules before any meal that may contain gluten or traces of gluten. The effect may vary from person to person so gluten consumption should still be treated with caution. Listen to your body. Note: This is not a solution for celiac disease, however, it can provide peace of mind for cross-contamination outside the door and is extremely effective for people without celiac disease who are sensitive.
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What is Tolerase® G?
A new Approach for People with Gluten Sensitivity:
Explore the Science and Benefits of Tolerase® G.
Relief from Gluten Sensitivity
In the fight against gluten, there is a unique supplement that stands out: Little Helpers anti-gluten pills with 100% Tolerase® G.
This specific enzyme, Tolerase® G, a patented endopeptidase specific for proline, was developed by Royal DSM and has been scientifically proven to be effective in breaking down gluten residues ( 1) . Furthermore, research has shown that Aspergillus niger prolyl endoprotease (AN-PEP), an enzyme closely related to Tolerase® G, can break down gluten so effectively that it barely reaches the duodenum, potentially eliminating gluten toxicity ( 2) ( 3 ) .
On this page we explain why we are so enthusiastic about this supplement, supported by scientific research.
What is Gluten?
Gluten is a group of proteins found primarily in grains such as wheat, barley, and rye. These complex proteins give shape, strength, and texture to bread and other grain products. However, gluten is difficult to digest because it is rich in proline, a non-essential amino acid. This is why about 13% of the world’s population is sensitive to gluten in their diet (1).
How Tolerase® G Works
It is important to note that Tolerase G is designed to have optimal activity in the difficult conditions of the stomach. Its effectiveness on the digestion of gluten in the stomach and duodenum has been scientifically proven ( 1 ).
Studies have shown that a newly identified prolyl endoprotease derived from Aspergillus niger can effectively break down gluten proteins. This enzyme works optimally at a pH of 4–5, remains stable at pH 2, and is completely resistant to digestion by pepsin ( 2 ). Furthermore, research has shown that Aspergillus niger prolyl endoprotease (AN-PEP) accelerates the breakdown of gluten in the stomach so much that very little gluten reaches the duodenum ( 3 ). This suggests that co-administration of AN-PEP with a meal containing gluten could potentially eliminate gluten toxicity, allowing people to (occasionally) abandon their strict gluten-free diet ( 3 ).
100% Tolerase® G Anti-Gluten Pills
Unique Enzyme Solution
Discover how our 100% Tolerase® G pills help digest gluten and support your lifestyle in a clear video.
Little Helpers & Tolerase® G: Stronger Together in the Fight against Gluten.
At Little Helpers we are proud of our unique partnership with the producer of Tolerase® G DSM . Together we have spent 2.5 years of research and worked tirelessly to develop and perfect our gluten digestion pill, which contains 100% Tolerase® G.
Our shared commitment to quality and effectiveness has resulted in a product that is unmatched in the market. We have chosen to manufacture locally in Europe to ensure the highest quality standards and control.
Our pill has proven to be many times more effective than our competitors, and we offer it at the best price. We are convinced that our pill can make a difference for people who struggle with gluten sensitivity. That is why we encourage everyone to try it and experience the benefits for themselves!
The Only Effective Anti-Gluten Pills
Little Helpers Anti-Gluten Pills contain 100% Tolerase® G. Tolerase® G is the only enzyme on the market that has been scientifically proven to be effective enough to break down gluten in the stomach to the point where the body no longer reacts to it.
Frequently
Asked Questions 1
Disclaimer: We do our best to provide accurate gluten information, but errors can happen. If you spot a mistake or have concerns, please contact us so we can make it right.
