Is Sauza Tequila Gluten Free?

Is Sauza Tequila Gluten Free?

Sauza Tequila is generally considered gluten-free, as it is made from the blue agave plant and does not contain any gluten-containing ingredients. However, for those with severe gluten sensitivities or celiac disease, it’s always best to check with the manufacturer directly to confirm their specific production processes and potential for cross-contamination.

Dynamic Image
Health Information
Benefits of Sauza Tequila

Low in Carbohydrates: Sauza tequila contains no carbohydrates and no sugar, making it a lower-calorie option compared to many other alcoholic beverages. A standard shot (1.5 ounces) typically has about 97 calories, which can be beneficial for those monitoring their caloric intake .

Bone Health: Preliminary research indicates that certain compounds in agave may improve bone density and health, although more studies are needed to confirm these effects in humans .

While there are potential benefits associated with moderate consumption of Sauza tequila, excessive alcohol intake can lead to numerous health problems.

Always consult with a healthcare professional for personalized advice regarding alcohol consumption and its effects on health.

Who should avoid Sauza Tequila

People under the legal drinking age (21 in the United States)

Pregnant women or those trying to conceive

Individuals with alcohol use disorder or a history of alcohol abuse

People taking medications that interact negatively with alcohol

Those with certain medical conditions, such as liver disease or pancreatitis

Individuals who are driving or operating heavy machinery

People with allergies or sensitivities to ingredients in tequila

Those who are in recovery from alcohol addiction

Individuals who abstain from alcohol for religious or personal reasons

People with a family history of alcoholism who choose to avoid alcohol

Those on certain diets that restrict alcohol consumption

Individuals who experience negative reactions to alcoholRemember, this list is not exhaustive, and it’s always best to consult with a healthcare professional about alcohol consumption if you have any concerns or specific health conditions.

Explore gluten management solutions like Tolerase® G.

100% Tolerase® G Anti-Gluten Pills

 12,49 39,99

23 Items sold in last 3 minutes

Hoeveelheid:

Best Verkocht

Gratis verzending vanaf €45,- & morgen in huis

SKU: LHTG1 Category:
Description

The Anti-Gluten Pills

Anti-Gluten Pills from Little Helpers help you break down unwanted gluten in your food. So you will have less to worry about unpleasant reactions in your body and you can enjoy good food again ! The pills contain 100% pure Tolerase® G, a highly effective gluten-degrading enzyme capable of breaking down more than 86% of the immunogenic parts of gluten within 10 minutes, even before they leave the stomach and can cause a physical reaction.
Our pills were developed in the Netherlands by Royal DSM and are proven to be the most effective gluten pill on the market.Read our complete research and scientific evidence.

Instructions

Take 1-2 capsules before any meal that may contain gluten or traces of gluten. The effect may vary from person to person so gluten consumption should still be treated with caution. Listen to your body. Note: This is not a solution for celiac disease, however, it can provide peace of mind for cross-contamination outside the door and is extremely effective for people without celiac disease who are sensitive.

Additional information
Weight N/A
Dimensions N/A
Quantity

10 pills

,

30 pills

,

90 pills

EAN

8720299563308

Shipping & Delivery

What is Tolerase® G?

A new Approach for People with Gluten Sensitivity:
Explore the Science and Benefits of Tolerase® G.

 

Relief from Gluten Sensitivity

In the fight against gluten, there is a unique supplement that stands out: Little Helpers anti-gluten pills with 100% Tolerase® G.

This specific enzyme, Tolerase® G, a patented endopeptidase specific for proline, was developed by  Royal DSM  and has been scientifically proven to be effective in breaking down gluten residues​ ( 1) ​. Furthermore, research has shown that Aspergillus niger prolyl endoprotease (AN-PEP), an enzyme closely related to Tolerase® G, can break down gluten so effectively that it barely reaches the duodenum, potentially eliminating gluten toxicity​ ( 2) ( ​​3 ) ​.

On this page we explain why we are so enthusiastic about this supplement, supported by scientific research.

What is Gluten?

Gluten is a group of proteins found primarily in grains such as wheat, barley, and rye. These complex proteins give shape, strength, and texture to bread and other grain products. However, gluten is difficult to digest because it is rich in proline, a non-essential amino acid. This is why about 13% of the world’s population is sensitive to gluten in their diet​ (1)​.

How Tolerase® G Works

It is important to note that Tolerase G is designed to have optimal activity in the difficult conditions of the stomach. Its effectiveness on the digestion of gluten in the stomach and duodenum has been scientifically proven ( 1 ).

Studies have shown that a newly identified prolyl endoprotease derived from Aspergillus niger can effectively break down gluten proteins. This enzyme works optimally at a pH of 4–5, remains stable at pH 2, and is completely resistant to digestion by pepsin ( 2 ). Furthermore, research has shown that Aspergillus niger prolyl endoprotease (AN-PEP) accelerates the breakdown of gluten in the stomach so much that very little gluten reaches the duodenum ( 3 ). This suggests that co-administration of AN-PEP with a meal containing gluten could potentially eliminate gluten toxicity, allowing people to (occasionally) abandon their strict gluten-free diet ( 3 ).

ALSO CONVINCED?

100% Tolerase® G Anti-Gluten Pills

Unique Enzyme Solution

Discover how our 100% Tolerase® G pills help digest gluten and support your lifestyle in a clear video.

Little Helpers & Tolerase® G: Stronger Together in the Fight against Gluten.

At Little Helpers we are proud of our unique partnership with the producer of Tolerase® G  DSM . Together we have spent 2.5 years of research and worked tirelessly to develop and perfect our gluten digestion pill, which contains 100% Tolerase® G.

Our shared commitment to quality and effectiveness has resulted in a product that is unmatched in the market. We have chosen to manufacture locally in Europe to ensure the highest quality standards and control.

Our pill has proven to be many times more effective than our competitors, and we offer it at the best price. We are convinced that our pill can make a difference for people who struggle with gluten sensitivity. That is why we encourage everyone to try it and experience the benefits for themselves!

The Only Effective Anti-Gluten Pills

Little Helpers Anti-Gluten Pills contain 100% Tolerase® G. Tolerase® G is the only enzyme on the market that has been scientifically proven to be effective enough to break down gluten in the stomach to the point where the body no longer reacts to it.

Related Gluten Free Products
Patrón Silver Tequila - A premium, 100% agave tequila known for its smooth taste and clean finish. It's produced using traditional methods and is suitable for sipping or mixing in cocktails.
Don Julio Blanco Tequila - A high-quality, unaged tequila made from 100% blue agave. It offers a crisp agave flavor with hints of citrus and is popular among tequila enthusiasts.
Casamigos Blanco Tequila - Co-founded by George Clooney, this smooth and easy-drinking tequila is made from 100% blue weber agave. It has a clean taste with notes of citrus and vanilla.
Espolòn Blanco Tequila - An affordable, 100% agave tequila with a bold flavor profile. It features tropical fruit and floral notes, making it great for cocktails or sipping.
Olmeca Altos Plata Tequila - A 100% agave tequila crafted using traditional methods. It offers a balanced flavor with citrus and cooked agave notes, suitable for mixing or enjoying neat.All of these tequilas are gluten-free, as they are made from agave plants and do not contain any wheat, barley, or rye.

Frequently
Asked Questions 1

What tequila brands are gluten-free?
All pure tequila is naturally gluten-free. This is because tequila is made from the blue agave plant, which does not contain gluten. Any reputable tequila brand that produces 100% agave tequila will be gluten-free. However, some cheaper "mixto" tequilas that contain additives may potentially have gluten, so it's best to stick with 100% agave varieties to be sure.
What is sauza tequila made from?
Sauza tequila is made from blue agave plants. These plants are harvested and their piñas (cores) are cooked and crushed to extract the juice. The juice is then fermented and distilled to create tequila. Sauza follows traditional methods in producing their tequila in Jalisco, Mexico.
How do you know if tequila is gluten-free?
Tequila is generally considered gluten-free because it is made from the blue agave plant, not from gluten-containing grains. However, some cheaper tequilas may contain additives or flavorings that could potentially contain gluten. To be certain, look for 100% agave tequila, which is pure and guaranteed to be gluten-free. If you have celiac disease or severe gluten sensitivity, it's always best to check with the manufacturer or choose certified gluten-free options.
Why is tequila not gluten-free?
Tequila is actually gluten-free. It is made from the blue agave plant, which does not contain gluten. The distillation process used to make tequila also removes any potential gluten-containing ingredients. Therefore, pure tequila is safe for people with celiac disease or gluten sensitivity to consume.

Disclaimer: We do our best to provide accurate gluten information, but errors can happen. If you spot a mistake or have concerns, please contact us so we can make it right.