Is Sesame Sauce Gluten Free?
Generally speaking, pure sesame sauce or tahini (made from ground sesame seeds) is naturally gluten-free. However, it’s important to check the label of commercially prepared sesame sauces, as some may contain additives or flavorings that include gluten, or they may be processed in facilities that handle gluten-containing products.
Rich in antioxidants: Contains compounds like sesamol and sesaminol that protect cells from oxidative stress
Good source of healthy fats: High in monounsaturated and polyunsaturated fats, which are beneficial for heart health
Provides essential minerals: Contains calcium, iron, magnesium, and zinc, supporting bone health and immune function
May lower cholesterol: Studies suggest sesame can help reduce LDL (bad) cholesterol levels
Supports hormone balance: Contains phytoestrogens that may help regulate hormones
Aids in blood sugar control: May help improve insulin sensitivity and regulate blood glucose levels
Promotes bone health: Rich in calcium and zinc, which are essential for maintaining strong bones
Anti-inflammatory properties: Contains compounds that may help reduce inflammation in the body
Supports digestive health: Provides fiber, which aids in digestion and promotes gut health
May have anti-cancer properties: Some studies suggest sesame compounds may have potential in cancer prevention
Skin health benefits: Rich in vitamin E and other nutrients that support skin health and may slow aging
Supports liver function: Contains compounds that may help protect the liver from oxidative damageRemember that while sesame sauce can be part of a healthy diet, it should be consumed in moderation due to its high calorie content.
People with sesame allergies: Sesame is one of the top food allergens and can cause severe reactions in some individuals.
Those with seed allergies: Individuals allergic to other seeds may have cross-reactivity with sesame.
People following a low-calorie diet: Sesame sauce is typically high in calories and fat.
Individuals on a low-fat diet: Sesame sauce is rich in oils and fats.
Those with digestive issues: Some people may find sesame difficult to digest.
Individuals taking blood thinners: Sesame contains vitamin K, which can interfere with anticoagulant medications.
People with kidney problems: Sesame is high in oxalates, which can contribute to kidney stone formation in susceptible individuals.
Those on a low-sodium diet: Some commercial sesame sauces may be high in sodium.
Individuals with tahini allergies: Tahini is made from sesame seeds and is often a component of sesame sauce.
Infants under 12 months: Due to allergy risks, it’s generally recommended to introduce sesame products after the first year.Always consult with a healthcare professional if you have concerns about including sesame sauce in your diet.
Explore gluten management solutions like Tolerase® G.
100% Tolerase® G Anti-Gluten Pills
€ 12,49 – € 39,99
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The Anti-Gluten Pills
Anti-Gluten Pills from Little Helpers help you break down unwanted gluten in your food. So you will have less to worry about unpleasant reactions in your body and you can enjoy good food again ! The pills contain 100% pure Tolerase® G, a highly effective gluten-degrading enzyme capable of breaking down more than 86% of the immunogenic parts of gluten within 10 minutes, even before they leave the stomach and can cause a physical reaction.
Our pills were developed in the Netherlands by Royal DSM and are proven to be the most effective gluten pill on the market.Read our complete research and scientific evidence.
Instructions
Take 1-2 capsules before any meal that may contain gluten or traces of gluten. The effect may vary from person to person so gluten consumption should still be treated with caution. Listen to your body. Note: This is not a solution for celiac disease, however, it can provide peace of mind for cross-contamination outside the door and is extremely effective for people without celiac disease who are sensitive.
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What is Tolerase® G?
A new Approach for People with Gluten Sensitivity:
Explore the Science and Benefits of Tolerase® G.
Relief from Gluten Sensitivity
In the fight against gluten, there is a unique supplement that stands out: Little Helpers anti-gluten pills with 100% Tolerase® G.
This specific enzyme, Tolerase® G, a patented endopeptidase specific for proline, was developed by Royal DSM and has been scientifically proven to be effective in breaking down gluten residues ( 1) . Furthermore, research has shown that Aspergillus niger prolyl endoprotease (AN-PEP), an enzyme closely related to Tolerase® G, can break down gluten so effectively that it barely reaches the duodenum, potentially eliminating gluten toxicity ( 2) ( 3 ) .
On this page we explain why we are so enthusiastic about this supplement, supported by scientific research.
What is Gluten?
Gluten is a group of proteins found primarily in grains such as wheat, barley, and rye. These complex proteins give shape, strength, and texture to bread and other grain products. However, gluten is difficult to digest because it is rich in proline, a non-essential amino acid. This is why about 13% of the world’s population is sensitive to gluten in their diet (1).
How Tolerase® G Works
It is important to note that Tolerase G is designed to have optimal activity in the difficult conditions of the stomach. Its effectiveness on the digestion of gluten in the stomach and duodenum has been scientifically proven ( 1 ).
Studies have shown that a newly identified prolyl endoprotease derived from Aspergillus niger can effectively break down gluten proteins. This enzyme works optimally at a pH of 4–5, remains stable at pH 2, and is completely resistant to digestion by pepsin ( 2 ). Furthermore, research has shown that Aspergillus niger prolyl endoprotease (AN-PEP) accelerates the breakdown of gluten in the stomach so much that very little gluten reaches the duodenum ( 3 ). This suggests that co-administration of AN-PEP with a meal containing gluten could potentially eliminate gluten toxicity, allowing people to (occasionally) abandon their strict gluten-free diet ( 3 ).
100% Tolerase® G Anti-Gluten Pills
Unique Enzyme Solution
Discover how our 100% Tolerase® G pills help digest gluten and support your lifestyle in a clear video.
Little Helpers & Tolerase® G: Stronger Together in the Fight against Gluten.
At Little Helpers we are proud of our unique partnership with the producer of Tolerase® G DSM . Together we have spent 2.5 years of research and worked tirelessly to develop and perfect our gluten digestion pill, which contains 100% Tolerase® G.
Our shared commitment to quality and effectiveness has resulted in a product that is unmatched in the market. We have chosen to manufacture locally in Europe to ensure the highest quality standards and control.
Our pill has proven to be many times more effective than our competitors, and we offer it at the best price. We are convinced that our pill can make a difference for people who struggle with gluten sensitivity. That is why we encourage everyone to try it and experience the benefits for themselves!
The Only Effective Anti-Gluten Pills
Little Helpers Anti-Gluten Pills contain 100% Tolerase® G. Tolerase® G is the only enzyme on the market that has been scientifically proven to be effective enough to break down gluten in the stomach to the point where the body no longer reacts to it.
Frequently
Asked Questions 1
Disclaimer: We do our best to provide accurate gluten information, but errors can happen. If you spot a mistake or have concerns, please contact us so we can make it right.
