Is Rao’S Sauce Gluten Free?
According to Rao’s Homemade, their tomato-based pasta sauces are gluten-free. However, it’s always recommended to check the label of the specific product you’re purchasing, as ingredients and manufacturing processes can occasionally change.
Low in calories: Rao’s Sauce is generally lower in calories compared to many other pasta sauces.
No added sugars: Unlike many commercial sauces, Rao’s doesn’t contain added sugars.
Rich in lycopene: Tomatoes, the main ingredient, are high in lycopene, an antioxidant that may help reduce the risk of certain cancers and heart disease.
Good source of vitamins: Contains vitamins A and C, which support immune function and skin health.
Provides essential minerals: Includes potassium and iron, which are important for heart and blood health.
Contains healthy fats: The olive oil used in Rao’s Sauce provides heart-healthy monounsaturated fats.
Free from preservatives: Rao’s Sauce is made without artificial preservatives.
Gluten-free: Suitable for those with gluten sensitivities or celiac disease.
Low-carb option: Lower in carbohydrates compared to many other pasta sauces.
Source of fiber: Tomatoes provide some dietary fiber, which is important for digestive health.Remember that while these benefits exist, the overall health impact depends on how the sauce is used as part of a complete diet.
People with tomato allergies: Rao’s Sauce is primarily tomato-based, so those with tomato allergies should avoid it.
Individuals with nightshade sensitivities: Tomatoes are part of the nightshade family, which some people may be sensitive to.
Those on a low-sodium diet: Rao’s Sauce contains sodium, so people restricting salt intake should check the nutrition label and consult their healthcare provider.
People with acid reflux or GERD: Tomato-based sauces can trigger symptoms in some individuals with these conditions.
Those with certain gastrointestinal issues: Some people with irritable bowel syndrome (IBS) or other digestive sensitivities may need to limit acidic foods like tomato sauce.
Individuals with specific food intolerances: If the sauce contains ingredients like garlic or onions, people with related intolerances should be cautious.
Anyone allergic to specific ingredients: Always check the label for potential allergens like herbs or spices that may be present in the sauce.
Those following certain restrictive diets: Depending on the specific Rao’s Sauce variety, it may not be suitable for some specialized diets.Remember, it’s always best to consult with a healthcare professional or registered dietitian if you have specific dietary concerns or health conditions.
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Anti-Gluten Pills from Little Helpers help you break down unwanted gluten in your food. So you will have less to worry about unpleasant reactions in your body and you can enjoy good food again ! The pills contain 100% pure Tolerase® G, a highly effective gluten-degrading enzyme capable of breaking down more than 86% of the immunogenic parts of gluten within 10 minutes, even before they leave the stomach and can cause a physical reaction.
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Instructions
Take 1-2 capsules before any meal that may contain gluten or traces of gluten. The effect may vary from person to person so gluten consumption should still be treated with caution. Listen to your body. Note: This is not a solution for celiac disease, however, it can provide peace of mind for cross-contamination outside the door and is extremely effective for people without celiac disease who are sensitive.
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What is Tolerase® G?
A new Approach for People with Gluten Sensitivity:
Explore the Science and Benefits of Tolerase® G.
Relief from Gluten Sensitivity
In the fight against gluten, there is a unique supplement that stands out: Little Helpers anti-gluten pills with 100% Tolerase® G.
This specific enzyme, Tolerase® G, a patented endopeptidase specific for proline, was developed by Royal DSM and has been scientifically proven to be effective in breaking down gluten residues ( 1) . Furthermore, research has shown that Aspergillus niger prolyl endoprotease (AN-PEP), an enzyme closely related to Tolerase® G, can break down gluten so effectively that it barely reaches the duodenum, potentially eliminating gluten toxicity ( 2) ( 3 ) .
On this page we explain why we are so enthusiastic about this supplement, supported by scientific research.
What is Gluten?
Gluten is a group of proteins found primarily in grains such as wheat, barley, and rye. These complex proteins give shape, strength, and texture to bread and other grain products. However, gluten is difficult to digest because it is rich in proline, a non-essential amino acid. This is why about 13% of the world’s population is sensitive to gluten in their diet (1).
How Tolerase® G Works
It is important to note that Tolerase G is designed to have optimal activity in the difficult conditions of the stomach. Its effectiveness on the digestion of gluten in the stomach and duodenum has been scientifically proven ( 1 ).
Studies have shown that a newly identified prolyl endoprotease derived from Aspergillus niger can effectively break down gluten proteins. This enzyme works optimally at a pH of 4–5, remains stable at pH 2, and is completely resistant to digestion by pepsin ( 2 ). Furthermore, research has shown that Aspergillus niger prolyl endoprotease (AN-PEP) accelerates the breakdown of gluten in the stomach so much that very little gluten reaches the duodenum ( 3 ). This suggests that co-administration of AN-PEP with a meal containing gluten could potentially eliminate gluten toxicity, allowing people to (occasionally) abandon their strict gluten-free diet ( 3 ).
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Discover how our 100% Tolerase® G pills help digest gluten and support your lifestyle in a clear video.
Little Helpers & Tolerase® G: Stronger Together in the Fight against Gluten.
At Little Helpers we are proud of our unique partnership with the producer of Tolerase® G DSM . Together we have spent 2.5 years of research and worked tirelessly to develop and perfect our gluten digestion pill, which contains 100% Tolerase® G.
Our shared commitment to quality and effectiveness has resulted in a product that is unmatched in the market. We have chosen to manufacture locally in Europe to ensure the highest quality standards and control.
Our pill has proven to be many times more effective than our competitors, and we offer it at the best price. We are convinced that our pill can make a difference for people who struggle with gluten sensitivity. That is why we encourage everyone to try it and experience the benefits for themselves!
The Only Effective Anti-Gluten Pills
Little Helpers Anti-Gluten Pills contain 100% Tolerase® G. Tolerase® G is the only enzyme on the market that has been scientifically proven to be effective enough to break down gluten in the stomach to the point where the body no longer reacts to it.
Frequently
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Disclaimer: We do our best to provide accurate gluten information, but errors can happen. If you spot a mistake or have concerns, please contact us so we can make it right.
